Zobrazeno 1 - 10
of 64
pro vyhledávání: '"Andreas G. Heiss"'
Publikováno v:
Gallia, Vol 78, Pp 261-296 (2022)
Over the past several decades, both the philosophy of cultural, social and historical anthropology have focused on the many avenues of study relating to food, or rather modes of consumption, by focusing on the construction of individual and collectiv
Externí odkaz:
https://doaj.org/article/7352ca5be3394039a7cf1fc547ca12ea
Publikováno v:
ACS Omega, Vol 6, Iss 8, Pp 5775-5785 (2021)
Externí odkaz:
https://doaj.org/article/56b796b743a9456ea9380c660332bd2d
Autor:
Dragana Filipović, John Meadows, Marta Dal Corso, Wiebke Kirleis, Almuth Alsleben, Örni Akeret, Felix Bittmann, Giovanna Bosi, Beatrice Ciută, Dagmar Dreslerová, Henrike Effenberger, Ferenc Gyulai, Andreas G. Heiss, Monika Hellmund, Susanne Jahns, Thorsten Jakobitsch, Magda Kapcia, Stefanie Klooß, Marianne Kohler-Schneider, Helmut Kroll, Przemysław Makarowicz, Elena Marinova, Tanja Märkle, Aleksandar Medović, Anna Maria Mercuri, Aldona Mueller-Bieniek, Renato Nisbet, Galina Pashkevich, Renata Perego, Petr Pokorný, Łukasz Pospieszny, Marcin Przybyła, Kelly Reed, Joanna Rennwanz, Hans-Peter Stika, Astrid Stobbe, Tjaša Tolar, Krystyna Wasylikowa, Julian Wiethold, Tanja Zerl
Publikováno v:
Scientific Reports, Vol 10, Iss 1, Pp 1-18 (2020)
Abstract Broomcorn millet (Panicum miliaceum L.) is not one of the founder crops domesticated in Southwest Asia in the early Holocene, but was domesticated in northeast China by 6000 bc. In Europe, millet was reported in Early Neolithic contexts form
Externí odkaz:
https://doaj.org/article/d47a370a8202483d8b5abf5ed876046a
Autor:
Ivanka Hristova, Elena Marinova, Andreas G. Heiss, Lambrini Papadopoulou, Vassil Nikolov, Hristo Popov, Stanislav Iliev, Soultana Maria Valamoti
Publikováno v:
Българско е-Списание за Археология, Vol 9, Iss 2, Pp 181-211 (2019)
The paper discusses possible evidence for cereal food from seven Bulgarian archaeological sites spanning the Early Neolithic to the Early Iron Age (6th millennium BC – 1st millennium BC). It aims to increase the awareness of excavators towards such
Externí odkaz:
https://doaj.org/article/ab9b202844de470f8ed353660dbcb099
Autor:
Andreas G Heiss, Ferran Antolín, Marian Berihuete Azorín, Benedikt Biederer, Rudolf Erlach, Niki Gail, Monika Griebl, Robert Linke, Michaela Lochner, Elena Marinova, Daniel Oberndorfer, Hans-Peter Stika, Soultana Maria Valamoti
Publikováno v:
PLoS ONE, Vol 14, Iss 6, p e0216907 (2019)
Cereals, in addition to being a major ingredient in daily meals, also play a role in the preparation of foodstuffs for ritual purposes. This paper deals with finds that may correspond to such ritual preparations retrieved from the hillfort site of St
Externí odkaz:
https://doaj.org/article/baed9789f2cf4f3d86eb775a76763d0f
Autor:
Thorsten Jakobitsch, Cyril Dworsky, Andreas G. Heiss, Marlu Kühn, Sabine Rosner, Jutta Leskovar
Publikováno v:
Archaeological and Anthropological Sciences. 15
Animal dung analyses are a useful tool for vegetational studies. Preserved ruminant dung from archaeological layers offers a unique possibility for the reconstruction of past fodder management strategies, and further for studying the impact of fodder
Autor:
Andreas G. Heiss
Die Bedeutung des befestigten, späturnenfelderzeitlichen „Zentralortes“ Stillfried an der March (1000–800 v. Chr.) begründet sich in der herausragenden Lage auf einem Löß-Plateau über dem Fluss March, wo sich zwei wichtige Handelswege kreu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e3c66e65802094d9c36e7848154bf96b
https://doi.org/10.1553/978oeaw87349
https://doi.org/10.1553/978oeaw87349
Autor:
Mohamed A. Farag, Nesrin M Fayek, Reham Hassan Mekky, Matthias Kropf, Clarice Noleto Dias, Ludger A. Wessjohann, Andreas G. Heiss
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:5252-5266
Seeds of domesticated Vicia (vetch) species (family Fabaceae-Faboideae) are produced and consumed worldwide for their nutritional value. Seed accessions belonging to 16 different species of Vicia-both domesticated and wild taxa-were subjected to a ch
Publikováno v:
ACS Omega
ACS Omega, Vol 6, Iss 8, Pp 5775-5785 (2021)
ACS Omega, Vol 6, Iss 8, Pp 5775-5785 (2021)
Fennel (Foeniculum vulgare Miller) is a popular aromatic plant native to the Mediterranean basin and cultivated worldwide that is valued for the nutritional and health benefits of its fruits. Headspace solid-phase microextraction of 12 fennel accessi
Autor:
Thorsten Jakobitsch, Silvia Wiesinger, Andreas G. Heiss, Felix Faltner, Klaus Oeggl, Michael Grabner, Peter Trebsche
Publikováno v:
Journal of Archaeological Science: Reports. 46:103673