Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Angel Javier Ojeda-Contreras"'
Autor:
Martín Ernesto Tiznado-Hernández, Alfonso Antero Gardea-Bejar, Alberto Sánchez-Estrada, Jesús Antonio Orozco-Avitia, Angel Javier Ojeda-Contreras, Rosalba Troncoso-Rojas, Rodrigo Melendrez-Amavizca
Publikováno v:
Advances in Horticultural Science, Vol 38, Iss 1 (2024)
Asparagus (Asparagus officinalis L.) has short shelf-life due to the high metabolic activity of the apical meristems. Storage at low temperature and high relative humidity is used commercially to keep fresh asparagus spears. Techniques denominated
Externí odkaz:
https://doaj.org/article/86e873f71f8d40cca7fa6f0e8471f111
Publikováno v:
Trends in Horticulture. 5:86
Open pitaya (Stenocereus thurberi) flowers were marked at 10, 20, 30 and 40 days after floration (DAF). When fruit were formed, they were collected from each of the dates with the objective of evaluating physical, physiological and quality changes b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9fbc2e0ac5191568fa9a19acf1df3b8b
https://doi.org/10.24294/th.v5i1.1820
https://doi.org/10.24294/th.v5i1.1820
Autor:
Martín Ernesto Tiznado-Hernández, Alexel Burgara-Estrella, Verónica Alhelí Ochoa-Jiménez, Antonio Orozco-Avitia, Tatsiana Datsenka, Eduardo Antonio Trillo-Hernández, Rosalba Troncoso-Rojas, Avtar K. Handa, Guillermo Berumen-Varela, Reginaldo Báez-Sañudo, Angel Javier Ojeda-Contreras, Marisela Rivera-Domínguez
Publikováno v:
Journal of Plant Physiology. 229:175-184
The enzyme rhamnogalacturonan lyase (RGL) cleaves α-1,4 glycosidic bonds located between rhamnose and galacturonic acid residues in the main chain of rhamnogalacturonan-I (RG-I), a component of the plant cell wall polymer pectin. Although the mode o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b8af2bed190b2c327f99906d8e2f00b
https://doi.org/10.1016/j.jplph.2018.08.002
https://doi.org/10.1016/j.jplph.2018.08.002
Autor:
Jesús Antonio Orozco-Avitia, Ángel Javier Ojeda-Contreras, Alfonso A. Gardea, Miguel A. Hernández-Oñate, Tania Carvallo, Aldo Gutierrez
Publikováno v:
Botanical Sciences, Vol 100, Iss 1 (2024)
Antecedentes: Los periodos de sequía en el Desierto Sonorense aumentan el interés por cultivos con baja huella hídrica. Stenocereus thurberi es una alternativa, incluyendo beneficios económicos para los pobladores. Hipótesis: La propagación
Externí odkaz:
https://doaj.org/article/6f2f8db9d6e34720a0dff8db430cb047
Autor:
Angel Javier Ojeda-Contreras, Andrés Ochoa-Meza, Tiznado-Hernández Martín Ernesto, Delia Moreno-Velázquez
Publikováno v:
American Journal of Agricultural and Biological Sciences. 8:191-198
The development of mathematical models to predict the physiological status of a developing fruit can b e a useful tool to reduce the variation in fruit respon se to postharvest treatments. The objective of this study was to develop a mathematical mod
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17a86aefcb7f8b3040c07ec0241d0d05
https://doi.org/10.3844/ajabssp.2013.191.198
https://doi.org/10.3844/ajabssp.2013.191.198
Autor:
Alberto González-León, Evelia Acedo-Félix, Angel Javier Ojeda-Contreras, Humberto González-Ríos, Ana Isabel Valenzuela-Quintanar, Maritza Lizeth Álvarez-Ainza
Publikováno v:
American Journal of Analytical Chemistry. :683-688
Bacanora is an artisanal beverage distilled from agave, which is manufactured on a small scale in the Sonora state, Mexico. The aim of this study was to identify the major volatile compounds in 77 artisanal Bacanora beverages by gas chromatography, t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a72531e8341cb6b1de95472610f25ea4
https://doi.org/10.4236/ajac.2013.411082
https://doi.org/10.4236/ajac.2013.411082
Autor:
Angel Javier Ojeda-Contreras, Martín Ernesto Tiznado-Hernández, Alberto Sánchez-Estrada, Rosalba Troncoso-Rojas, Ana Isabel Valenzuela-Quintanar
Publikováno v:
Journal of Phytopathology. 157:24-32
Fungal disease in netted melon fruit is an important factor affecting their postharvest quality and therefore an important cause of large economic losses around the world. Among the alternatives to control fungal diseases, the induction of the natura
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7016514698539ea6e09e6c66154ab1cd
https://doi.org/10.1111/j.1439-0434.2008.01440.x
https://doi.org/10.1111/j.1439-0434.2008.01440.x
Autor:
J. Hernández‐Martínez, J.‐N. Mercado‐Ruiz, Alberto Sánchez-Estrada, Z. Domínguez, Rosalba Troncoso-Rojas, Angel Javier Ojeda-Contreras, Martín Ernesto Tiznado-Hernández
Publikováno v:
Journal of Phytopathology. 156:164-173
Chemical fungicides that are related with resistant strains develop negative effects on human health and environment. Propolis is a resinous substance collected by bees with positive effects on human health and inhibitory activity against Alternaria
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a81f258f5859013ffd1f15ec682a38df
https://doi.org/10.1111/j.1439-0434.2007.01325.x
https://doi.org/10.1111/j.1439-0434.2007.01325.x
Autor:
Jorge Nemesio Mercado-Ruiz, Angel Javier Ojeda-Contreras, Alberto Sánchez-Estrada, Delia Moreno-Velázquez, Martín Ernesto Tiznado-Hernández
Publikováno v:
Bradleya. 22:77-84
The species Stenocereus thurberi grows in the Sonoran Desert and produces a fruit known as pitaya by the local people. Recently the economic benefits of exporting fruits of several cactus species have been highlighted, indicating the importance of fu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3edd18c8481b409d84d9df2071d8e3b6
https://doi.org/10.25223/brad.n22.2004.a8
https://doi.org/10.25223/brad.n22.2004.a8
Autor:
ANGEL JAVIER OJEDA CONTRERAS
Publikováno v:
Centro de Investigación en Alimentación y Desarrollo
CIAD
Repositorio Institucional del CIAD
CIAD
Repositorio Institucional del CIAD
Entre los productos hortícolas producidos y exportados por México, el tomate ocupa los primeros lugares, alcanzando en la temporada de 1987-88 el 26.6% de la exportación total hacia Estados Unidos y el 4% para Canadá. Dada la importancia económi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::974c9a658f4c9e337152cbdf53891741
http://ciad.repositorioinstitucional.mx/jspui/handle/1006/537
http://ciad.repositorioinstitucional.mx/jspui/handle/1006/537
