Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Andor Molnár"'
Autor:
András Fodor, Tibor Vellai, Claudia Hess, László Makrai, Károly Dublecz, László Pál, Andor Molnár, Michael G. Klein, Eustachio Tarasco, Sándor Józsa, Petra Ganas, Michael Hess
Publikováno v:
Pathogens, Vol 12, Iss 3, p 458 (2023)
Entomopathogenic bacteria are obligate symbionts of entomopathogenic nematode (EPN) species. These bacteria biosynthesize and release non-ribosomal-templated hybrid peptides (NR-AMPs), with strong, and large-spectral antimicrobial potential, capable
Externí odkaz:
https://doaj.org/article/1a6b238c4e034155be5479d604b691f0
Autor:
Nikoletta Such, Andor MOLNÁR, Valéria Farkas, László PÁL, Ferenc HUSVÉTH, Ilona KOLTAY, Mohamed RAWASH, Ákos MEZŐLAKI, Károly DUBLECZ
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 3, Pp 499-507 (2020)
The effects of a single strain lactic acid producing bacteria (LAB) (Lactobacillus farciminis 5x109 CFU/kg) and a single strain butyric acid producing bacteria (BAB) (Clostridium butyricum 2.5x109 CFU/kg) with or without wheat bran supplementation (W
Externí odkaz:
https://doaj.org/article/f0b41c16aa06422cbed907f92b70396c
Autor:
Andor Molnár, Nikoletta Such, Valéria Farkas, László Pál, László Menyhárt, László Wágner, Ferenc Husvéth, Károly Dublecz
Publikováno v:
Animals, Vol 10, Iss 12, p 2230 (2020)
Feed additives that can improve intestinal health and maintain a diverse and resilient intestinal microbiota of poultry are of great importance. Thus, the current study investigated the effects of a single strain butyric acid-producing Clostridium (C
Externí odkaz:
https://doaj.org/article/215ff49298c847e6be3469a885c5aa9e
Autor:
Máté Mackei, Andor Molnár, Szabolcs Nagy, László Pál, Csaba Kővágó, Péter Gálfi, Károly Dublecz, Ferenc Husvéth, Zsuzsanna Neogrády, Gábor Mátis
Publikováno v:
Animals, Vol 10, Iss 3, p 409 (2020)
Heat stress is one of the most important issues in broiler flocks impairing animal health and productivity. On a cellular level, excess heat exposure can trigger heat shock response acting for the restoration of cell homeostasis by several mechanisms
Externí odkaz:
https://doaj.org/article/3a99787d418f41f29f132b1d481f7a58
Autor:
Máté Mackei, Kata Orbán, Andor Molnár, László Pál, Károly Dublecz, Ferenc Husvéth, Zsuzsanna Neogrády, Gábor Mátis
Publikováno v:
Toxins, Vol 12, Iss 1, p 46 (2020)
Trichothecene mycotoxins such as T-2 toxin cause severe problems for agriculture, as well as for veterinary medicine. As liver is one of the key organs in metabolism, the main aim of our study was to investigate the immunomodulatory and cytotoxic eff
Externí odkaz:
https://doaj.org/article/52aafed748e146119871253eba065df4
Autor:
Hess, András Fodor, Tibor Vellai, Claudia Hess, László Makrai, Károly Dublecz, László Pál, Andor Molnár, Michael G. Klein, Eustachio Tarasco, Sándor Józsa, Petra Ganas, Michael
Publikováno v:
Pathogens; Volume 12; Issue 3; Pages: 458
Entomopathogenic bacteria are obligate symbionts of entomopathogenic nematode (EPN) species. These bacteria biosynthesize and release non-ribosomal-templated hybrid peptides (NR-AMPs), with strong, and large-spectral antimicrobial potential, capable
Autor:
ANDRÁS FODOR, Tibor Vellai, Claudia Hess, Petra Ganes, László Makrai, Károly Dublecz, László Pál, Andor Molnár, László Fodor, Sándor Józsa, Csaba Pintér, Michael Gardner Klein, Eustachio Tarasco, Michael Hess
Whether the different NR-AMPs could ever be utilized as drugs not only against prokaryotic (bacteria) pathogens but eukaryotic (fungal pathogens, and parasitic protists) depends on the side effects. To get experimental experience about the option of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9474a66c9ca088d4e9fe8ddbabc8aa8b
Autor:
László Pál, Károly Dublecz, Gábor Csitári, Valéria Farkas, Nikoletta Such, Ferenc Husvéth, Mohamad Ali Rawash, Andor Molnár
Publikováno v:
Acta Agraria Debreceniensis. :213-220
A healthy microbiota present in the small intestine contributes significantly to small intestinal function, including digestion, nutrient absorption and health. The current study investigated the effects of a prebiotic, a probiotic and a symbiotic su
Autor:
Andor Molnár, Nikoletta Such, Mohamed Ali Rawash, Valéria Farkas, Károly Dublecz, Ákos Mezőlaki, László Pál, Ferenc Husvéth, Ilona Anna Koltay
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 3, Pp 499-507 (2020)
The effects of a single strain lactic acid producing bacteria (LAB) (Lactobacillus farciminis 5x109 CFU/kg) and a single strain butyric acid producing bacteria (BAB) (Clostridium butyricum 2.5x109 CFU/kg) with or without wheat bran supplementation (W
Autor:
Valéria Farkas, Károly Dublecz, László Pál, Andor Molnár, Nikoletta Such, László Wágner, László Menyhárt, Ferenc Husvéth
Publikováno v:
Animals : an Open Access Journal from MDPI
Animals, Vol 10, Iss 2230, p 2230 (2020)
Animals
Volume 10
Issue 12
Animals, Vol 10, Iss 2230, p 2230 (2020)
Animals
Volume 10
Issue 12
Simple Summary Antimicrobial resistance issues and growing consumer demand promote the need for antibiotic-free meat production. Fostering animal productivity without antibiotic growth promoters accelerates the use of non-antibiotic feed additives an