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pro vyhledávání: '"Angel Mujica"'
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Autor:
Flavio Lozano-Isla, José-David Apaza, Angel Mujica Sanchez, Raúl Blas Sevillano, Bettina I. G. Haussmann, Karl Schmid
Publikováno v:
Euphytica. 219
Quinoa (Chenopodium quinoa Willd.) is an ancient food crop that originated in the Andes. It has good nutritional properties that increasingly attract interest around the world and it is considered as a future crop for food security and climate change
Autor:
Peter A. Adedibu, Tariq Aftab, Swati Agarwal, Eric Etchikinto Agoyi, David A. Animasaun, Mahua Banerjee, Neelam Bhardwaj, Mahendar S. Bhinda, Matthew W. Blair, Alejandro Bonifacio, Koushik Brahmachari, Dalma Castillo, S. Antony Ceasar, H.H. Chai, Pooja Choudhary, Andrés J. Cortés, Adewale B. Daniel, Pronomita Das, G.E. Eagleton, Matthew Edwards, V.E. Emongor, R.A. Emongor, Muhammad Farooq, Shahid Farooq, J. Farrant, Neethu Francis, Iulian Gabur, Jeeva Ganesan, X. Gao, Luz Rayda Gómez-Pando, Padmavati Ganpat Gore, Arun Gupta, Veena Gupta, R.A. Halimi, David Hickok, W.K. Ho, Akbar Hossain, Mubshar Hussain, S. Ignacimuthu, J. Poornima Jency, Bal Krishna Joshi, D.C. Joshi, Priyanka Joshi, Konoutan Médard Kafoutchoni, Lakshmi Kant, Rajan Katoch, Suphiya Khan, M. Masroor A. Khan, T.N. Khan, Neerja Kharwal, G.J. King, null Kiran, T.P. Ajeesh Krishna, Sanjeev Kumar, Sonu Kumari, K. Kuswanto, M.D. Laing, Luca Lazzeri, Xuan Li, T. Mabhaudhi, Lucas Mackasmiel, T. Maharajan, Sagar Maitra, G.M. Makonya, Mousumi Mandal, Vetriventhan Mani, F. Massawe, K.I. Mateva, Roberto Matteo, S. Mayes, R.P. Meena, Ana María Méndez-Espinoza, M.S. Mohammed, Angel Mujica, M. Muthamilarasan, Mehanathan Muthamilarasan, M. Naeem, Gabriel K. Olawepo, Stephen Oyedeji, Eleonora Pagnotta, Jnana Bharati Palai, Manoj Parihar, T.S.S.K. Patro, Alejandro del Pozo, Subhashisa Praharaj, Biswajit Pramanick, Lydia Pramitha, Krishna Prasad, Manoj Prasad, Mahendra Singh Raghuvanshi, Ravikesavan Rajasekaran, Sumi Rana, Anitha Reddy, Abdul Rehman, Laura Righetti, Juan Pablo Rodriguez, Lalichetti Sagar, Masina Sairam, D.T. Santosh, null Saurabh, Anurag Saxena, Asfia Shabbir, Tanmoy Shankar, Shriya Sharma, A.I.T. Shayanowako, H.A. Shimelis, Kadambot H.M. Siddique, Danut Petru Simioniuc, Nageswer Singh, Roshan Kumar Singh, Shipra Singh, Salej Sood, Marten Sørensen, R.A. Stephenson, X.L. Tan, A.S. Tanzi, Silvia Tavarini, Mathieu Anatole Tele Ayenan, Ranjita Thapa, Ankur Tripathi, Luisa Ugolini, Sami Ul-Allah, A. Usman, Xingbo Wu, Rashmi Yadav, Damba Yahaya
Publikováno v:
Neglected and Underutilized Crops ISBN: 9780323905374
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::234fb2d45e87dd96e482b1c11e336347
https://doi.org/10.1016/b978-0-323-90537-4.01002-4
https://doi.org/10.1016/b978-0-323-90537-4.01002-4
Autor:
Juan Pablo Rodriguez, Alejandro Bonifacio, Luz Rayda Gómez-Pando, Angel Mujica, Marten Sørensen
Publikováno v:
Neglected and Underutilized Crops ISBN: 9780323905374
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfac17d44211d094532516d76104bf8e
https://doi.org/10.1016/b978-0-323-90537-4.00011-9
https://doi.org/10.1016/b978-0-323-90537-4.00011-9
Autor:
