Zobrazeno 1 - 10
of 211
pro vyhledávání: '"Anfruns-Estrada E"'
Autor:
Anfruns-Estrada, E, Sabria, A, Fuentes, C, Sabate, S, Razquin, E, Cornejo, T, Bartolome, R, Torner, N, Izquierdo, C, Soldevila, N, Coronas, L, Dominguez, A, Pinto, RM, Bosch, A, Guix, S, Alseda, M, Alvarez, J, Barrabeig, I, Belver, AI, Camps, N, Minguell, S, Carol, M, Godoy, P, Jane, M, Martinez, A, Parron, I, Perez, C, Rovira, A, Sabate, M, Sala, MR, Vileu, RM, de Andres, A, de Benito, J, Camprubi, E, Cunille, M, Forns, ML, Moreno-Martinez, A, Rius, C, de Simon, M
Publikováno v:
Viruses-Basel
r-IIB SANT PAU. Repositorio Institucional de Producción Científica del Instituto de Investigación Biomédica Sant Pau
instname
r-IIB SANT PAU. Repositorio Institucional de Producción Científica del Instituto de Investigación Biomédica Sant Pau
instname
Norovirus infections are a leading cause of acute gastroenteritis outbreaks worldwide and across all age groups, with two main genogroups (GI and GII) infecting humans. The aim of our study was to investigate the occurrence of norovirus in saliva sam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=RECOLECTA___::11a99c719eaf3b180cd2e03c86ad5534
https://iibsantpau.fundanetsuite.com/Publicaciones/ProdCientif/PublicacionFrw.aspx?id=13501
https://iibsantpau.fundanetsuite.com/Publicaciones/ProdCientif/PublicacionFrw.aspx?id=13501
Autor:
Anfruns-Estrada E; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Santa Coloma de Gramenet, Spain., Sabaté S; Laboratori de l'Agència de Salut Pública de Barcelona (ASPB), 08023 Barcelona, Spain., Razquin E; Laboratori de l'Agència de Salut Pública de Barcelona (ASPB), 08023 Barcelona, Spain., Cornejo Sánchez T; Microbiology Laboratory, Vall d'Hebron University Hospital, 08035 Barcelona, Spain., Bartolomé R; Microbiology Laboratory, Vall d'Hebron University Hospital, 08035 Barcelona, Spain., Torner N; Department of Health, Generalitat of Catalonia, 08005 Barcelona, Spain.; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain., Izquierdo C; Department of Health, Generalitat of Catalonia, 08005 Barcelona, Spain., Soldevila N; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain.; Department of Medicine, University of Barcelona, 08036 Barcelona, Spain., Coronas L; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain.; Department of Medicine, University of Barcelona, 08036 Barcelona, Spain., Domínguez À; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain.; Department of Medicine, University of Barcelona, 08036 Barcelona, Spain., Fuentes C; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Santa Coloma de Gramenet, Spain., Pintó RM; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Santa Coloma de Gramenet, Spain., Bosch A; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Santa Coloma de Gramenet, Spain., Guix S; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Santa Coloma de Gramenet, Spain., The Working Group For The Study Of Outbreaks Of Acute Gastroenteritis In Catalonia Pi/
Publikováno v:
Viruses [Viruses] 2022 Feb 27; Vol. 14 (3). Date of Electronic Publication: 2022 Feb 27.
