Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Andrew B Riche"'
Autor:
Jaswant S Khokhar, Julie King, Ian P King, Scott D Young, Michael J Foulkes, Jayalath De Silva, Minuka Weerasinghe, Abdul Mossa, Simon Griffiths, Andrew B Riche, Malcolm Hawkesford, Peter Shewry, Martin R Broadley
Publikováno v:
PLoS ONE, Vol 15, Iss 2, p e0229107 (2020)
A diverse panel of 245 wheat genotypes, derived from crosses between landraces from the Watkins collection representing global diversity in the early 20th century and the modern wheat cultivar Paragon, was grown at two field sites in the UK in 2015-1
Externí odkaz:
https://doaj.org/article/4a3fdfe993d546a4898103f9911a9148
Autor:
Maria Oszvald, Kirsty L. Hassall, David Hughes, Adriana Torres-Ballesteros, Ian Clark, Andrew B. Riche, Sigrid Heuer
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Crops assimilate nitrogen (N) as ammonium via the glutamine synthetase/glutamate synthase (GS/GOGAT) pathway which is of central importance for N uptake and potentially represents a bottle neck for N fertiliser-use efficiency. The aim of this study w
Externí odkaz:
https://doaj.org/article/9b69497a1c874eea8274e6c46d171207
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Globally it has been estimated that only one third of applied N is recovered in the harvested component of grain crops. This represents an incredible waste of resource and the overuse has detrimental environmental and economic consequences. There is
Externí odkaz:
https://doaj.org/article/a337dcae50c24811bd25ef4efc4db3a1
Autor:
Iwona Kowalska, Jarosław Mołdoch, Sylwia Pawelec, Grażyna Podolska, Moritz von Cossel, Veerle Derycke, Geert Haesaert, Marcos A. Lana, Marta da Silva Lopes, Andrew B. Riche, Hartmut Stützel, Richie Hackett, Wiesław Oleszek
Publikováno v:
JOURNAL OF CEREAL SCIENCE
Different factors such as the genotype, environmental conditions, temperature stress, solar radiation and others can influence the phytochemical status of plants. The concentration of phenolic acids and alkylresorciols (ARs) as well as their chemical
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c0653d88d2b0bcecf6e44c3cfded31f
http://hdl.handle.net/20.500.12327/2024
http://hdl.handle.net/20.500.12327/2024
Publikováno v:
Remote Sensing, Vol 11, Iss 14, p 1657 (2019)
Vegetation indices, such as the Normalised Difference Vegetation Index (NDVI), are common metrics used for measuring traits of interest in crop phenotyping. However, traditional measurements of these indices are often influenced by multiple confoundi
Externí odkaz:
https://doaj.org/article/983cfd3ccfa142088e527fcc8585173d
Publikováno v:
Annual Plant Reviews
Nutrients are taken up by plant roots in a regulated manner and are then distributed around the plant according to demand. As the plant develops and matures, requirements will change and new sinks for nutrients will replace old. In the case of wheat,
Autor:
Fenner H. Holman, Andrew B. Riche, Adam Michalski, March Castle, Martin J. Wooster, Malcolm J. Hawkesford
Publikováno v:
Remote Sensing, Vol 8, Iss 12, p 1031 (2016)
There is a growing need to increase global crop yields, whilst minimising use of resources such as land, fertilisers and water. Agricultural researchers use ground-based observations to identify, select and develop crops with favourable genotypes and
Externí odkaz:
https://doaj.org/article/aa43622d242b4a4d80830531696a8b24
Autor:
Malcolm J. Hawkesford, Hu Zhou, William R. Whalley, Sacha J. Mooney, Andrew B. Riche, Craig J. Sturrock, Brian S. Atkinson
Publikováno v:
Plant Methods
Plant Methods, Vol 17, Iss 1, Pp 1-9 (2021)
Plant Methods, Vol 17, Iss 1, Pp 1-9 (2021)
Background Wheat spike architecture is a key determinant of multiple grain yield components and detailed examination of spike morphometric traits is beneficial to explain wheat grain yield and the effects of differing agronomy and genetics. However,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::433ad4acde650a6adc572da81c2e3d06
https://doi.org/10.21203/rs.3.rs-101191/v2
https://doi.org/10.21203/rs.3.rs-101191/v2
Autor:
Andrew B. Riche, Till K. Pellny, Marie Lillehammer, Peter R. Shewry, Simon Griffiths, Malcolm J. Hawkesford, Abrar Hussain, Ellen Færgestad Mosleth, Abigail J. Wood
Publikováno v:
Field Crops Research
Field crops research
Field crops research
Graphical abstract
Highlights • Grain protein deviation has been determined for European wheat cultivars grown in multi-environment trials. • Significant variation has been demonstrated, in mean GPD and in stability between environments. •
Highlights • Grain protein deviation has been determined for European wheat cultivars grown in multi-environment trials. • Significant variation has been demonstrated, in mean GPD and in stability between environments. •
Autor:
Andrew B. Riche, Malcolm J. Hawkesford
Publikováno v:
Frontiers in Plant Science
Frontiers in Plant Science, Vol 11 (2020)
Frontiers in Plant Science, Vol 11 (2020)
Globally it has been estimated that only one third of applied N is recovered in the harvested component of grain crops (Raun and Johnson 1999). This represents an incredible waste of resource and the overuse has detrimental environmental and economic