Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Andrés Agurto-Muñoz"'
Autor:
Adolfo Henríquez, Juan Pablo Vargas, Chris Landahur, Nicolás Corrales, Andrés Agurto-Muñoz, Pablo A. González, Cristian Agurto-Muñoz
Publikováno v:
Biotechnology Reports, Vol 38, Iss , Pp e00798- (2023)
Herpes simplex virus type 2 (HSV-2) is a human infectious agent with significant impact on public health due to its high prevalence in the population and its ability to elicit a wide range of diseases, from mild to severe. Although several antiviral
Externí odkaz:
https://doaj.org/article/109e03537d80482b9e50d760403cc3d5
Phycobiliproteins: Structural aspects, functional characteristics, and biotechnological perspectives
Autor:
Jorge Dagnino-Leone, Cristina Pinto Figueroa, Mónica Latorre Castañeda, Andrea Donoso Youlton, Alejandro Vallejos-Almirall, Andrés Agurto-Muñoz, Jessy Pavón Pérez, Cristian Agurto-Muñoz
Publikováno v:
Computational and Structural Biotechnology Journal, Vol 20, Iss , Pp 1506-1527 (2022)
Phycobiliproteins (PBPs) are fluorescent proteins of various colors, including fuchsia, purple-blue and cyan, that allow the capture of light energy in auxiliary photosynthetic complexes called phycobilisomes (PBS). PBPs have several highly preserved
Externí odkaz:
https://doaj.org/article/13398542dd6649889c80cc9f09d24404
'Therapeutic uses of natural astaxanthin: An evidence-based review focused on human clinical trials'
Autor:
Javiera González-Durán, Pablo A. González, Andrés Agurto Muñoz, Cristian Agurto-Muñoz, Andrea Donoso
Publikováno v:
Pharmacological research. 166
Astaxanthin is a natural C40 carotenoid with numerous reported biological functions, most of them associated with its antioxidant and anti-inflammatory activity, standing out from other antioxidants as it has shown the highest oxygen radical absorban
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0de730efe405afaf8314501811262d7
https://pubmed.ncbi.nlm.nih.gov/33549728
https://pubmed.ncbi.nlm.nih.gov/33549728
Autor:
Nicolás A. Troncoso-Leon, Rosario Castillo-Felices, Andrés Agurto-Muñoz, Cristian Agurto-Muñoz, Angelo Beratto-Ramos
Publikováno v:
Journal of Applied Phycology. 31:653-664
The total polyphenolic content (TPC) and antioxidant capacity (AC) of brown macroalgae Macrocystis pyrifera and Lessonia spicata were studied due to the current interest of alginate industries and emerging high-value product industries. The aim of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::622e65cc7de4f6ad7a7677c4f313080e
https://doi.org/10.1007/s10811-018-1528-9
https://doi.org/10.1007/s10811-018-1528-9
Publikováno v:
Biomass and Bioenergy. 149:106078
Microalgae are an attractive source to obtain compounds with bioactive properties, which can be useful for the manufacture of different products in the fields of cosmetics, pharmacy and food. Within these high-value compounds, such as polyunsaturated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::765e2c1e818578b39c1ee879f9a16a87
https://doi.org/10.1016/j.biombioe.2021.106078
https://doi.org/10.1016/j.biombioe.2021.106078