Autor:
Møretrø T; Nofima, Norwegian Institute of Food, Fisheries and Aquaculture Research, N-1430 Ås, Norway. Electronic address: trond.moretro@nofima.no., Nguyen-The C; INRAE, Avignon Université, UMR SQPOV, 84000 Avignon, France., Didier P; INRAE, Avignon Université, UMR SQPOV, 84000 Avignon, France; ESA. USC1422 GRAPPE, Ecole Supérieure d'Agricultures (ESA), INRAE, SFR 4207 QUASAV, 55 rue Rabelais, BP 30748, 49007 Angers Cedex, France., Maître I; ESA. USC1422 GRAPPE, Ecole Supérieure d'Agricultures (ESA), INRAE, SFR 4207 QUASAV, 55 rue Rabelais, BP 30748, 49007 Angers Cedex, France., Izsó T; NFCSO, National Food Chain Safety Office, H-1024 Keleti Károly u. 24., Budapest, Hungary., Kasza G; NFCSO, National Food Chain Safety Office, H-1024 Keleti Károly u. 24., Budapest, Hungary., Skuland SE; Consumption Research Norway (SIFO), Oslo Metropolitan University, Oslo, Norway., Cardoso MJ; Universidade Católica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina - Laboratório Associado, Escola Superior de Biotecnologia, Rua Diogo Botelho 1327, 4169-005 Porto, Portugal., Ferreira VB; Universidade Católica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina - Laboratório Associado, Escola Superior de Biotecnologia, Rua Diogo Botelho 1327, 4169-005 Porto, Portugal., Teixeira P; Universidade Católica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina - Laboratório Associado, Escola Superior de Biotecnologia, Rua Diogo Botelho 1327, 4169-005 Porto, Portugal., Borda D; Dunarea de Jos University of Galati, Faculty of Food Science and Engineering, Domnească Street 111, 800201, Galati, Romania., Dumitrascu L; Dunarea de Jos University of Galati, Faculty of Food Science and Engineering, Domnească Street 111, 800201, Galati, Romania., Neagu C; Dunarea de Jos University of Galati, Faculty of Food Science and Engineering, Domnească Street 111, 800201, Galati, Romania., Nicolau AI; Dunarea de Jos University of Galati, Faculty of Food Science and Engineering, Domnească Street 111, 800201, Galati, Romania., Anfruns-Estrada E; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, Barcelona 08028, Spain., Foden M; Keele University, Staffordshire, United Kingdom., Voysey P; Campden BRI, Chipping Campden, Gloucestershire GL55 6LD, UK., Langsrud S; Nofima, Norwegian Institute of Food, Fisheries and Aquaculture Research, N-1430 Ås, Norway.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2021 Jun 02; Vol. 347, pp. 109172. Date of Electronic Publication: 2021 Mar 26.
Autor:
Chavarria-Miró G; Enteric Virus Laboratory, Department of Genetics, Microbiology, and Statistics, Section of Microbiology, Virology, and Biotechnology, School of Biology, University of Barcelona, Barcelona, Spain.; Institute of Nutrition and Food Safety, University of Barcelona, Barcelona, Spain., Anfruns-Estrada E; Enteric Virus Laboratory, Department of Genetics, Microbiology, and Statistics, Section of Microbiology, Virology, and Biotechnology, School of Biology, University of Barcelona, Barcelona, Spain.; Institute of Nutrition and Food Safety, University of Barcelona, Barcelona, Spain., Martínez-Velázquez A; Enteric Virus Laboratory, Department of Genetics, Microbiology, and Statistics, Section of Microbiology, Virology, and Biotechnology, School of Biology, University of Barcelona, Barcelona, Spain.; Institute of Nutrition and Food Safety, University of Barcelona, Barcelona, Spain., Vázquez-Portero M; Enteric Virus Laboratory, Department of Genetics, Microbiology, and Statistics, Section of Microbiology, Virology, and Biotechnology, School of Biology, University of Barcelona, Barcelona, Spain.; Institute of Nutrition and Food Safety, University of Barcelona, Barcelona, Spain., Guix S; Enteric Virus Laboratory, Department of Genetics, Microbiology, and Statistics, Section of Microbiology, Virology, and Biotechnology, School of Biology, University of Barcelona, Barcelona, Spain.; Institute of Nutrition and Food Safety, University of Barcelona, Barcelona, Spain., Paraira M; Aigües de Barcelona, Barcelona, Spain., Galofré B; Aigües de Barcelona, Barcelona, Spain., Sánchez G; Department of Preservation and Food Safety Technologies, Institute of Agrochemistry and Food Technology, IATA-CSIC, Paterna, Valencia, Spain., Pintó RM; Enteric Virus Laboratory, Department of Genetics, Microbiology, and Statistics, Section of Microbiology, Virology, and Biotechnology, School of Biology, University of Barcelona, Barcelona, Spain rpinto@ub.edu abosch@ub.edu.; Institute of Nutrition and Food Safety, University of Barcelona, Barcelona, Spain., Bosch A; Enteric Virus Laboratory, Department of Genetics, Microbiology, and Statistics, Section of Microbiology, Virology, and Biotechnology, School of Biology, University of Barcelona, Barcelona, Spain rpinto@ub.edu abosch@ub.edu.; Institute of Nutrition and Food Safety, University of Barcelona, Barcelona, Spain.
