Zobrazeno 1 - 10
of 20
pro vyhledávání: '"André Delavault"'
Autor:
André Delavault, Oleksandra Opochenska, Sonja Schönrock, Rebecca Hollenbach, Katrin Ochsenreither, Christoph Syldatk
Publikováno v:
ACS Omega, Vol 9, Iss 15, Pp 17163-17173 (2024)
Externí odkaz:
https://doaj.org/article/cae4bc15b12e403ab7f55f70d2de74b4
Autor:
Hou Bowen, Rabia Durrani, André Delavault, Erwann Durand, Jiang Chenyu, Long Yiyang, Song Lili, Song Jian, Huan Weiwei, Gao Fei
Publikováno v:
Frontiers in Chemistry, Vol 10 (2022)
Deep eutectic solvents (DESs) are a mixture of hydrogen bond donor (HBD) and hydrogen bond acceptor (HBA) molecules that can consist, respectively, of natural plant metabolites such as sugars, carboxylic acids, amino acids, and ionic molecules, which
Externí odkaz:
https://doaj.org/article/972c413b96994e779f819aa78172ae22
Autor:
André Delavault, Ahmed E. Zoheir, Delphine Muller, Rebecca Hollenbach, Kersten S. Rabe, Katrin Ochsenreither, Jens Rudat, Christoph Syldatk
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 19, p 12031 (2022)
Glycolipids can be synthetized in deep eutectic solvents (DESs) as they possess low water content allowing a reversed lipase activity and thus enables ester formation. Based on this principle, honey can also serve as a media for glycolipid synthesis.
Externí odkaz:
https://doaj.org/article/6b267561b7914541986baaa87749ad4a
Publikováno v:
Catalysts, Vol 12, Iss 5, p 551 (2022)
Glycolipids are a class of biodegradable biosurfactants that are non-toxic and based on renewables, making them a sustainable alternative to petrochemical surfactants. Enzymatic synthesis allows a tailor-made production of these versatile compounds u
Externí odkaz:
https://doaj.org/article/bed5b48726914f23b28f0eda415a2d8d
Publikováno v:
Catalysts, Vol 12, Iss 4, p 397 (2022)
Phenylalanine aminomutase from Taxus chinensis (TchPAM) is employed in the biosynthesis of the widely used antitumor drug paclitaxel. TchPAM has received substantial attention due to its strict enantioselectivity towards (R)-β-phenylalanine, in cont
Externí odkaz:
https://doaj.org/article/b7fa14a6b3434b57ad7099e71074a2d7
Publikováno v:
Catalysts, Vol 11, Iss 11, p 1310 (2021)
Lignin is an underutilized sustainable source of aromatic compounds. To valorize the low-value lignin monomers, we proposed an efficient strategy, involving enzymatic conversion from trans-p-hydroxycinnamic acids to generate valued-added canonical an
Externí odkaz:
https://doaj.org/article/c9f80b42850d4b7f8c8c59c77d075a49
Autor:
André Delavault, Oleksandra Opochenska, Laura Laneque, Hannah Soergel, Claudia Muhle-Goll, Katrin Ochsenreither, Christoph Syldatk
Publikováno v:
Molecules, Vol 26, Iss 9, p 2759 (2021)
Surfactants, such as glycolipids, are specialty compounds that can be encountered daily in cleaning agents, pharmaceuticals or even in food. Due to their wide range of applications and, more notably, their presence in hygiene products, the demand is
Externí odkaz:
https://doaj.org/article/d08159e5d5cd47d6806d79a38df9176d
Autor:
André Delavault, Katarina Ochs, Olga Gorte, Christoph Syldatk, Erwann Durand, Katrin Ochsenreither
Publikováno v:
Molecules, Vol 26, Iss 2, p 470 (2021)
Glycolipids are non-ionic surfactants occurring in numerous products of daily life. Due to their surface-activity, emulsifying properties, and foaming abilities, they can be applied in food, cosmetics, and pharmaceuticals. Enzymatic synthesis of glyc
Externí odkaz:
https://doaj.org/article/d16898018a7248b687f43cd12b71d6b8
Autor:
Rabia Durrani, Yang Meiyun, Baoru Yang, Erwann Durand, André Delavault, Hou Bowen, Huan Weiwei, Long Yiyang, Song Lili, Gao Fei
Publikováno v:
Food Chemistry
Food Chemistry, 405 (A), Art.-Nr.: 134843
Food Chemistry, 405 (A), Art.-Nr.: 134843
Torreya grandis nut is a chief functional food in China consumed for centuries. Besides its rich protein composition, increasing studies are now focusing on T. grandis functional proteins that have not yet identified. In this study, liquid chromatogr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::060f07ba2477b70303e37ae060816571
http://agritrop.cirad.fr/602892/
http://agritrop.cirad.fr/602892/
Autor:
Rebecca Hollenbach, Jens Grüninger, André Delavault, Christoph Syldatk, Jens Rudat, Katrin Ochsenreither, Daniel Kapp
Publikováno v:
Chemie Ingenieur Technik. 94:417-426
Alkyl glycosides are biodegradable surfactants with excellent physico-chemical properties. Although their wide-range application is considered ecofriendly, their synthesis is not due to the need for toxic organic solvents and corrosive acids as catal