Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Andrejaš, Martina"'
Autor:
Andrejaš, Martina1, Miličević, Dijana1 dijana.milicevic@untz.ba, Avdić, Gordan1, Alibašić, Hurija1
Publikováno v:
Technologica Acta. Jun2020, Vol. 13 Issue 1, p47-52. 6p.
Publikováno v:
Technologica Acta : Scientific/professional journal of chemistry and technology
Volume 13
Issue 2
Volume 13
Issue 2
Potato isn’t eaten raw, it has to be thermally processed which influences the presence of the vitamin C considering its sensitivity, fast degradability, and a great loss of vitamin C is expected. Many different ways of thermal processing are used s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c8c901b36069759f564b39579331e8f
Publikováno v:
Technologica Acta : Scientific/professional journal of chemistry and technology
Volume 13
Issue 1
Volume 13
Issue 1
This paper will show that adding some spices and other raw materials can increase the nutritional value of bread and provide a product that will be acceptable for consumption. Sunflower seeds, olives or turmeric are added in amounts up to 10 %, relat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::374d75485c6fa7f8371151edbe0f099f
Autor:
Andrejaš, Martina, Anđić, Martina, Avdić, Gordan, Barbaro, Tea, Bašić, Anita, Budim, Barbara, Buhin Šturlić, Zrinka, Cvetnić, Matija, Čelan, Antonija, Čikanović, Dora, Čizmić, Bruno, Ćehajić, Adnan, Ćosić, Jasenka, Ćosić, Marija, Domanovac, Tomislav, Dragović-Uzelac, Verica, Dvojković, Karolina, Đikić, Domagoj, Fabijančić, Irena, Findrik Blažević, Zvjezdana, Frančić, Tajana, Grgas, Dijana, Hardi, Matija, Iličković, Zoran, Jakobek, Lidija, Jakovljević, Ivana, Jašić, Midhat, Jozinović, Stjepan, Jukić, Marija, Jukić, Slavica, Knežević, Nada, Kojić, Nebojša, Kolar, Ivan, Kovačević, Antonija, Kristek, Kristina, Kučić Grgić, Dajana, Kuzmanić, Nenad, Landeka Dragičević, Tibela, Landeka Jurčević, Irena, Leko, Josip, Leskovac, Mirela, Lovrinčić, Ema, Lučić Blagojević, Sanja, Lukić, Barbara, Marković, Neven, Martini, Marta, Matić, Petra, Mihaljević, Ana, Miklečić, Josip, Mikulić, Boris, Miličević, Dijana, Miloloža, Martina, Miškić, Ana, Mitar, Anamarija, Muhamedbegović, Benjamin, Mutavdžija, Petra, Novak, Mateja, Ocelić Bulatović, Vesna, Oršolić, Davor, Palfi, Marina, Pavković, Nikolina, Pavlović Šijanović, Sanja, Pehnec, Gordana, Prlić Kardum, Jasna, Radman, Sanja, Sever Štruki, Zdravka, Stepanić, Višnja, Stipišić, Renato, Stojanović, Maja, Sudar, Martina, Svilović, Sandra, Šabić, Monika, Šipalo, Toni, Štefanac, Tea, Šubarić, Drago, Uzunović, Faik, Vrbić, Lucija, Vuković Domanovac, Marija, Žužul, Silva
Publikováno v:
Ružičkini dani : Danas znanost-sutra industrija
Ružička Days : Today science-tomorrow industry
Ružička Days : Today science-tomorrow industry
In front of you are the Proceedings of the International Conference 17th Ružička days: „Today Science – Tomorrow Industry“ that was held in Vukovar, Croatia at September 19-21, 2018. The main goal of this interdisciplinary conference is to pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4102::82530d0cc5da1296a083990ee2b35575
https://repozitorij.ptfos.hr/islandora/object/ptfos:2152/datastream/FILE0
https://repozitorij.ptfos.hr/islandora/object/ptfos:2152/datastream/FILE0
Autor:
Miličević, Dijana, Avdić, Gordan, Ibrahimović, Senka, Andrejaš, Martina, Mujčinović, Almedina, Selimović, Amel, Jukić, Marko, Ačkar, Đurđica
