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pro vyhledávání: '"Angela Kimani"'
Autor:
H. N. Ene-Obong, Pascal Kouebou, Hettie C. Schönfeldt, Anna Vincent, Jalila El Ati, U. Ruth Charrondiere, Paul Finglas, Angela Kimani, Rosemary Mwaisaka, Ella Campaore, Karl Presser
Publikováno v:
Proceedings of the Nutrition Society. 78:496-505
Despite the rich biodiversity of the African continent and the tremendous progress so far made in food production, Africa is still struggling with the problems of food insecurity, hunger and malnutrition. To combat these problems, the production and