Edina De Fátima Aguiar, Ronaldo Medeiros Dos Santos, Raúl Yaciuk, Silvia Romanini, Bruno Santos Braga Cavalcanti, Camila Maria Dos Santos, Wallacy Barbacena Rosa Dos Santos, Gladys Arias Arroyo, Maria Elena Talavera Nuñez, Matías Caverzán, Arthur Costa Falcão Tavares, Claudia Alessandra Alves De Oliveira, Ernesto Chura, Ana Milena Salazar Beleño, Raíssa Karolliny Salgueiro Cruz, Edgardo Calandri, Éder Paulo Fagan, Fernanda Pereira Da Silva Barbosa, Ana María Gomez-Betancur, Tamara Arango, Alexsandra Rodrigues De Mendonça Favacho, Ana Carolina Rusca Correa Porto, Andressa Cristiny Dos Santos Teixeira, Isalaura Cavalcante Costa, Leidy Andrea Carreño Castaño, Muriel Magda Lustosa Pimentel, Rosa María Marcelo Sánchez, Erick Alvarez Yanamango, Talitha Kássia Alves Dos Santos Dessimoni, Dejair Message, Corina Vera Gonzales, Claudia Sánchez Lara, Isabel Bardají, Edilene Goroi Rainha, Héctor Julio Paz Díaz, Luis Rodrigo Benavente Talavera, Nuno Miguel Soares Martins De Carvalho, Cristian Giovanny Palencia Blanco, Gustavo Piacesi Rocha, Mónica María Pacheco Valderrama, Carlos Antunes Oliveira De Carvalho, Ana Cabral, Marina Gabriela Berchiol Da Silva, Leandro Alves Da Silva, M. Ramiro Rodríguez, Claudia Yurika Tamehiro, Alexandra Telo Da Costa Trincalhetas Tomaz, Ana Lúcia Tonial, Joselena Mendonça Ferreira, Yuli Stephany López Cadena, Angel Mujica Sanchez, Miguel Leão De Sousa, Fredy Huayta Socantaype, Andrea Trejo Argueta, Stael Málaga Carrilho, Judith Bertone, Gilsan Aparecida De Oliveira, Paulo Cortes, Eugenio Losada, Michel Victor Hubert Hick, Analía Chanique, António Canatário Duarte, Vivian Marçal Queiroz, Dina Regis Recaldes Rodrigues Argeropulos Aquino, Eduardo Narciso Frank, Luiz Eduardo Cruz Dos Santos Correia, Adriana Patricia Casado Perez, Tiago Neves Pereira Valente, Evelin Cristina Berton, Trinidad Romero, Anna Carolina Leonelli Pires De Campos, Marlene Guadalupe Rodríguez-López, Ricardo Sousa Santos, Aidé Avendaño Gómez, Flávio Henrique Dos Santos Silva, Danira Chuquimia, Jinxu Wang, Andréia Santos Cezário, Isabelle Vanderlei Martins Bastos, Irene Zea Apaza, Mariah Tenório De Carvalho Souza, Enrico Nogueira Tozzi, Susana Maria Gomes Caldas Fonseca, Michelle Lares Vasconcelos, Thales Felipe Lucas Sena, Carla Rayane Dos Santos, José Paulo De Melo-Abreu, Erothildes Silva Rohrer Martins, Luz Elena Ramirez Gómez, Breno Noronha Rodrigues, Maria Dolores Fernández Rodriguez, Aline Silva Oliveira, Lucas De Alvarenga Freire Neto, Lucio Carlos Gonçalves, Dênis Nunes De Andrade, Amabily Furquim Da Silva, Julia Zea Álvarez, Flavia De Oliveira Conte, Carolina Toledo Santos, José Fernando Prazeres, Felipe Matheus Ferreira Chagas, Victor Rodrigues Nascimento, Ana Alvares Ribeiro Marques De Aguiar, Aparecida Do Nascimento Silva, Ingrid Souza Ferreira De Lima, Renata Vitarele Gimenes Pereira, Jeferson Corrêa Ribeiro, Manuel Marques Patanita, Yuanbo Li, Wellyngton Tadeu Vilela Carvalho, Elvis Tadyello Marques Ribeiro, Roberto Besteiro Doval, Alonso Astete, Andre Gomes Faria, João Pedro Dos Santos Verçosa, Roberto Chuquilín-Goicochea, Seidy Julieth Prada Miranda, Gladys Moscoso, Erivan Luiz Pereira De Andrade, Rodrigo Hidalgo Friciello Teixeira, Ruan Paulo Soares, Gilmar Breno Oliveira Guimarães, Luz Adriana Villegas García, Gabriel Domingos Carvalho, Francia Elena Valencia García, Francielle Gibson Da Silva Zacarias, Roberto Romulo Ferreira Da Silva, Alessandra Augustos Bairros, Andrea Cristina Higa Nakaghi, Patricia Montoya, Kátia Peres Gramacho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a078385b5e32e1c47c6080381f17d202
