Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Angel J. Gutiérrez"'
Autor:
Thabatha Thorne-Bazarra, Enrique Lozano-Bilbao, Raül Triay-Portella, Arturo Hardisson, Soraya Paz, Carmen Rubio-Armendariz, Verónica Martín, Angel J. Gutiérrez
Publikováno v:
Applied Sciences, Vol 12, Iss 7, p 3217 (2022)
Three toxic heavy metals (Cd, Pb, and Hg) were analyzed in the newly found invasive species in the Canary Islands, Cronius ruber. Its high growth rate and its widely varied diet are affecting the Canary marine ecosystem. The study was conducted using
Externí odkaz:
https://doaj.org/article/575de84fe57d42e2b44666cb8bb23225
Autor:
Carmen Rubio, Soraya Paz, Iballa Ojeda, Angel J. Gutiérrez, Dailos González-Weller, Arturo Hardisson, Consuelo Revert
Publikováno v:
Journal of Food Quality, Vol 2017 (2017)
The concentrations of 20 metals (Na, K, Ca, Mg, V, Mn, Fe, Cu, Zn, Cr, Mo, Co, B, Ba, Sr, Ni, Si, Al, Pb, and Cd) in cage-reared hens’ eggs have been determined in this study using inductively coupled plasma atomic emission spectroscopy (ICP-OES).
Externí odkaz:
https://doaj.org/article/3836ea740525410a9d615045570325d5
Autor:
Inmaculada, Rodríguez, Antonio, Burgos, Carmen, Rubio, Angel J, Gutiérrez, Soraya, Paz, Flavio M, Rodrigues da Silva Júnior, Arturo, Hardisson, Consuelo, Revert
Publikováno v:
Environmental science and pollution research international. 27(35)
Fluoride is highly present in the environment, especially in water and its derivatives. Excessive fluoride contribution to diet poses a health risk. Tea leaves accumulate fluoride and the consumption of tea (Camellia sinensis) could pose a risk to hu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d903a0c90d08633b9767a9cd5b348cad
https://pubmed.ncbi.nlm.nih.gov/32740848
https://pubmed.ncbi.nlm.nih.gov/32740848
Autor:
Juan Ramón Jáudenes-Marrero, Soraya Paz-Montelongo, Javier Darias-Rosales, Dailos González-Weller, Ángel J. Gutiérrez, Arturo Hardisson, Carmen Rubio, Samuel Alejandro-Vega
Publikováno v:
Foods, Vol 13, Iss 17, p 2660 (2024)
Dried fruits are one of the most frequently consumed products by the population. Drying fruits prolongs their shelf life and also concentrates more nutrients. However, these products may contain dangerous levels of trace elements that can be harmful
Externí odkaz:
https://doaj.org/article/b1cd6cb75d8b43c4a2306980cd74ff05
Autor:
Samuel Alejandro-Vega, Sara Ruiz-Benitez-de-Lugo, Dachel Hevia-Loredo, Soraya Paz-Montelongo, Arturo Hardisson, Carmen Rubio-Armendariz, Ángel J. Gutiérrez-Fernández, Juan R. Jáudenes-Marrero
Publikováno v:
Applied Sciences, Vol 14, Iss 16, p 7400 (2024)
Coffee is part of our daily lives since it is a drink with a symbolic value, both in our social relationships and as a stimulating drink. The main objective of this paper is to conduct a risk characterization of fluoride overexposure from the consump
Externí odkaz:
https://doaj.org/article/3691700452f44a97adc58660fd6376e0
Autor:
Enrique Lozano-Bilbao, Alba Jurado-Ruzafa, José M. Lorenzo, José A. González, Arturo Hardisson, Dailos González-Weller, Soraya Paz, Carmen Rubio, Ángel J. Gutiérrez
Publikováno v:
Animals, Vol 13, Iss 24, p 3787 (2023)
This study investigates the impact of varying environmental conditions on the metal composition within the tissues of Sparisoma cretense, contributing to the understanding necessary to offer scientifically sound advice regarding the health status of
Externí odkaz:
https://doaj.org/article/9d30c503838c42efbdf234d81cd25915
Autor:
and Angel J. Gutiérrez, Arturo Hardisson, § Tomás González-Iglesias, Carmen Rubio, Consuelo Revert, Juan Ignacio Reguera
Publikováno v:
Journal of Agricultural and Food Chemistry. 53:6543-6549
For most people diet is the main route of exposure to trace metals, so information about dietary intake is also important to assess risks to human health for these elements. The purpose of this study was to determine the levels of Pb in the foods and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40778efbd8de4d22408ad1f77a74505d
https://doi.org/10.1021/jf058027v
https://doi.org/10.1021/jf058027v
Autor:
Enrique Lozano-Bilbao, José Antonio González, José María Lorenzo, Thabatha Thorne-Bazarra, Arturo Hardisson, Carmen Rubio, Dailos González-Weller, Soraya Paz, Ángel J. Gutiérrez
Publikováno v:
Diversity, Vol 15, Iss 11, p 1151 (2023)
Ocean pollution poses a significant issue in the marine ecosystem. Coastal areas are particularly impacted by this pollution, and consequently, organisms associated with these coasts bear the brunt of its effects. Therefore, the presence of robust bi
Externí odkaz:
https://doaj.org/article/2529a054672441c497d64489f9b889b6
Autor:
Raquel L, Tejera, G, Luis, Dailos, González-Weller, José M, Caballero, Angel J, Gutiérrez, Carmen, Rubio, Arturo, Hardisson
Publikováno v:
Nutricion hospitalaria. 28(2)
Cereal industry and its derived products have a big economic and social importance worldwide. Therefore, as wheat flour is a commodity for all bread and bakery industry, it is safety is of high nutrition and toxicological interest. In this investigat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f03d34a1b51dee4a15ce8383f5aec513
https://pubmed.ncbi.nlm.nih.gov/23822705
https://pubmed.ncbi.nlm.nih.gov/23822705
Autor:
Elena Bethencourt-Barbuzano, Dailos González-Weller, Soraya Paz-Montelongo, Ángel J. Gutiérrez-Fernández, Arturo Hardisson, Conrado Carrascosa, Montaña Cámara, Carmen Rubio-Armendáriz
Publikováno v:
Nutrients, Vol 15, Iss 16, p 3543 (2023)
Protein supplements (PS) are trendy foods, especially those made from whey. In addition to providing protein, these products are a source of metals, providing essential elements (Na, K, Mg, Ca, Mo, Mn, Fe, Co, Cu, and Zn) and other potentially toxic
Externí odkaz:
https://doaj.org/article/e2d7579aa0b748bd95de765cb861f3f8