Zobrazeno 1 - 10
of 358
pro vyhledávání: '"Anders Sjödin"'
Autor:
Mette S. Nielsen, Susanna Søberg, Julie B. Schmidt, Anne Chenchar, Anders Sjödin, Matthew P. Gillum
Publikováno v:
PeerJ, Vol 9, p e11174 (2021)
Background Despite a consistent link between obesity and increased circulating levels of fibroblast growth factor-21 (FGF21), the effect of weight-loss interventions on FGF21 is not clear. We aimed to determine the short- and long-term effects of Rou
Externí odkaz:
https://doaj.org/article/1ba878f65b9e4ed8a4b5b95db3092671
Autor:
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) Products, Nutrition, Allergies (NDA), Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame, Tara Dean, Susan Fairweather‐Tait, Marina Heinonen, Karen Ildico Hirsch‐Ernst, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Monika Neuhäuser‐Berthold, Grazyna Nowicka, Kristina Pentieva, Yolanda Sanz, Alfonso Siani, Anders Sjödin, Martin Stern, Daniel Tomé, Marco Vinceti, Peter Willatts, Karl‐Heinz Engel, Rosangela Marchelli, Annette Pöting, Morten Poulsen, Seppo Salminen, Josef Schlatter, Davide Arcella, Wolfgang Gelbmann, Agnès deSesmaisons‐Lecarré, Hans Verhagen, Hendrik vanLoveren
Publikováno v:
EFSA Journal, Vol 19, Iss 3, Pp n/a-n/a (2021)
Abstract Endorsement date 21 January 2021 Implementation date 27 March 2021 Following the adoption of Regulation (EU) 2015/2283 on novel foods, the European Commission requested EFSA develop scientific and technical guidance for the preparation and s
Externí odkaz:
https://doaj.org/article/db30cc369a4a4229bd6567d9d1e6aceb
Autor:
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame, Tara Dean, Susan Fairweather‐Tait, Marina Heinonen, Karen Ildico Hirsch‐Ernst, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Monika Neuhäuser‐Berthold, Grazyna Nowicka, Kristina Pentieva, Yolanda Sanz, Alfonso Siani, Anders Sjödin, Martin Stern, Daniel Tomé, Marco Vinceti, Peter Willatts, Karl‐Heinz Engel, Rosangela Marchelli, Annette Pöting, Morten Poulsen, Josef Schlatter, Wolfgang Gelbmann, Agnès deSesmaisons‐Lecarré, Hans Verhagen, Hendrik vanLoveren
Publikováno v:
EFSA Journal, Vol 19, Iss 3, Pp n/a-n/a (2021)
Abstract Endorsement date 21 January 2021 Implementation date 27 March 2021 Following the adoption of Regulation (EU) 2015/2283 on Novel Foods, the European Commission requested EFSA to develop a scientific and technical guidance for the preparation
Externí odkaz:
https://doaj.org/article/cc4f5b4dc9fb4e0ba52e24349e113e55
Autor:
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame, Tara Dean, Susan Fairweather‐Tait, Marina Heinonen, Karen Ildico Hirsch‐Ernst, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Monika Neuhäuser‐Berthold, Grażyna Nowicka, Kristina Pentieva, Yolanda Sanz, Anders Sjödin, Martin Stern, Daniel Tomé, Henk Van Loveren, Marco Vinceti, Peter Willatts, Mary Fewtrell, Hildegard Przyrembel, Ariane Titz, Silvia Valtueña Martínez
Publikováno v:
EFSA Journal, Vol 19, Iss 3, Pp n/a-n/a (2021)
Abstract Endorsement date 21 January 2021 Implementation date 27 March 2021 Following a request from the European Commission, EFSA was asked to provide scientific and technical guidance for the preparation and presentation of a dossierfor evaluation
Externí odkaz:
https://doaj.org/article/f9ec53e9f2e14c2daeb1ca5d80c14048
Autor:
