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of 186
pro vyhledávání: '"Andreopoulos D"'
Autor:
Vassiliou, V. ∗, Andreopoulos, D. ∗, †, Frangos, S. ‡, Tselis, N. §, Giannopoulou, E. ||, Lutz, S. ¶
Publikováno v:
In Clinical Oncology 2011 23(9):632-645
Publikováno v:
Clinical Otolaryngology & Allied Sciences. Aug99, Vol. 24 Issue 4, p377. 7p.
Autor:
Vassiliou, V., Pittaka, M., Gudenian, A., Michailidou, K., Michael, L., Constantinou, I., Kountourakis, P., Andreopoulos, D., Talias, M., Kantaris, M., Charalambous, M.
Publikováno v:
In Annals of Oncology June 2018 29 Supplement 5:v30-v30
Akademický článek
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Autor:
C. Müller-Leisse, Andreopoulos D, S. Hauptmann, Kirkpatrick Cj, Rolf W. Günther, Klosterhalfen B, Simon Hb, Kashefi A
Publikováno v:
Investigative Radiology. 28:39-45
RATIONALE AND OBJECTIVES. To determine early radiographic changes in diffuse alveolar injury, the authors correlated computed tomography (CT) and histopathology in pigs with recurrent endotoxinemia. METHODS. Five pigs received recurrent endotoxin ove
Publikováno v:
RöFo - Fortschritte auf dem Gebiet der Röntgenstrahlen und der bildgebenden Verfahren. 166:75-77
A 46-year-old man was referred to our department for a Tc-99m MDP bone scan after he was admitted to our hospital with diffuse bone pain and the subsequent finding of multiple mixed type (lytic-blastic) lesions on routine x-rays. The Tc-99m MDP scan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::ea6713f9c2d0f4810ef85892265c9e21
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3093973
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3093973
Autor:
Andreopoulou, E., Andreopoulos, D., Adamidis, K., Fountzila-Kalogera, A., Fountzilas, George, Dimopoulos, M. A., Aravantinos, Gerasimos, Zamboglou, N., Baltas, D., Pavlidis, Nicholas
Publikováno v:
Anticancer Research
Background: The usefulness of tumor volumetry in ovarian epithelial cancer has never been intensively investigated. The aim of the present study was to determine the value of quantitative analysis of tumor volume as a predictive method for response t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4485::da6fe74e91c75dcee0bb7ab5ba4662f8
https://gnosis.library.ucy.ac.cy/handle/7/41358
https://gnosis.library.ucy.ac.cy/handle/7/41358
Autor:
Frangopoulos Theofilos, Andreopoulos Dimitrios, Tsitlakidou Petroula, Mourtzinos Ioannis, Biliaderis C.G., Katsanidis Eugenios
Publikováno v:
Journal on Processing and Energy in Agriculture, Vol 24, Iss 3-4, Pp 89-94 (2020)
There is a growing demand for the development of healthier meat products with reduced fat and salts. The present study was carried out to develop low fat - low salt processed meat products in a type of fermented sausages. Products were formulated wit
Externí odkaz:
https://doaj.org/article/cdc527269585468e9bbe1840fa01d3fe