Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Andressa Strenske"'
Autor:
Andressa Strenske, Edmar Soares De Vasconcelos, Neusa Francisca Michelon Herzog, Marlene De Matos Malavasi
Publikováno v:
Scientia Agraria Paranaensis, Vol 14, Iss Suplemento, Pp 286-290 (2015)
This work aimed to evaluate the effect of different storage periods and the number of days to the germination of quinoa seeds. The seeds were obtained from plants cultivated under field conditions in the agricultural year of 2012/2013, in the municip
Externí odkaz:
https://doaj.org/article/499dc61426584dcd86758d3310d261e3
Autor:
Andressa Strenske, Edmar Soares de Vasconcelos, Vanessa Aline Egewarth, Neusa Francisca Michelon Herzog, Marlene de Matos Malavasi
Publikováno v:
Acta Scientiarum: Agronomy, Vol 39, Iss 1 (2017)
In this experiment, we assessed the germination and vigor of quinoa seeds packed in paper bags and stored at room temperature for 36, 85, 119, 146, 177 and 270 days. The seeds were harvested under experimental conditions in Marechal Candido Rondon, P
Externí odkaz:
https://doaj.org/article/2d7b684a37244845909d707f8f748fea
Autor:
Edmar Soares de Vasconcelos, Lívia Maria Lemos Hoepers, Rafaela Goularte Amaral, Vanessa Aline Egewarth, Andressa Strenske
Publikováno v:
Acta Scientiarum: Agronomy, Vol 38, Iss 2 (2016)
Quinoa has been gaining attention because of its nutritional quality, low cholesterol and lack of gluten; in Brazil, the cultivation efforts in the different regions are mainly related to breeding. This study aimed to determine the genetic parameters
Externí odkaz:
https://doaj.org/article/251c6c1e0cde45f1a6a5a0da8f1e1871
Publikováno v:
Scientia Agraria Paranaensis. 1:83
Within the field of performance of agricultural experimentation we have some obstacles related to conducting experiments, the biggest of which is the comparison between treatments with the greatest possible precision, in order to arrive at safe concl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8f95f1d4d0fee36c44a03adf225ed38
https://doi.org/10.18188/sap.v19i3.23332
https://doi.org/10.18188/sap.v19i3.23332
Autor:
Marcos Vinicius Mansano Sarto, Hugo Franciscon, Maritane Prior, Gustavo Moratelli, Kaian Albino Corazza Kaefer, Vanessa Aline Egewarth, Edmar Soares de Vasconcelos, Andressa Strenske, Caroline Thais Eckert, Jonas Francisco Egewarth
Publikováno v:
African Journal of Agricultural Research. 10:3206-3215
The experiment was conducted in a protected cultivation in the Marechal Cândido Rondon, PR, Brazil. The experimental design was constituted of randomized blocks with six piggery wastewater doses (0, 25, 50, 100, 200 and 400 m³ ha-1) in four repetit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e75b477aef63b4a8201a9694b53815c4
https://doi.org/10.5897/ajar2015.9872
https://doi.org/10.5897/ajar2015.9872
Autor:
Livia Maria Lemos Hoepers, Rafaela Goularte Amaral, Vanessa Aline Egewarth, Edmar Soares de Vasconcelos, Andressa Strenske
Publikováno v:
Acta Scientiarum. Agronomy. 38:185
Quinoa has been gaining attention because of its nutritional quality, low cholesterol and lack of gluten; in Brazil, the cultivation efforts in the different regions are mainly related to breeding. This study aimed to determine the genetic parameters
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ac12987143b4d54d66d531ea0c5cb7d
https://doi.org/10.4025/actasciagron.v38i2.27530
https://doi.org/10.4025/actasciagron.v38i2.27530