Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Andrey Alpatov"'
Autor:
Anna Sindireva, Nadezhda Golubkina, Helene Bezuglova, Mikhail Fedotov, Andrey Alpatov, Erdene Erdenotsogt, Agnieszka Sękara, Otilia Cristina Murariu, Gianluca Caruso
Publikováno v:
Plants, Vol 12, Iss 15, p 2847 (2023)
Faba bean (Vicia faba L.) has spread worldwide as an excellent source of proteins. To evaluate the efficiency of Se biofortification, four cultivars of V. faba (Belorussian, Russian Black, Hangdown Grünkernig, and Dreifach Weiβe) were foliar treate
Externí odkaz:
https://doaj.org/article/230fee8b7e104f22961f0554ab5406eb
Autor:
Lidia Logvinenko, Nadezhda Golubkina, Irina Fedotova, Maria Bogachuk, Mikhail Fedotov, Vladislav Kataev, Andrey Alpatov, Oksana Shevchuk, Gianluca Caruso
Publikováno v:
Molecules, Vol 27, Iss 23, p 8246 (2022)
Selenium (Se) biofortification of aromatic plants is a promising strategy to produce valuable functional food with high biological activity and enhanced essential oil yield. The experiment carried out in 2021 and 2022 on A. annua treated with sodium
Externí odkaz:
https://doaj.org/article/426ce08e13224f8e935bcb53902c142d
Autor:
Nadezhda Golubkina, Lidia Logvinenko, Dmitry Konovalov, Ekaterina Garsiya, Mikhail Fedotov, Andrey Alpatov, Oksana Shevchuk, Liubov Skrypnik, Agnieszka Sekara, Gianluca Caruso
Publikováno v:
Horticulturae, Vol 8, Iss 7, p 597 (2022)
The unique biological properties of A. annua have stimulated the research on its cultivation in different regions of the world. In this study, the effect of the Se and nano-Si supply on the yield, biochemical characteristics and mineral content of A.
Externí odkaz:
https://doaj.org/article/f748d02142b24c6ea6b00deca9f09b3b
Autor:
Nadezhda Golubkina, Anastasia Moldovan, Mikhail Fedotov, Helene Kekina, Viktor Kharchenko, Gundar Folmanis, Andrey Alpatov, Gianluca Caruso
Publikováno v:
Plants, Vol 10, Iss 11, p 2528 (2021)
Production of functional food with high levels of selenium (Se) and iodine (I) obtained via plant biofortification shows significant difficulties due to the complex interaction between the two elements. Taking into account the known beneficial effect
Externí odkaz:
https://doaj.org/article/e333f0d5b2f84a958245ef90ea67bc9d
Autor:
Dmitry Zinoveev, Liliya Pasechnik, Mikhail Fedotov, Valery Dyubanov, Pavel Grudinsky, Andrey Alpatov
Publikováno v:
Recycling, Vol 6, Iss 2, p 38 (2021)
Bauxite residue, known as red mud, is a by-product of alumina production using the Bayer process. Currently, its total global storage amounts to over 4.6 billion tons, including about 600 million tons in Russia. The total global storage of red mud oc
Externí odkaz:
https://doaj.org/article/600ca1ddb3d343f5a4bb3a05908793b7
Autor:
Andrey Alpatov, Gianluca Caruso, Helene Kekina, Mikhail Fedotov, Gundar Folmanis, Nadezhda Golubkina, Anastasia Moldovan, Viktor Kharchenko
Publikováno v:
Plants, Vol 10, Iss 2528, p 2528 (2021)
Plants
Volume 10
Issue 11
Plants
Volume 10
Issue 11
Production of functional food with high levels of selenium (Se) and iodine (I) obtained via plant biofortification shows significant difficulties due to the complex interaction between the two elements. Taking into account the known beneficial effect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::922efc7aa1b9fd358daaad256090fee5
https://www.mdpi.com/2223-7747/10/11/2528
https://www.mdpi.com/2223-7747/10/11/2528
Autor:
V. G. Dyubanov, Dmitry Zinoveev, Mikhail Fedotov, Liliya Pasechnik, Andrey Alpatov, Pavel Grudinsky
Publikováno v:
Recycling, Vol 6, Iss 38, p 38 (2021)
Bauxite residue, known as red mud, is a by-product of alumina production using the Bayer process. Currently, its total global storage amounts to over 4.6 billion tons, including about 600 million tons in Russia. The total global storage of red mud oc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d86cac02f2a7e4c38f0361738578002
https://doi.org/10.3390/recycling6020038
https://doi.org/10.3390/recycling6020038