Zobrazeno 1 - 10 of 14 pro vyhledávání: '"Andrea C, Blaine"'
1
Potential for Beneficial Reuse of Oil and Gas–Derived Produced Water in Agriculture: Physiological and Morphological Responses in Spring Wheat (Triticum aestivum)
Autor: Erin M. Sedlacko, Christopher P. Higgins, Hannah Miller, Nathan M. Sindt, Andrea C. Blaine, Adam L. Heuberger, Tzahi Y. Cath, Courtney E. Jahn, Thomas Borch
Publikováno v: Environmental Toxicology and Chemistry. 38:1756-1769
Produced water (PW) from oil and gas operations is considered a potential resource for food crop irrigation because of increasing water scarcity in dryland agriculture. However, efforts to employ PW for agriculture have been met with limited success.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25fee4232d94765bb709adbd4b604bb5
https://doi.org/10.1002/etc.4449
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2
Benzotriazole (BT) and BT plant metabolites in crops irrigated with recycled water
Autor: Gregory H. LeFevre, Katherine C. Hyland, Alicia Lipsky, Andrea C. Blaine, Christopher P. Higgins, Richard G. Luthy
Publikováno v: Environmental Science: Water Research & Technology. 3:213-223
Water reuse is increasingly common for irrigation in water-stressed regions but may expose crops and thus consumers to trace contaminants. We quantified the residual of the anticorrosive compound benzotriazole (BT) and BT plant metabolites (BTM) in g
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8aecfee19eb8e31ac041ec53e80b42fb
https://doi.org/10.1039/c6ew00270f
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3
Accumulation of contaminants of emerging concern in food crops-part 2: Plant distribution
Autor: Christopher P. Higgins, Andrea C. Blaine, Katherine C. Hyland
Publikováno v: Environmental Toxicology and Chemistry. 34:2222-2230
Arid agricultural regions often turn to using treated wastewater (reclaimed water) to irrigate food crops. Concerns arise, however, when considering the potential for persistent contaminants of emerging concern to accumulate into plants intended for
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::788cf124e473d77aba9124dce3a962df
https://doi.org/10.1002/etc.3068
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4
Accumulation of contaminants of emerging concern in food crops-part 1: Edible strawberries and lettuce grown in reclaimed water
Autor: Christopher P. Higgins, Katherine C. Hyland, Eric R.V. Dickenson, Andrea C. Blaine
Publikováno v: Environmental Toxicology and Chemistry. 34:2213-2221
Contaminants of emerging concern present in domestic waste streams include a highly diverse group of potentially biologically active compounds that can be detected at trace levels in wastewater. Concerns about potential uptake into crops arise when r
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e14266bc703b28556ab5c36820e4c8c5
https://doi.org/10.1002/etc.3066
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5
Bioaccumulation of Perfluoroalkyl Acids by Earthworms (Eisenia fetida) Exposed to Contaminated Soils
Autor: Andrea C. Blaine, Christopher P. Higgins, Courtney D. Rich, Lakhwinder S. Hundal
Publikováno v: Environmental Science & Technology. 49:881-888
The presence of perfluoroalkyl acids (PFAAs) in biosolids-amended and aqueous film-forming foam (AFFF)-impacted soils results in two potential pathways for movement of these environmental contaminants into terrestrial foodwebs. Uptake of PFAAs by ear
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d745753ec0e5c30f036b686f25ece09
https://doi.org/10.1021/es504152d
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6
Perfluoroalkyl Acid Uptake in Lettuce (Lactuca sativa) and Strawberry (Fragaria ananassa) Irrigated with Reclaimed Water
Autor: Cecil Stushnoff, Courtney D. Rich, Andrea C. Blaine, Christopher P. Higgins, Erin M. Sedlacko, Katherine C. Hyland, Eric R.V. Dickenson
Publikováno v: Environmental Science & Technology. 48:14361-14368
Using reclaimed water to irrigate food crops presents an exposure pathway for persistent organic contaminants such as perfluoroalkyl acids (PFAAs) to enter the human food chain. This greenhouse study used reclaimed water augmented with varying concen
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::895a4e2c3c03cf9db11fdd3fd3bbe75d
https://doi.org/10.1021/es504150h
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7
Perfluoroalkyl Acid Distribution in Various Plant Compartments of Edible Crops Grown in Biosolids-Amended soils
Autor: Courtney D. Rich, Marc A. Mills, Lakhwinder S. Hundal, Christopher Lau, Christopher P. Higgins, Kimberly M. Harris, Kuldip Kumar, Erin M. Sedlacko, Andrea C. Blaine
Publikováno v: Environmental Science & Technology. 48:7858-7865
Crop uptake of perfluoroalkyl acids (PFAAs) from biosolids-amended soil has been identified as a potential pathway for PFAA entry into the terrestrial food chain. This study compared the uptake of PFAAs in greenhouse-grown radish (Raphanus sativus),
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbac08eaf1b11eb4c3c2359e41474ad8
https://doi.org/10.1021/es500016s
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8
Uptake of Perfluoroalkyl Acids into Edible Crops via Land Applied Biosolids: Field and Greenhouse Studies
Autor: Courtney D. Rich, Lakhwinder S. Hundal, Christopher Lau, Kimberly M. Harris, Andrea C. Blaine, Marc A. Mills, Christopher P. Higgins
Publikováno v: Environmental Science & Technology. 47:14062-14069
The presence of perfluoroalkyl acids (PFAAs) in biosolids destined for use in agriculture has raised concerns about their potential to enter the terrestrial food chain via bioaccumulation in edible plants. Uptake of PFAAs by greenhouse lettuce ( Lact
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6bfae6d555b0ed8f28904e300833b36d
https://doi.org/10.1021/es403094q
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