https://doi.org/10.37572/edart_300421354
https://doi.org/10.37572/edart_300421354
Autor:
Gladys Moscoso-Mujica, Ángel Mujica, Ernesto Chura, Noelia Begazo, Karin Jayo-Silva, Marcos Oliva
Publikováno v:
Heliyon, Vol 10, Iss 14, Pp e34589- (2024)
The Andean kañihua seed (Chenopodium pallidicaule Aellen) is widely used as an ancestral nutraceutical with great industrial potential and is a little-researched seed. It has high biological and nutritional value due to its protein content of 15–1
Externí odkaz:
https://doaj.org/article/7fb0a6d590ec440bab06d05590f6c84e
Autor:
Eduardo O. Leidi, Alvaro Ramos, Iber Roy Callisaya, Luz A Choquechambi, Marten Sørensen, Sven-Erik Jacobsen, Angel Mujica, Hugo Bosque
Publikováno v:
Choquechambi, L A, Callisaya, I R, Ramos, A, Bosque, H, Mújica, A, Jacobsen, S-E, Sørensen, M & Leidi, E O 2019, ' Assessing the Nutritional Value of Root and Tuber Crops from Bolivia and Peru ', Foods, vol. 8, no. 11, 526 . https://doi.org/10.3390/foods8110526
Foods, Vol 8, Iss 11, p 526 (2019)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Foods
Volume 8
Issue 11
Foods, Vol 8, Iss 11, p 526 (2019)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Foods
Volume 8
Issue 11
14 páginas.- 1 figura.- 9 tablas.- 71 referencias.- Suplementary material in https://www.mdpi.com/2304-8158/8/11/526#supplementary
All over the world, there are species which may be considered as neglected or underutilized despite their nutriti
All over the world, there are species which may be considered as neglected or underutilized despite their nutriti
Autor:
Gladys Moscoso-Mujica, Ángel Mujica, Juana Chávez, Carmen Peña, Noelia Begazo, Jumira Estrella, Zaira Estrada, Liliana Tello, Yeltsin Ramos, David Rivera, Carla Inocente, Fabricio Huarca
Publikováno v:
SN Applied Sciences, Vol 4, Iss 11, Pp 1-14 (2022)
Highlights Extruded quinoa flour of the Negra Collana variety and kanihua variety of Ramis are novel nutraceutical ingredients in food design and antianemic of food origin. Extruded flour of quinoa variety Negra Collana and kanihua variety Ramis at a
Externí odkaz:
https://doaj.org/article/6f4166fd64d24598bed3260050273b35
Autor:
Antonio Domingos Padula, Noelia S. Bedoya-Perales, Angel Mujica, Edson Talamini, Guilherme Pumi
Publikováno v:
Sustainability, Vol 10, Iss 2, p 532 (2018)
Sustainability; Volume 10; Issue 2; Pages: 532
Sustainability; Volume 10; Issue 2; Pages: 532
Quinoa (Chenopodium quinoa Willd.) has gained prominence worldwide over recent years and suddenly Peru has emerged as a major player in the global quinoa market. This study aims to analyze the expansion of quinoa farming in Peru in the period 1995–
Publikováno v:
Food Reviews International. 19:149-154
A traditional crop of the Andes, quinoa (Chenopodium quinoaWilld.), has generated increased interest among farmers, agroindustries, and national and international research institutions in Peru, due to its nutritive value and ability to adapt to a wid