Publikováno v:
Applied and environmental microbiology [Appl Environ Microbiol] 2021 Mar 11; Vol. 87 (7). Date of Electronic Publication: 2021 Mar 11 (Print Publication: 2021).
Autor:
Moreno T; Institute of Environmental Assessment and Water Research (IDAEA), Spanish Research Council (CSIC), C/Jordi Girona 18-26, 08034 Barcelona, Spain., Pintó RM; Enteric Virus Laboratory, Dep. Genetics, Microbiology and Statistics, University of Barcelona, Avda. Diagonal 643, 08028 Barcelona, Spain., Bosch A; Enteric Virus Laboratory, Dep. Genetics, Microbiology and Statistics, University of Barcelona, Avda. Diagonal 643, 08028 Barcelona, Spain., Moreno N; Institute of Environmental Assessment and Water Research (IDAEA), Spanish Research Council (CSIC), C/Jordi Girona 18-26, 08034 Barcelona, Spain., Alastuey A; Institute of Environmental Assessment and Water Research (IDAEA), Spanish Research Council (CSIC), C/Jordi Girona 18-26, 08034 Barcelona, Spain., Minguillón MC; Institute of Environmental Assessment and Water Research (IDAEA), Spanish Research Council (CSIC), C/Jordi Girona 18-26, 08034 Barcelona, Spain., Anfruns-Estrada E; Enteric Virus Laboratory, Dep. Genetics, Microbiology and Statistics, University of Barcelona, Avda. Diagonal 643, 08028 Barcelona, Spain., Guix S; Enteric Virus Laboratory, Dep. Genetics, Microbiology and Statistics, University of Barcelona, Avda. Diagonal 643, 08028 Barcelona, Spain., Fuentes C; Enteric Virus Laboratory, Dep. Genetics, Microbiology and Statistics, University of Barcelona, Avda. Diagonal 643, 08028 Barcelona, Spain., Buonanno G; Department of Civil and Mechanical Engineering, University of Cassino and Southern Lazio, Cassino, Italy; International Laboratory for Air Quality and Health, Queensland University of Technology, Brisbane, Australia., Stabile L; Department of Civil and Mechanical Engineering, University of Cassino and Southern Lazio, Cassino, Italy., Morawska L; International Laboratory for Air Quality and Health, Queensland University of Technology, Brisbane, Australia., Querol X; Institute of Environmental Assessment and Water Research (IDAEA), Spanish Research Council (CSIC), C/Jordi Girona 18-26, 08034 Barcelona, Spain.
Publikováno v:
Environment international [Environ Int] 2021 Feb; Vol. 147, pp. 106326. Date of Electronic Publication: 2020 Dec 09.
Publikováno v:
Scientific Reports. 9/9/2024, Vol. 14 Issue 1, p1-9. 9p.
