Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Andras Javor"'
Autor:
Levente Czegledi, Gabriella Gulyas, Andrea Radacsi, Szilvia Kusza, Janka Bekefi, Bela Beri, Andras Javor
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 1, Pp 267-267 (2023)
Proteomics in animal science as well as in other biological sciences is a significant tool in the post-genomic era. In proteomic studies the presence and relative abundance of expressed proteins of a cell, tissue or biological fluid is studied. Recen
Externí odkaz:
https://doaj.org/article/4340ff781df3466f95b835b88738baf9
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 47, Iss 1, Pp 46-46 (2023)
This systematic review is focusing on the current literature in order to give an overview of the protective role of antioxidants in ram semen preservation. Throughout the sperm conservation process the unsaturated fatty acids of the spermatozoa membr
Externí odkaz:
https://doaj.org/article/d024ca62504745f8a332dc18e185144f
Autor:
Andras Javor
Publikováno v:
Journal of Innovation in Health Informatics, Vol 4, Iss 1, Pp 6-7 (1995)
Externí odkaz:
https://doaj.org/article/a422e412e2584bdea446352e324a1121
Autor:
Zoltan, Bacs, Katalin, Szabo, Levente, Czegledi, Jozsef, Nemeth, Peter, Fraknoi, Peter, Kovacs, Andras, Javor, Balazs, Varga, Bela, Juhasz, Zoltan, Szilvassy
Publikováno v:
Animal science journal = Nihon chikusan Gakkaiho. 90(6)
Polyunsaturated fatty acid consumption has been shown to improve insulin sensitivity. We studied if administration of broth with beef meat enriched with polyunsaturated fatty acids influenced glucose-stimulated insulin release in healthy male volunte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::74f14ba4ad5d1075085483e957aac0ec
https://pubmed.ncbi.nlm.nih.gov/30977236
https://pubmed.ncbi.nlm.nih.gov/30977236
Autor:
Putri Kusuma Astuti, Daniela Elena Ilie, Dinu Gavojdian, George Wanjala, Bouabid Badaoui, Husein Ohran, Eva Pasic-Juhas, Zoltán Bagi, András Jávor, Szilvia Kusza
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-9 (2022)
Abstract A study on 51 SNPs belonging to 29 genes related to heat stress was carried out in 720 sheep from 17 different breeds adapted to different climates from Hungary, Bosnia and Herzegovina, Morocco and Romania, using Kompetitive Allele-Specific
Externí odkaz:
https://doaj.org/article/68e5c6c0ee0b4532aa9849168e0b376c
Autor:
Levente Czegledi, Gabriella Gulyas, Andrea Radacsi, Szilvia Kusza, Janka Bekefi, Bela Beri, Andras Javor
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 1, Pp 267-270 (2010)
Proteomics in animal science as well as in other biological sciences is a significant tool in the post-genomic era. In proteomic studies the presence and relative abundance of expressed proteins of a cell, tissue or biological fluid is studied. Recen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::0672934495de34e853ccf885813cf214
http://spasb.ro/index.php/spasb/article/view/775
http://spasb.ro/index.php/spasb/article/view/775
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 44, Iss 1, Pp 105-105 (2023)
The chemical composition of wild boar meat from wild boar parks with various habitats and different feeding facilities was analysed. Samples were collected from m. serratus anterior – during the winter hunting period. The protein, the total fat, th
Externí odkaz:
https://doaj.org/article/dc4056b333c54cf18ba255f242af49d3
Autor:
Gabriella Gulyás, Levente Czeglédi, József Prokisch, Eva Csősz, Zoltán Szabó, Tamás Janáky, András Jávor
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 47, Iss 2, Pp 83-83 (2023)
The aim of this study was to investigate the differences in the proteome profiles of egg yolk and white between control and selenium treated group using two dimensional-difference in gel electrophoresis (2D-DIGE) and liquid chromatography-mass spectr
Externí odkaz:
https://doaj.org/article/862faa97ebb0469a9f70b58356d9f225
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 47, Iss 1, Pp 289-289 (2023)
Small ruminants are the most extensively farmed livestock species in Europe, as a result being extremely exposed to natural hazards which leads to strong interactions between genotype and environment. Aim of the current review was to outline and disc
Externí odkaz:
https://doaj.org/article/89904790c8e8450b88b21c39edfe0451
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