Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Andrea C. Blackman"'
Autor:
Andrea C. Blackman, Santosh Thapa, Alamelu Venkatachalam, Thomas D. Horvath, Jessica K. Runge, Sigmund J. Haidacher, Kathleen M. Hoch, Anthony M. Haag, Ruth Ann Luna, Aikaterini Anagnostou
Publikováno v:
Children, Vol 9, Iss 8, p 1192 (2022)
Background: Peanut oral immunotherapy has emerged as a novel, active management approach for peanut-allergic sufferers, but limited data exist currently on the role of the microbiome in successful desensitization. Objective: We examined the oral and
Externí odkaz:
https://doaj.org/article/5cc622f0176e407280dfa3934dfe6efe
Publikováno v:
Therapeutic Advances in Vaccines and Immunotherapy, Vol 7 (2019)
Background: Peanut allergy has become an important public health issue. It can be the cause of severe reactions and also the trigger of significant anxiety for the allergic individual, especially with regards to the risk of unintentional accidental e
Externí odkaz:
https://doaj.org/article/d27e6484c94045be833927dd3b0cfa5d
Publikováno v:
Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and ImmunologyREFERENCES. 33(12)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::68aec386beb3d770de59ff62a635d6be
https://pubmed.ncbi.nlm.nih.gov/36564873
https://pubmed.ncbi.nlm.nih.gov/36564873
Autor:
Michelle Joseph, Helen T. Wang, Andrea C. Blackman, Kristen A. Staggers, Jennifer Miller, Carla M. Davis, Sara Anvari, Aikaterini Anagnostou
Publikováno v:
Annals of Allergy, Asthma & Immunology. 124:379-384
Background Food allergies are becoming a global concern and pose a significant burden on allergic children and their family, with reported physical and emotional effects. Objective To investigate the effect of food allergy on patients′ quality of l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::beb25b181b480c833a6c69ff9bb9260e
https://doi.org/10.1016/j.anai.2019.12.021
https://doi.org/10.1016/j.anai.2019.12.021
Publikováno v:
Annals of Allergy, Asthma & Immunology. 122:407-411
Background Food protein–induced enterocolitis syndrome (FPIES) is an infrequent non–IgE-mediated gastrointestinal allergic disorder that occurs mostly in infants and young children. FPIES food triggers vary among different geographic locations, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::124045e9cb9c2f72fc67f971e2966d68
https://doi.org/10.1016/j.anai.2019.01.022
https://doi.org/10.1016/j.anai.2019.01.022
Autor:
Kristen A. Staggers, Carla M. Davis, Andrea C. Blackman, Aikaterini Anagnostou, Lauren Kronisch
Publikováno v:
Annals of allergy, asthmaimmunology : official publication of the American College of Allergy, Asthma,Immunology. 125(2)
Background Peanut oral immunotherapy (POIT) is a novel and active form of treatment for patients with peanut allergy, with multiple research studies supporting its efficacy and safety. However, there are limited data available on changes in patients'
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98d5978810594c78d2ecc8cc28403a8e
https://pubmed.ncbi.nlm.nih.gov/32278075
https://pubmed.ncbi.nlm.nih.gov/32278075
Autor:
Jennifer, Miller, Andrea C, Blackman, Helen T, Wang, Sara, Anvari, Michelle, Joseph, Carla M, Davis, Kristen A, Staggers, Aikaterini, Anagnostou
Publikováno v:
Annals of allergy, asthmaimmunology : official publication of the American College of Allergy, Asthma,Immunology. 124(4)
Food allergies are becoming a global concern and pose a significant burden on allergic children and their family, with reported physical and emotional effects.To investigate the effect of food allergy on patients' quality of life (QoL), to identify a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d2ad87f23d2459893170d5871af3f99e
https://pubmed.ncbi.nlm.nih.gov/31931105
https://pubmed.ncbi.nlm.nih.gov/31931105
Publikováno v:
Journal of Allergy and Clinical Immunology. 147:AB107
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f9635b3ebc56dddeb758ca6d2ac997e
https://doi.org/10.1016/j.jaci.2020.12.396
https://doi.org/10.1016/j.jaci.2020.12.396
Publikováno v:
Journal of Allergy and Clinical Immunology. 145:AB137
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46224f78695fd85b2a9c637edaced0e7
https://doi.org/10.1016/j.jaci.2019.12.441
https://doi.org/10.1016/j.jaci.2019.12.441
Publikováno v:
Annals of allergy, asthmaimmunology : official publication of the American College of Allergy, Asthma,Immunology. 122(4)
Food protein-induced enterocolitis syndrome (FPIES) is an infrequent non-IgE-mediated gastrointestinal allergic disorder that occurs mostly in infants and young children. FPIES food triggers vary among different geographic locations, and the conditio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::362d54ecc22fd396659c3e2c9ff1fe4c
https://pubmed.ncbi.nlm.nih.gov/30742916
https://pubmed.ncbi.nlm.nih.gov/30742916