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Publikováno v:
Analytical and Bioanalytical Chemistry. 412:2291-2302
Fatty acid esters of long-chain hydroxy fatty acids or (O-acyl)-hydroxy fatty acids (OAHFAs) were identified for the first time in vernix caseosa and characterized using chromatography and mass spectrometry. OAHFAs were isolated from the total lipid
Autor:
Vavrušová, Aneta1,2 (AUTHOR), Vrkoslav, Vladimír1 (AUTHOR), Plavka, Richard3 (AUTHOR), Bosáková, Zuzana2 (AUTHOR), Cvačka, Josef1,2 (AUTHOR) josef.cvacka@uochb.cas.cz
Publikováno v:
Analytical & Bioanalytical Chemistry. Apr2020, Vol. 412 Issue 10, p2291-2302. 12p.