Pretreatment Fasting Plasma Glucose Modifies Dietary Weight Loss Maintenance Success: Results from a Stratified RCT

Autor: Thomas Larsen, Arne Astrup, Anette Pia Due, Mads F. Hjorth

Publikováno v: Obesity. 25:2045-2048

OBJECTIVE Levels of fasting plasma glucose (FPG) and fasting insulin (FI) were studied as diet-specific prognostic markers for successful weight loss maintenance in participants with overweight. METHODS After losing ≥ 8% of body weight, participant

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2049fbce5a37996e158aab6374ecd6af
https://doi.org/10.1002/oby.22004

Can bioactive foods affect obesity?

Autor: Anette Pia Due, Janne K. Lorenzen, M. Kristensen, Nikolaj Ture Gregersen, Thomas Meinert Larsen, Anita Belza, Arne Astrup

Publikováno v: Annals of the New York Academy of Sciences. 1190:25-41

Many dietary factors or substances exert effects on the three components of energy balance, and one strategy for tackling weight gain could be to use the inherent properties of these substances. Here, we will review the evidence regarding nutritional

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1024e3b07bbab9a402dc53fb9eca5630
https://doi.org/10.1111/j.1749-6632.2009.05272.x

The effect of three different ad libitum diets for weight loss maintenance:a randomized 18-month trial

Autor: Søren Toubro, Arne Astrup, Kjeld Hermansen, Thomas Meinert Larsen, David B. Allison, Steen Stender, Anette Pia Due, Huiling Mu

Publikováno v: Due, A, Larsen, T M, Mu, H, Hermansen, K, Stender, S, Toubro, S, Allison, D B & Astrup, A 2015, ' The effect of three different ad libitum diets for weight loss maintenance : a randomized 18-month trial ', European Journal of Nutrition . https://doi.org/10.1007/s00394-015-1116-6

PURPOSE: To test the effect of three diets in their ability to sustain weight loss and improve type 2 diabetes (T2D) and cardiovascular disease (CVD) risk markers after 18-month intervention.METHODS: Following a ≥8 % weight loss, 131 healthy, overw

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::23b7c5c6cc39b44c1f65dbb33ef86608
https://pure.au.dk/portal/da/publications/the-effect-of-three-different-ad-libitum-diets-for-weight-loss-maintenance(5148ea41-7ee4-44fe-ae4b-9c89c40fc2ee).html

Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals

Autor: Jørgen Jespersen, Arne Astrup, Anette Pia Due, Thomas Larsen, Steen Stender, Else-Marie Bladbjerg

Publikováno v: Bladbjerg, E-M, Larsen, T M, Due, A P, Stender, S, Astrup, A & Jespersen, J 2011, ' Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals ', British Journal of Nutrition, vol. 106, no. 1, pp. 123-129 . https://doi.org/10.1017/S0007114510005829

Diet is important for the prevention of CVD, and diets high in MUFA might be more cardioprotective than low-fat diets. We hypothesise that inflammation and endothelial cell function will be improved most favourably by a high-MUFA diet compared with a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bdc57bb12b95ceeb1133ecf0413a9d8f
https://portal.findresearcher.sdu.dk/da/publications/72f085d4-2e3b-4767-98d1-3f911e96a6c3

The effect of a high-MUFA, low-glycaemic index diet and a low-fat diet on appetite and glucose metabolism during a 6-month weight maintenance period

Autor: Jens J. Holst, Birgitte Sloth, Arne Astrup, Anders Heding, Anette Pia Due, Thomas Meinert Larsen

Publikováno v: The British journal of nutrition. 101(12)

We aimed to test the effects of three different weight maintenance diets on appetite, glucose and fat metabolism following an initial low-energy diet (LED) induced body weight loss. Following an 8-week LED and a 2–3-week refeeding period, 131 subje

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e16cca3ba6c9670c32526343c31535b
https://pubmed.ncbi.nlm.nih.gov/19079942