Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Andrea De Giovanni"'
Autor:
Andrea De Giovanni, Vincenzo Iannuzzi, Gianni Gallello, Cristina Giuliani, Mauro Marini, M. Luisa Cervera, Donata Luiselli
Publikováno v:
Pollutants, Vol 3, Iss 3, Pp 320-336 (2023)
Seafood constitutes the primary source of exposure to the organic form of mercury in the general population, and the Trieste Gulf is considered a hotspot of mercury contamination. We used a newly developed quantitative food frequency questionnaire to
Externí odkaz:
https://doaj.org/article/cbd5d52642de4d29aa43af09f896925a
Autor:
Barbara Bruno, Paolo Savarino, Renato Zanatta, Silvia Rallo, Andrea De Giovanni, Cristiana Maurella, Antonio Borrelli
Publikováno v:
Frontiers in Veterinary Science, Vol 10 (2023)
IntroductionThis study aimed to investigate the use of ultrasonography for verifying feeding tube placement in hospitalized cats compared with radiographic evaluation.MethodsThis prospective investigation was performed on client-owned cats. The posit
Externí odkaz:
https://doaj.org/article/1f992b4ccdb8442e8811fb08c5bf8e06
Autor:
Stefania Sarno, Rosalba Petrilli, Paolo Abondio, Andrea De Giovanni, Alessio Boattini, Marco Sazzini, Sara De Fanti, Elisabetta Cilli, Graziella Ciani, Davide Gentilini, Davide Pettener, Giovanni Romeo, Cristina Giuliani, Donata Luiselli
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-13 (2021)
Abstract Calabrian Greeks are an enigmatic population that have preserved and evolved a unique variety of language, Greco, survived in the isolated Aspromonte mountain area of Southern Italy. To understand their genetic ancestry and explore possible
Externí odkaz:
https://doaj.org/article/04ca9099bb55400ab9d588b8c30c473e
Publikováno v:
Applied Sciences, Vol 12, Iss 6, p 2776 (2022)
The aim of this work was to collect and harmonize the results of several studies achieved over the years, in order to obtain a database of georeferenced observations on polycyclic aromatic hydrocarbons (PAHs) in Western and Central Mediterranean seaf
Externí odkaz:
https://doaj.org/article/8838307a86784330a9b46159d777af07
Publikováno v:
Applied Sciences, Vol 11, Iss 23, p 11179 (2021)
Eating seafood has numerous health benefits; however, it constitutes one of the main sources of exposure to several harmful environmental pollutants, both of anthropogenic and natural origin. Among these, methylmercury and polycyclic aromatic hydroca
Externí odkaz:
https://doaj.org/article/b4458f1576254b06939d61cc520530aa
Autor:
Luiselli, Andrea De Giovanni, Vincenzo Iannuzzi, Gianni Gallello, Cristina Giuliani, Mauro Marini, M. Luisa Cervera, Donata
Publikováno v:
Pollutants; Volume 3; Issue 3; Pages: 320-336
Seafood constitutes the primary source of exposure to the organic form of mercury in the general population, and the Trieste Gulf is considered a hotspot of mercury contamination. We used a newly developed quantitative food frequency questionnaire to
Autor:
Pablo Palencia, Rachele Vada, Stefania Zanet, Mara Calvini, Andrea De Giovanni, Giacomo Gola, Ezio Ferroglio
Publikováno v:
Transboundary and Emerging Diseases.
African swine fever (ASF) is a highly contagious disease affecting all suids and wild boar (Sus scrofa). Since 2007, ASF has spread to more than 30 countries in Europe and Asian regions, and the most recent outbreak has been in mainland Italy (report
Publikováno v:
Applied sciences 12 (2022). doi:10.3390/app12062776
info:cnr-pdr/source/autori:De Giovanni A, Abondio P, Frapiccini E, Luiselli D, Marini M/titolo:Meta-Analysis of a New Georeferenced Database on Polycyclic Aromatic Hydrocarbons in Western and Central Mediterranean Seafood/doi:10.3390%2Fapp12062776/rivista:Applied sciences/anno:2022/pagina_da:/pagina_a:/intervallo_pagine:/volume:12
Applied Sciences; Volume 12; Issue 6; Pages: 2776
info:cnr-pdr/source/autori:De Giovanni A, Abondio P, Frapiccini E, Luiselli D, Marini M/titolo:Meta-Analysis of a New Georeferenced Database on Polycyclic Aromatic Hydrocarbons in Western and Central Mediterranean Seafood/doi:10.3390%2Fapp12062776/rivista:Applied sciences/anno:2022/pagina_da:/pagina_a:/intervallo_pagine:/volume:12
Applied Sciences; Volume 12; Issue 6; Pages: 2776
The aim of this work was to collect and harmonize the results of several studies achieved over the years, in order to obtain a database of georeferenced observations on polycyclic aromatic hydrocarbons (PAHs) in Western and Central Mediterranean seaf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45bca47edaa50cd0f96eb16105710818
Publikováno v:
Applied Sciences, Vol 11, Iss 11179, p 11179 (2021)
Applied sciences 11 (2021). doi:10.3390/app112311179
info:cnr-pdr/source/autori:De Giovanni A.; Giuliani C.; Marini M.; Luiselli D./titolo:Methylmercury and polycyclic aromatic hydrocarbons in mediterranean seafood: A molecular anthropological perspective/doi:10.3390%2Fapp112311179/rivista:Applied sciences/anno:2021/pagina_da:/pagina_a:/intervallo_pagine:/volume:11
Applied sciences 11 (2021). doi:10.3390/app112311179
info:cnr-pdr/source/autori:De Giovanni A.; Giuliani C.; Marini M.; Luiselli D./titolo:Methylmercury and polycyclic aromatic hydrocarbons in mediterranean seafood: A molecular anthropological perspective/doi:10.3390%2Fapp112311179/rivista:Applied sciences/anno:2021/pagina_da:/pagina_a:/intervallo_pagine:/volume:11
Eating seafood has numerous health benefits; however, it constitutes one of the main sources of exposure to several harmful environmental pollutants, both of anthropogenic and natural origin. Among these, methylmercury and polycyclic aromatic hydroca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85219c00a558e6f66a0695eb2e9c75a8
http://hdl.handle.net/11585/849258
http://hdl.handle.net/11585/849258