Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Aneta Pekáriková"'
Autor:
Julius Spicak, Eva Honsova, Marcela Jaresova, Daniel Sánchez, A. Lodererova, Pavel Drastich, Iva Hoffmanová, Helena Tlaskalova-Hogenova, Aneta Pekáriková, Ludmila Tučková
Publikováno v:
World journal of gastroenterology. 18(43)
AIM: To study the coincidence of celiac disease, we tested its serological markers in patients with various liver diseases. METHODS: Large-scale screening of serum antibodies against tissue transglutaminase (tTG), and deamidated gliadin using enzyme-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b57aa530abce5919c552a818c1b09378
https://pubmed.ncbi.nlm.nih.gov/23180946
https://pubmed.ncbi.nlm.nih.gov/23180946
Autor:
Sanvila Raskovic, Zorica Juranić, Marko Buta, Radan Džodić, Aleksandra Erić-Nikolić, Daniel Sánchez, Marko Jevric, Aneta Pekáriková, Ludmila Tučková, Zorka Milovanovic, Ivana Z. Matić
Publikováno v:
Oncology. 82(1)
Objective: Calreticulin is a multicompartmental protein which regulates many important cellular responses. The aim of this study was to elucidate whether the intensity and location of calreticulin overexpression in tumor cells are related to the elev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::80c2e2919bdac33a693ad22b9ecd712b
https://pubmed.ncbi.nlm.nih.gov/22310016
https://pubmed.ncbi.nlm.nih.gov/22310016
Autor:
Aneta Pekáriková, Thomas Mothes, Pavel Drastich, Ludmila Tučková, Iva Hoffmanová, Armelle Cuvillier, Michel Cogné, Gaël Champier, Daniel Sánchez, Helena Tlaskalova-Hogenova
Publikováno v:
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry, American Chemical Society, 2011, 59 (7), pp.3092-100. ⟨10.1021/jf1044519⟩
Journal of Agricultural and Food Chemistry, American Chemical Society, 2011, 59 (7), pp.3092-100. ⟨10.1021/jf1044519⟩
International audience; Gliadins, and primarily α-gliadins containing several sequences such as aa 31-49, aa 56-88 (33-mer), aa 57-68, and aa 69-82, are critical in the induction of immune response or toxic reaction leading to the development of cel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::39494df74da6300f527b9cc29ef01f67
https://hal.archives-ouvertes.fr/hal-00696473
https://hal.archives-ouvertes.fr/hal-00696473
Autor:
Aneta Pekáriková, Thomas Mothes, Helena Tlaskalova-Hogenova, Daniel Sánchez, Lenka Palová-Jelínková, J. Felsberg, Ludmila Tučková, I. Swoboda, Z. Beneš, Barbara Pecharová, C. J. J. Mulder, M. Šimšová
Publikováno v:
Sanchez, D, Palova-Jelinkova, L, Felsberg, J, Simsova, M, Pekarikova, A, Pecharova, B, Swoboda, I, Mothes, T, Mulder, C J J, Benes, Z, Tlaskalova-Hogenova, H & Tuckova, L 2008, ' Anti-calreticulin immunoglobulin A (IgA) antibodies in refractory coeliac disease ', Clinical and Experimental Immunology, vol. 153, no. 3, pp. 351-359 . https://doi.org/10.1111/j.1365-2249.2008.03701.x
Clinical and Experimental Immunology, 153(3), 351-359. Wiley-Blackwell
Clinical and Experimental Immunology, 153(3), 351-359. Wiley-Blackwell
Summary Refractory coeliac disease (RCD) is a very rare and dangerous form of CD, in which gluten-free diet loses its therapeutic effect and the damage of intestinal mucosa persists. Because of the adherence to the diet, serological markers of CD [im
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da6647833c40bba227185857ea9ea283
https://pubmed.ncbi.nlm.nih.gov/18637103
https://pubmed.ncbi.nlm.nih.gov/18637103
Autor:
Aneta Pekáriková, Ivana Z. Matić, Radan Dzodic, M. Jevric, L. Tucková, A. Eric-Nikolic, Zorka Milovanovic, D. Sánchez, M. Buta
Publikováno v:
European Journal of Cancer. 47:S117-S118
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82aff0399a0c5e3eb510a92e98c693f3
https://doi.org/10.1016/s0959-8049(11)70719-5
https://doi.org/10.1016/s0959-8049(11)70719-5