Jessica L. Gathercole, Anita J. Grosvenor, Erin Lee, Ancy Thomas, Cameron J. Mitchell, Nina Zeng, Randall F. D'Souza, Farha Ramzan, Pankaja Sharma, Scott O. Knowles, Nicole C. Roy, Anders Sjödin, Karl-Heinz Wagner, Amber M. Milan, Sarah M. Mitchell, David Cameron-Smith
Publikováno v:
Frontiers in Nutrition, Vol 7 (2021)
Faecal proteomics targeting biomarkers of immunity and inflammation have demonstrated clinical application for the identification of changes in gastrointestinal function. However, there are limited comprehensive analyses of the host faecal proteome a
Externí odkaz:
https://doaj.org/article/caddfdf3e54a4bbbbe9fecd402511101
Autor:
Brenan Durainayagam, Cameron J. Mitchell, Amber M. Milan, Nina Zeng, Pankaja Sharma, Sarah M. Mitchell, Farha Ramzan, Scott O. Knowles, Anders Sjödin, Karl-Heinz Wagner, Nicole C. Roy, Karl Fraser, David Cameron-Smith
Publikováno v:
Frontiers in Nutrition, Vol 6 (2019)
High protein diets may improve the maintenance of skeletal muscle mass in the elderly, although it remains less clear what broader impact such diets have on whole body metabolic regulation in the elderly. Non-targeted polar metabolomics analysis usin
Externí odkaz:
https://doaj.org/article/00a70c710045429cb1639ddabaa48798
Autor:
Bodil Just Christensen, Julie Berg Schmidt, Mette Søndergaard Nielsen, Louise Tækker, Lotte Holm, Susanne Lunn, Wender L.P. Bredie, Christian Ritz, Jens Juul Holst, Torben Hansen, Anja Hilbert, Carel W. le Roux, Oliver J. Hulme, Hartwig Siebner, Tobias Morville, Lars Naver, Andrea Karen Floyd, Anders Sjödin
Publikováno v:
Contemporary Clinical Trials Communications, Vol 10, Iss , Pp 121-130 (2018)
Despite substantial research efforts, the mechanisms proposed to explain weight loss after gastric bypass (RYGB) and sleeve gastrectomy (SL) do not explain the large individual variation seen after these treatments. A complex set of factors are invol
Externí odkaz:
https://doaj.org/article/24c62d63c63b4c0a9dfafdd5e685ba07
Autor:
Christopher Papandreou, Joanne A. Harrold, Thea T. Hansen, Jason C. G. Halford, Anders Sjödin, Mònica Bulló
Publikováno v:
Nutrients, Vol 13, Iss 12, p 4289 (2021)
(1) Background: There is a substantial lack of knowledge of the biochemical mechanisms by which weight loss and weight regain exert their beneficial and adverse effects, respectively, on cardiometabolic outcomes. We examined associations between chan
Externí odkaz:
https://doaj.org/article/da8e0c0735f3490dba8ff6af59576621
Autor:
Mette S. Nielsen, Christian Ritz, Anne Chenchar, Wender L. P. Bredie, Matthew P. Gillum, Anders Sjödin
Publikováno v:
Nutrients, Vol 13, Iss 11, p 3840 (2021)
The liver-derived hormone fibroblast growth factor 21 (FGF21) has recently been linked to preference for sweet-tasting food. We hypothesized, that surgery-induced changes in FGF21 could mediate the reduction in sweet food intake and preference follow
Externí odkaz:
https://doaj.org/article/c8bda0d0cd114ca88b7cba18b905fa67
Publikováno v:
Nutrients, Vol 13, Iss 9, p 3193 (2021)
The primary aim was to systematically review the current evidence investigating if dietary interventions rich in protein lead to improved body weight management in adults with excessive body weight. The secondary aim was to investigate potential modi
Externí odkaz:
https://doaj.org/article/e6078b5440c64f3aaabc944fc80c807d