Autor:
Diamanti, Christina1 (AUTHOR) ch.diamanti@uoi.gr, Nousis, Lambros1 (AUTHOR) lnousis@hotmail.com, Bozidis, Petros2 (AUTHOR) pbozidis@uoi.gr, Koureas, Michalis3 (AUTHOR) mkoureas@med.uth.gr, Kyritsi, Maria3 (AUTHOR) mkiritsi@uth.gr, Markozannes, George1 (AUTHOR) g.markozannes@uoi.gr, Simantiris, Nikolaos1 (AUTHOR) nsimantiris@ionio.gr, Panteli, Eirini1 (AUTHOR) eir_panteli@hotmail.gr, Koutsolioutsou, Anastasia4 (AUTHOR) a.koutsolioutsou@eody.gov.gr, Tsilidis, Konstantinos1 (AUTHOR) ktsilidi@uoi.gr, Hadjichristodoulou, Christos3,4 (AUTHOR) xhatzi@med.uth.gr, Koutsotoli, Alexandra1 (AUTHOR) akoutsot@uoi.gr, Christaki, Eirini5 (AUTHOR) eirini.christaki@uoi.gr, Alivertis, Dimitrios6 (AUTHOR) aliverti@uoi.gr, Bartzokas, Aristides7 (AUTHOR) abartzok@uoi.gr, Gartzonika, Konstantina2 (AUTHOR) kgartzon@uoi.gr, Dovas, Chrysostomos8 (AUTHOR) dovas@vet.auth.gr, Ntzani, Evangelia1,9,10 (AUTHOR) entzani@uoi.gr
Publikováno v:
Viruses (1999-4915). Sep2024, Vol. 16 Issue 9, p1398. 12p.
Autor:
Khanal, Nita1 (AUTHOR) nkhanal2@charlotte.edu, Brazell, Lauren Roppolo2 (AUTHOR), Juel, Md Ariful Islam1 (AUTHOR), Gibas, Cynthia2 (AUTHOR), Schlueter, Jessica2 (AUTHOR), Munir, Mariya1 (AUTHOR) mmunir@charlotte.edu
Publikováno v:
Applied Microbiology (2673-8007). Sep2024, Vol. 4 Issue 3, p1384-1395. 12p.
Autor:
Anfruns-Estrada E; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Barcelona, Spain., Sabrià A; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Barcelona, Spain., Fuentes C; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Barcelona, Spain., Sabaté S; Laboratori de l'Agència de Salut Pública de Barcelona, 08001 Barcelona, Spain., Razquin E; Laboratori de l'Agència de Salut Pública de Barcelona, 08001 Barcelona, Spain., Cornejo T; Vall d'Hebron University Hospital, 08035 Barcelona, Spain., Bartolomé R; Vall d'Hebron University Hospital, 08035 Barcelona, Spain., Torner N; Department of Health, Generalitat of Catalonia, 08005 Barcelona, Spain.; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain., Izquierdo C; Department of Health, Generalitat of Catalonia, 08005 Barcelona, Spain., Soldevila N; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain.; Department of Medicine, University of Barcelona, 08036 Barcelona, Spain., Coronas L; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain.; Department of Medicine, University of Barcelona, 08036 Barcelona, Spain., Dominguez A; CIBER de Epidemiología y Salud Pública (CIBERESP), Instituto de Salud Carlos III, 28029 Madrid, Spain.; Department of Medicine, University of Barcelona, 08036 Barcelona, Spain., Pintó RM; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Barcelona, Spain., Bosch A; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Barcelona, Spain., Guix S; Enteric Virus Laboratory, Department of Genetics, Microbiology and Statistics, University of Barcelona, 08028 Barcelona, Spain.; Nutrition and Food Safety Research Institute (INSA·UB), University of Barcelona, 08921 Barcelona, Spain., The Working Group For The Study Of Outbreaks Of Acute Gastroenteritis In Catalonia Pi/
Publikováno v:
Viruses [Viruses] 2020 Nov 30; Vol. 12 (12). Date of Electronic Publication: 2020 Nov 30.
Autor:
Guix S, Fuentes C, Pintó RM, Blanco A, Sabrià A, Anfruns-Estrada E, Garrido VR, Alonso M, Bartolomé R, Cornejo T, Pumarola T, Bosch A
Publikováno v:
Emerging infectious diseases [Emerg Infect Dis] 2020 Jan; Vol. 26 (1), pp. 134-137.