Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Andrea Mary Fletcher"'
Autor:
Isabel Pereyra-González, Romina Buffarini, Andrea Gomez, Simone Farías-Antúnez, Andrea Mary Fletcher, Lucía Gómez Garbero, Augusto Ferreira Umpiérrez, Marlos Rodrigues Domingues, Mariângela Freitas da Silveira
Publikováno v:
Archivos Latinoamericanos de Nutrición, Vol 73, Iss Supl. 2, Pp 47-57 (2023)
Introduction. There is growing consensus globally that the consumption of ultra- processed food (UPF) can negatively affect the nutritional status of children. Objective. The present study aims to evaluate associations between the consumption of UPF
Externí odkaz:
https://doaj.org/article/1bada2a32a40473f8fc4b5e1cef1ea1f
Autor:
Isabel, Pereyra González, Simone, Farías-Antúnez, Romina, Buffarini, Andrea, Gómez Ayora, Andrea Mary, Fletcher, Marlos, Rodrigues Domingues, Mariângela, Freitas da Silveira, Augusto Hernán, Ferreira Umpiérrez
Publikováno v:
Journal of Pediatric Nursing
REDI
Agencia Nacional de Investigación e Innovación
instacron:Agencia Nacional de Investigación e Innovación
REDI
Agencia Nacional de Investigación e Innovación
instacron:Agencia Nacional de Investigación e Innovación
Purpose: We evaluated the potential associations between the consumption of ultra-processed food (UPF) and the incidence of obesity among Uruguayan and Brazilian preschoolers. Design and methods:We conducted a longitudinal analysis using data from pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be296a679b608ef65eb225f59ae518eb
Autor:
Isabel Pereyra, Simone Farías-Antunez, Romina Buffarini, Andrea Gómez Ayora, Andrea Mary Fletcher, Marlos R. Domingues, Mariangela Freitas Silveira, Lucia Gomez Garbero, Augusto Ferreira Umpierrez
Publikováno v:
SSRN Electronic Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6bdf309b64280329614a10d713d30b05
https://doi.org/10.2139/ssrn.4201391
https://doi.org/10.2139/ssrn.4201391