Zobrazeno 1 - 10
of 43
pro vyhledávání: '"André Wüst ZIBETTI"'
Autor:
Ghaya Zouaghi, Asma Najar, Abdelkarim Aydi, Carlos Alberto Claumann, André Wüst Zibetti, Kaouther Ben Mahmoud, Ahmed Jemmali, Jean Bleton, Fathi Moussa, Manef Abderrabba, Nadia Chammem
Publikováno v:
International Journal of Food Properties, Vol 22, Iss 1, Pp 438-448 (2019)
‘Maltaise demi sanguine’ cultivars are usually grafted on sour orange rootstock. Nonetheless, this rootstock is highly susceptible to Citrus tristeza virus (CTV). A trial was set up in order to present new rootstocks as an alternative to sour ora
Externí odkaz:
https://doaj.org/article/3b1b0032fba64640a6922ae3644f27b2
Autor:
Zaafouri, Kaouther, Ben Hassen Trabelsi, Aida, Krichah, Samah, Ouerghi, Aymen, Aydi, Abdelkarim, Claumann, Carlos Alberto, André Wüst, Zibetti, Naoui, Silm, Bergaoui, Latifa, Hamdi, Moktar
Publikováno v:
In Bioresource Technology May 2016 207:387-398
Autor:
Abdelkarim Aydi, André Wüst Zibetti, Abdulaal Z. Al-Khazaal, Aboulbaba ELADEB, Manef ADBERRABA, Danielle BARTH
Publikováno v:
Molecules, Vol 25, Iss 1, p 199 (2020)
In this study, the extracted oil of Pistacia lentiscus L. the Tunis region was extracted using supercritical carbon dioxide (SC-CO2) extraction containing different major components in the oil such as α-pinene (32%) and terpinene-4-ol (13%). The inv
Externí odkaz:
https://doaj.org/article/32812574fe434cab9056e874706f7b8c
Autor:
Sandra Milena VASQUEZ MEJIA, Alicia DE FRANCISCO DE CASOS, Pedro Luiz MANIQUE BARRETO, Bruna MATTIONI, André Wüst ZIBETTI, Luciano MOLOGNONI, Heitor DAGUER
Publikováno v:
Vitae, Vol 25, Iss 1 (2018)
Background: β-glucans (1-3: 1-4) are soluble fibers applied to foods due to their technological properties (water binding capacity, viscosity, emulsification and stabilization) and their beneficial effects on health. The functional properties of β-
Externí odkaz:
https://doaj.org/article/bddd4775b0eb4d559f31d2e1371d0672
Autor:
Danielle Paludo, Marcelo Alves, Riti Soares dos Santos, Lauro Lemos, André Wüst Zibetti, Herman Hensberge
Publikováno v:
Biodiversidade Brasileira - BioBrasil. 12
As aves limícolas são um grupo amplo com espécies migratórias e dependentes de áreas úmidas para suas necessidades fisiológicas e sucesso migratório. O Parque Nacional da Lagoa do Peixe (PNLP) foi criado para a proteção das aves e seus habi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e96aedca670edf1ff206b8386100859a
https://doi.org/10.37002/biobrasil.v12i2.2203
https://doi.org/10.37002/biobrasil.v12i2.2203
Publikováno v:
Brazilian Journal of Chemical Engineering. 39:207-223
Gas chromatography (GC) is a frequently applied separation technique. Nevertheless, a suitable operational setup for reaching separation may require extensive time and resources. Mathematical models have been used to predict chromatographic parameter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ff4129d7af282b3a8c133aab30af483
https://doi.org/10.1007/s43153-021-00094-6
https://doi.org/10.1007/s43153-021-00094-6
Autor:
Ricardo Antonio Francisco Machado, Carlos Alberto Claumann, André Wüst Zibetti, Aline Merlini, André Coirolo, Tailin Rieg
Publikováno v:
Industrial & Engineering Chemistry Research. 59:13428-13439
In this study, cellulose nanocrystals with cellulose crystal structure I (CNCs I) and with coexisting cellulose crystalline structures I and II (CNCs I-II) were isolated from pine cellulose using a...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::96a064ec35ceda7bf5581fb91077c022
https://doi.org/10.1021/acs.iecr.0c01444
https://doi.org/10.1021/acs.iecr.0c01444
Autor:
Raquel Goreti Eckert-Dreher, Danilo Wilhelm-Filho, André Wüst Zibetti, Karina Bettega Felipe, Daniela Coelho dos Santos, Rozangela Curi Pedrosa
Publikováno v:
Food and Nutrition Sciences. 11:281-300
Background and Aims: To evaluate the dietary habits of individuals with colorectal cancer (CRC) and healthy adults living in southern Brazil. Methods: The anthropometric assessment was carried out according to the WHO standard and eating habits were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f819a231d0be258200db72e54a4813e8
https://doi.org/10.4236/fns.2020.114021
https://doi.org/10.4236/fns.2020.114021
Autor:
Manef Adberraba, André Wüst Zibetti, Aboulbaba Eladeb, Abdelkarim Aydi, Abdulaal Z. Al-Khazaal, Danielle Barth
Publikováno v:
Molecules, Vol 25, Iss 1, p 199 (2020)
Molecules
Volume 25
Issue 1
Molecules, MDPI, 2020, 25 (1), pp.199. ⟨10.3390/molecules25010199⟩
Molecules
Volume 25
Issue 1
Molecules, MDPI, 2020, 25 (1), pp.199. ⟨10.3390/molecules25010199⟩
In this study, the extracted oil of Pistacia lentiscus L. the Tunis region was extracted using supercritical carbon dioxide (SC-CO2) extraction containing different major components in the oil such as &alpha
pinene (32%) and terpinene-4-ol (13%)
pinene (32%) and terpinene-4-ol (13%)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fee59b1a583415784619b380504e9c44
https://www.mdpi.com/1420-3049/25/1/199
https://www.mdpi.com/1420-3049/25/1/199
Publikováno v:
Journal of the Science of Food and Agriculture. 98:3427-3436
Whole oat and rice flours were mixed to develop instant flours by a high pressure and low mechanical shear extrusion process. The screw profile was designed aiming to obtain an infant food with gelatinized starch and high hydration ability. Response
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c2cfd54d5e952f0bb04db41d111d072
https://doi.org/10.1002/jsfa.8855
https://doi.org/10.1002/jsfa.8855