Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Andrea, de la Garza Puentes"'
Autor:
Andrea de la Garza Puentes, Rosa Montes Goyanes, Aida Maribel Chisaguano Tonato, Francisco José Torres-Espínola, Miriam Arias García, Leonor de Almeida, María Bonilla Aguirre, Marcela Guerendiain, Ana Isabel Castellote Bargalló, Maite Segura Moreno, Luz García-Valdés, Cristina Campoy, M Carmen Lopez-Sabater, PREOBE team
Publikováno v:
PLoS ONE, Vol 12, Iss 6, p e0179135 (2017)
Single nucleotide polymorphisms (SNPs) in the genes encoding the fatty acid desaturase (FADS) and elongase (ELOVL) enzymes affect long-chain polyunsaturated fatty acid (LC-PUFA) production. We aimed to determine if these SNPs are associated with body
Externí odkaz:
https://doaj.org/article/2a0ac3e361f64fd5aa5d3a5b28b99018
Autor:
Cristina, Campoy, Aida Maribel, Chisaguano Tonato, Andrea, de la Garza Puentes, Miguel, Sáenz de Pipaón, Elvira, Verduci, Berthold, Koletzko, Inés, González Casanova, Elvira, Larqué, Rodrigo, Valenzuela, José Manuel, Moreno Villares, Ángel, Gil
Publikováno v:
Nutricion hospitalaria. 38(5)
Long-chain polyunsaturated fatty acids (LC-PUFAs) are critical for infant growth and development, particularly arachidonic acid (ARA, C20:4n-6) and docosahexaenoic acid (DHA, C22:6n-3). ARA and DHA are components of cell membrane phospholipids and pl
Autor:
Maria Teresa Segura, Luz García-Valdés, Andrea de la Garza Puentes, Francisco J. Torres-Espínola, Cristina Campoy, Rosa María Montes Goyanes, Ana I. Castellote, Adrià Martí Alemany, M. Carmen López-Sabater, Aida Maribel Chisaguano, Mireia Escudero-Marín
Publikováno v:
Nutrients
Volume 11
Issue 9
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Nutrients, Vol 11, Iss 9, p 2154 (2019)
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
Dipòsit Digital de la UB
Universidad de Barcelona
Volume 11
Issue 9
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Nutrients, Vol 11, Iss 9, p 2154 (2019)
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
Dipòsit Digital de la UB
Universidad de Barcelona
This study analyzed how maternal obesity affected fatty acids (FAs) in breast milk and their association with infant growth and cognition to raise awareness about the programming effect of maternal health and to promote a healthy prenatal weight. Mot
Autor:
Ana I. Castellote, Aida Maribel Chisaguano Tonato, Florian Herrmann, Estefanía Diéguez, Isabel Lorenzo, Cristina Campoy, Ana Nieto, M. Carmen López-Sabater, Andrea de la Garza Puentes, María Rodríguez-Palmero
Publikováno v:
Nutrients
Volume 11
Issue 3
Dipòsit Digital de la UB
Universidad de Barcelona
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Nutrients, Vol 11, Iss 3, p 602 (2019)
Volume 11
Issue 3
Dipòsit Digital de la UB
Universidad de Barcelona
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Nutrients, Vol 11, Iss 3, p 602 (2019)
Polymorphisms in the fatty acid desaturase (FADS) genes influence the arachidonic (AA) and docosahexaenoic (DHA) acid concentrations (crucial in early life). Infants with specific genotypes may require different amounts of these fatty acids (FAs) to
Autor:
Andrea de la Garza Puentes, Aida Maribel Chisaguano Tonato, Rosario Moreno-Torres, Cristina Campoy Folgoso, Ana I. Castellote, Rosa Montes Goyanes, M. Carmen López-Sabater
Publikováno v:
International Journal of Food Sciences and Nutrition. 66:936-942
Plasma is the most commonly employed matrix for analyzing fatty acids (FAs), but its extraction is not well accepted in the infant population. The objectives of this study were to evaluate cheek cells and capillary blood as alternatives to plasma sam