Zobrazeno 1 - 10
of 120
pro vyhledávání: '"Andreas Kiermeier"'
Autor:
Andrew Pointon, Andreas Kiermeier, David Hamilton, Samantha Allan, Ian Jenson, Daryl Stevens, Ann McDonald, John Langbridge
Publikováno v:
Foods, Vol 13, Iss 17, p 2775 (2024)
The lessons learned from reviewing national risk assessments to modernise the Australian Standard for the post-mortem inspection and disposition judgement of beef, sheep, goat, and pig carcases are discussed. The initial risk profiles identified prio
Externí odkaz:
https://doaj.org/article/37f603433f0747f89baf713acd2aa219
Publikováno v:
Foods, Vol 13, Iss 5, p 751 (2024)
Better knowledge regarding the Listeria monocytogenes dose–response (DR) model is needed to refine the assessment of the risk of foodborne listeriosis. In 2018, the European Food Safety Agency (EFSA) derived a lognormal Poisson DR model for 14 diff
Externí odkaz:
https://doaj.org/article/edb06e79f409412c8a6048143a522b5a
Publikováno v:
Foods, Vol 12, Iss 20, p 3832 (2023)
A one-year survey was undertaken of the microbiological quality of carcases and the derived primal cuts, manufacturing meat and offals at twelve Australian export establishments (six beef, three sheep/lamb and three pork). A total of 27,157 microbiol
Externí odkaz:
https://doaj.org/article/051fefaacbc94720b1ccd43e048e22bd
Publikováno v:
Toxins, Vol 12, Iss 12, p 776 (2020)
Pectenotoxins (PTXs) are produced by Dinophysis spp., along with okadaic acid, dinophysistoxin 1, and dinophysistoxin 2. The okadaic acid group toxins cause diarrhetic shellfish poisoning (DSP), so are therefore regulated. New Zealand currently inclu
Externí odkaz:
https://doaj.org/article/4b7ab1cecc9e426cafb4b4bf18f9fb56
Autor:
Olga L. M. Haenen, Ha Thanh Dong, Truong Dinh Hoai, Margaret Crumlish, Iddya Karunasagar, Timothy Barkham, Swaine L. Chen, Ruth Zadoks, Andreas Kiermeier, Bing Wang, Esther Garrido Gamarro, Masami Takeuchi, Mohammad Noor Amal Azmai, Belén Fouz, Rolando Pakingking, Zeng Wei Wei, Melba G. Bondad‐Reantaso
Publikováno v:
Reviews in Aquaculture 15 (2023) S1
Reviews in Aquaculture, 15(S1), 154-185
Reviews in Aquaculture, 15(S1), 154-185
Tilapia culture is an important source of income and nutrition to many rural families. Since 2000, the production of tilapia increased and reached domestic and global markets. Major farmed species is Nile tilapia (Oreochromis niloticus), in earthen p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ecc27f56037422eb1060af55597ffed
https://research.wur.nl/en/publications/bacterial-diseases-of-tilapia-their-zoonotic-potential-and-risk-o
https://research.wur.nl/en/publications/bacterial-diseases-of-tilapia-their-zoonotic-potential-and-risk-o
Publikováno v:
Ultrasound Quarterly. 36:255-262
The cephalic index (CI) is used in the evaluation of individuals with craniosynostosis. There is little agreement as to the normal range and stability of the CI during the fetal period, partly due to limited literature. We sought to determine the ran
Publikováno v:
Journal of Medical Imaging and Radiation Oncology. 64:626-633
Introduction The antenatal diagnosis of sagittal craniosynostosis can be challenging, but there are several published papers describing a traumatic outcome to both the affected fetus and the mother during delivery of a scaphocephalic child. The anten
Quantitative risk assessment for human Taenia saginata infection from consumption of Australian beef
Publikováno v:
Microbial Risk Analysis. 12:1-10
Humans are the primary host of the tapeworm Taenia saginata, and the tapeworm eggs are passed in human faeces. Viable eggs can be ingested by cattle and form cysts (Taenia saginata cysticercus, more commonly known as Cysticercus bovis) in their muscl
Autor:
Vaibhav C Gole, Kapil K Chousalkar, Juliet R Roberts, Margaret Sexton, Damian May, Jessica Tan, Andreas Kiermeier
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e90987 (2014)
Salmonella is an important foodborne pathogen, causing an estimated 11,992 cases of infection in Australia per year. Egg or egg product related salmonellosis is a major concern for the egg industry. Worldwide, S. Typhimurium is one of the most common
Externí odkaz:
https://doaj.org/article/ec86dc0024f142058c3df1529a2685f3
Autor:
Jeane Nicolas, Andreas Kiermeier, Cath McLeod, Michael J. Boundy, Sarah C. Finch, D. Tim Harwood
Publikováno v:
Toxins
Volume 12
Issue 12
Toxins, Vol 12, Iss 776, p 776 (2020)
Volume 12
Issue 12
Toxins, Vol 12, Iss 776, p 776 (2020)
Pectenotoxins (PTXs) are produced by Dinophysis spp., along with okadaic acid, dinophysistoxin 1, and dinophysistoxin 2. The okadaic acid group toxins cause diarrhetic shellfish poisoning (DSP), so are therefore regulated. New Zealand currently inclu