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pro vyhledávání: '"Andrea Silei"'
Autor:
Simone Forastiere, Cristina Piselli, Andrea Silei, Fabio Sciurpi, Anna Laura Pisello, Franco Cotana, Carla Balocco
Publikováno v:
Energies, Vol 17, Iss 19, p 4882 (2024)
One of the primary global objectives is to decrease building energy consumption to promote energy efficiency and environmental sustainability. The large-scale food retail trade sector accounts for over 15% of total primary energy consumption in Europ
Externí odkaz:
https://doaj.org/article/ef2495970d544a11acb09773e9d6affe
