Zobrazeno 1 - 10
of 35
pro vyhledávání: '"And Mercy Badu"'
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e35068- (2024)
Dietary phytochemicals are important bioactive compounds that can scavenge reactive oxygen species. These essential compounds may have antioxidant properties which are known to play a significant role in the treatment and prevention of many chronic d
Externí odkaz:
https://doaj.org/article/e608f16608164050a7df270edc161887
Autor:
Obadiah Opoku-Bamfoh, Sandra Abankwa Kwarteng, Frema A N Owusu, Raphael Akpanya, Kelvin A Mensah, Mercy Badu, Fred Y Gyamfi, Victoria Sogbo, Ebenezer J D Belford, Abena Boakye, Henry Morgan Morrison, Patrick K Obuam, Sylvester Coleman
Publikováno v:
Journal of Vector Borne Diseases, Vol 61, Iss 1, Pp 90-100 (2024)
Background & objectives: Widespread pyrethroid resistance and plastic-feeding behaviour of most malaria vectors across Africa threaten the efficacy of current insecticide-based vector control interventions like Insecticide-Treated Nets (ITNs) and Ind
Externí odkaz:
https://doaj.org/article/e564a8d3d8b1469f8e5f5ca35786df8a
Publikováno v:
Heliyon, Vol 10, Iss 8, Pp e29660- (2024)
Adansonia digitata, commonly known as the African Baobab plant is used widely in traditional medicine for treating of many diseases. The current study investigates the antioxidant and antimicrobial properties, and nutritional composition of the pulp
Externí odkaz:
https://doaj.org/article/15820b0c841744c5a87c4e603c5073ae
Autor:
Nathaniel Owusu Boadi, Selina Ama Saah, Mercy Badu, Frimpomah Baa-Poku, Felix Odame, Patrick Opare Sakyi
Publikováno v:
Discover Water, Vol 3, Iss 1, Pp 1-11 (2023)
Abstract This study assessed the physicochemical and microbiological quality of sachet drinking water samples in Kumasi, a major city in Ghana. Samples were collected from various sources within the city. Physicochemical properties, including pH, tot
Externí odkaz:
https://doaj.org/article/b731059b943049ef8dcdb9e0c92b7ba2
Autor:
Andrew M. Limantol, Blessed Agbemade, Vivian E. Boamah, Mercy Badu, Kingsley I. Amponsah, Firdaws C.N. Adam, Rahmatu B. Mohammed
Publikováno v:
Heliyon, Vol 8, Iss 12, Pp e12018- (2022)
The aromatic Spear grass Hyparrhena rufa (locally called “Limolanii”) found in the Saboba District of the Northern Region of Ghana is ingeniously used for dietary, medicinal, and other purposes. Focus group discussions were conducted in communiti
Externí odkaz:
https://doaj.org/article/5d25a5badcdf4a20a8461052b035fa46
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
Despite the crucial role played by informal markets in food distribution globally, the sector is ignored and marginalized. This study examined vegetable traders, the trading infrastructure available to them in the market, and how they conduct their b
Externí odkaz:
https://doaj.org/article/b599211d1c024060adfcdbedaea8c94c
Publikováno v:
Journal of Tropical Pharmacy and Chemistry, Vol 5, Iss 4 (2021)
This study evaluated the nutritional and medicinal properties of seeds from Adansonia digitata (BSF) and Balanite aegyptiaca (DDSF) plant. Proximate chemical composition, mineral elements composition, flavonoids, phenolics, antioxidant capacity, and
Externí odkaz:
https://doaj.org/article/6a11ad4f4ab0474bbf03cc7a47cc7c31
Publikováno v:
AAS Open Research, Vol 4 (2021)
Background: The recovery of phenolic compounds is seen as an arduous task because phenolic compounds are available as free aglycones, as sugar or ester conjugates, or as polymers with several monomeric components. This study looks at the optimization
Externí odkaz:
https://doaj.org/article/e42f47588d084d75b145de33ce480a2d
Publikováno v:
AAS Open Research, Vol 4 (2021)
Background: The recovery of phenolic compounds is seen as an arduous task because phenolic compounds are available as free aglycones, as sugar or ester conjugates, or as polymers with several monomeric components. Furthermore, phenolic compounds do n
Externí odkaz:
https://doaj.org/article/eedbb7fad2d548b6ac92188e263f9789
Autor:
Nathaniel Owusu Boadi, Mercy Badu, Nii Korley Kortei, Selina Ama Saah, Benjamin Annor, Michael Baah Mensah, Harry Okyere, Alphonse Fiebor
Publikováno v:
Scientific African, Vol 12, Iss , Pp e00801- (2021)
Carrots are a potentially rich source of antioxidants in addition to their nutritional properties. In this study, the nutritional composition and antioxidant properties of three varieties of carrots, namely Kuroda, Pamela and Amazonia cultivated in G
Externí odkaz:
https://doaj.org/article/3dfa6f1ff14a4000bf26e56a12e76c6e