Honey biscuit is specific type of biscuit because they made from honey, wheat and rye flour. In addition, it is also used a number of different spices than other types of biscuits. To prevent drying out filled with fruit filling and coated with sugar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::ae3ecba14c8ca5cb2ae51d996184a0a9
https://www.bib.irb.hr/912575
https://www.bib.irb.hr/912575
Autor:
Miličević, Dijana, Avdić, Gordan, Andrejaš, Martina, Jukić, Marko, Ačkar, Đurđica, Selimović, Amel
The aim of this paper was to make biscuits from wheat flour of three quality groups, and to replace part of flour with the apple pomace (10 and 20%). Biscuits were made according to the same recipe, and baking time differed depending on the type of f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::029c7a07d2d855307dffb0b31691a2ae
https://www.bib.irb.hr/901925
https://www.bib.irb.hr/901925
Autor:
Ajredini, Saša, Andrejaš, Martina, Avdić, Azem, Avdić, Gordan, Babić, Hrvoje, Barišić, Nada, Bartalné-Berceli, Monika, Bliznikas, Saulius, Bodroža-Solarov, Marija, Borges, Saulo, Brkljača, Jovana, Čabarkapa, Ivana, Čačić Kenjerić, Frane, Cesnuleviciene, Ruta, Cinkmanis, Ingmars, Colić Barić, Irena, Čukelj, Nikolina, Ćurić, Duška, Czyż, Jaroslav, Dimić, Gordana, Domin, Marek, Dukić, Branimir, Dukić, Stojanka, Durak, Agata, Dziki, Dariusz, Efendić, Tamara, Filipčev, Bojana, Fonovich, Teresa, Gagula, Goran, Galoburda, Ruta, Gawlik-Dziki, Urszula, Gergely, Szilveszter, Grgić, Marija, Guberac, Sunčica, Guberac, Vlado, Hadžiomerović, Edina, Hruškar, Mirjana, Hrušková, Marie, Ištvanić, Tea, Ivić, Marko, Izsó, Eszter, Jablonskyte-Rasce, Danute, Jambrec, Dubravka, Janaviciene, Sigita, Jovanov, Pavle, Jukić, Marko, Karklina, Daina, Karnaš, Maja, Keriene, Ilona, Klava, Dace, Koceva Komlenić, Daliborka, Kolak, Paola, Kozłowicz, Katarzyna, Kronberga, Arta, Krpan, Marina, Krstanović, Vinko, Krulj, Jelena, Krzysiak, Zbigniew, Kunić, Tihana, Lalić, Alojzije, Lukinac, Jasmina, Mandić, Anamarija, Mankeviciene, Audrone, Marić, Sonja, Maričić, Nikola, Mastanjević, Krešimir, Mastanjević, Kristina, Miličević, Dijana, Mujdanović, Selma, Mujkić, Nedreta, Nedeljković, Nataša, Novotni, Dubravka, Pavičić, Josipa, Pérez-Coll, Cristina, Pestorić, Mladenka, Petrčić, Kristina, Petrović, Sonja, Plavšić, Dragana, Polimac, Mirjana, Psodorov, Đorđe, Rakcejeva, Tatjana, Réka, Juhasz, Rumbak, Ivana, Ružić, Ivan, Sakač, Marijana, Sakač, Nikola, Salgó, Andras, Sęczyk, Łukasz, Selmić, Maida, Sfara, Valeria, Šarić, Ljubiša, Šimić, Gordana, Šimurina, Olivera, Skudra, Liga, Slačanac, Vedran, Straumite, Evita, Strelec, Ivica, Švec, Ivan, Świeca, Michal, Tudor, Petra, Vacek, Kristina, Vecstaudza, Agnese, Velić, Natalija, Voučko, Bojana, Vrana Špoljarić, Ivna, Vukobratović, Marija, Zagorska, Jelena, Živoder, Dubravka
Publikováno v:
Flour-Bread
Brašno-Kruh
Brašno-Kruh
Proceedings contains 28 original research articles presented at 8th International Congress Flour – Bread ’15 and 10th Croatian Congress of Cereal Technologists Brašno – Kruh ’15
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4102::1b19530e518af03cabe3ff2448626278
https://repozitorij.ptfos.hr/islandora/object/ptfos:1723
https://repozitorij.ptfos.hr/islandora/object/ptfos:1723
Publikováno v:
Food in Health & Disease / Hrana u Zdravlju i Bolesti; jun2019, Vol. 8 Issue 1, p46-57, 12p