Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Angela, Albu"'
Publikováno v:
USV Annals of Economics and Public Administration, Vol 23, Iss 2(38), Pp 19-28 (2023)
The COVID-19 pandemic left a strong mark on the tourism sector and represents a turning point in its evolution. After the activities were gradually resumed, substantial shifts in both industry practices and tourist behavior were observed. The knowled
Externí odkaz:
https://doaj.org/article/b383c06219164b5aa4cdaeb05336b365
Autor:
Angela ALBU
Publikováno v:
USV Annals of Economics and Public Administration, Vol 23, Iss 1(37), Pp 15-24 (2023)
The unsustainable consumption of materials, short lifetimes, and polluting production systems are among the main causes of the critical situation in which we are currently. We need not only a change of behaviour but the change of the old paradigm i
Externí odkaz:
https://doaj.org/article/a4be06f22b4647cc9ffbf3028a4f1519
Autor:
Angela ALBU
Publikováno v:
USV Annals of Economics and Public Administration, Vol 22, Iss 2(36), Pp 55-64 (2022)
The science of Ergonomics is part of our usual activities, not only at our working places but also in our homes or during our holidays. Of course, the focus is on workplace design, but the information from Ergonomics can be used to improve our inte
Externí odkaz:
https://doaj.org/article/ff7b767f80db4259a75d8c6fffa73172
Autor:
Angela ALBU
Publikováno v:
USV Annals of Economics and Public Administration, Vol 21, Iss 34, Pp 55-66 (2021)
Without any doubt, we are living in a very modern, sophisticated, and computerized world, in which a great part of the activities done in the past by workers, are now carried out by machines or intelligent devices, capable to communicate with the e
Externí odkaz:
https://doaj.org/article/4e77d88ee5d34c4d8e77995d48b32e27
Publikováno v:
USV Annals of Economics and Public Administration, Vol 20, Iss 32, Pp 7-16 (2020)
Culinary tourism suggests the idea of experiencing other cultures through food. Food and drinks are an equally - if not more - powerful tourism attraction, like museums, historical sites, sports and others. According to the specialists, the cuisine
Externí odkaz:
https://doaj.org/article/3bd86ee4977f4c51a1d28effa0b5545e
Autor:
Angela Albu
Publikováno v:
Journal of Social Sciences. :103-111
The Fourth Industrial Revolution or Industry 4.0 refers, in simple terms, to the way in which the technologies like artificial intelligence, autonomous vehicles, augmented reality and the internet of things are merging with the physical life of the p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::201b26bc778b10394f025833e5e32ef9
https://doi.org/10.52326/jss.utm.2021.4(4).11
https://doi.org/10.52326/jss.utm.2021.4(4).11
Publikováno v:
Ecoforum, Vol 8, Iss 1 (2019)
We are currently witnessing major changes in production systems, diversification and service delivery as well as business models. A new concept was introduced approx. 6 years ago - Industry 4.0. or The Fourth Industrial Revolution. This new concept r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::3cca4d6f4c940e77d44882f48b23bdd6
http://ecoforumjournal.ro/index.php/eco/article/view/897
http://ecoforumjournal.ro/index.php/eco/article/view/897
Publikováno v:
The 14th Economic International Conference: Strategies and Development Policies of Territories: International, Country, Region, City, Location Challenges, May 10-11, 2018, Stefan cel Mare University of Suceava, Romania.
In the current era of globalization, most people in society depend on information and communication to stay connected with the world. Information is the key to an efficient market operation and thus plays an essential role in all aspects of business,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e79c2de5f4208bc5d360bc76c5078fa0
https://doi.org/10.18662/lumproc.66
https://doi.org/10.18662/lumproc.66
Autor:
Angela Albu
Publikováno v:
5th International Multidisciplinary Scientific Conferences on SOCIAL SCIENCES and ARTS SGEM2018, Modern Science.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df5d3b7c461479505b65b5b6173113d4
https://doi.org/10.5593/sgemsocial2018/1.3/s04.065
https://doi.org/10.5593/sgemsocial2018/1.3/s04.065
Autor:
Angela Albu
Publikováno v:
5th International Multidisciplinary Scientific Conferences on SOCIAL SCIENCES and ARTS SGEM2018, Modern Science.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f74893064a2853ed806aaeec88744f9a
https://doi.org/10.5593/sgemsocial2018/1.3/s04.066
https://doi.org/10.5593/sgemsocial2018/1.3/s04.066