Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Anbessie Debebe"'
Autor:
Gobena Negasa, Kassu Tadesse, Dugasa Gerenfes, Dawit Habte, Anbessie Debebe, Mengistu Chemeda, Getnet Adugna
Publikováno v:
Heliyon, Vol 9, Iss 12, Pp e22933- (2023)
Purpose: Soil acidity and depletion of essential plant nutrients are among the major abiotic stresses that constrained wheat productivity in Ethiopia. Silicates and silicate by-products can be used as alternative source for amendment of soil acidity
Externí odkaz:
https://doaj.org/article/8f75a880f6404d54bb04c8270198c47c
Autor:
Kassu Tadesse, Dawit Habte, Wubengeda Admasu, Almaz Admasu, Birhan Abdulkadir, Amare Tadesse, Asrat Mekonnen, Anbessie Debebe
Publikováno v:
Heliyon, Vol 7, Iss 5, Pp e07093- (2021)
The growing demand for malt has generated interest for improving productivity through sustainable means such as cropping sequences with malting barley along with optimum nitrogen (N) fertilization. Cropping sequence has many benefits for optimum yiel
Externí odkaz:
https://doaj.org/article/d70d127500d748e98376358a11f28781
Autor:
Kassu Tadesse, Birhan Abdulkadir, Wubengeda Admasu, Dawit Habte, Almaz Admasu, Amare Tadesse, Anbessie Debebe
Publikováno v:
Open Agriculture. 7:171-180
Malting barley production in the Southeastern highlands of Ethiopia relied on almost a blanket phosphorus (P) fertilizer recommendation regardless of the diverse fertility status of the soil. This study was, therefore, conducted in Lemu–Bilbilo dis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52eb842cc3262c05e76d4293484e507d
https://doi.org/10.1515/opag-2022-0078
https://doi.org/10.1515/opag-2022-0078
Autor:
Asrat Mekonnen, Anbessie Debebe
Publikováno v:
Scholars Journal of Agriculture and Veterinary Sciences. 8:82-86
Nitrogen (N) deficiency is one of the most common factors for reduction in yield of legume crops particularly in Ethiopia. The utilization of biological nitrogen fixation (BNF) by legume-Rhizobium symbiosis is most prominent symbiosis found in nature
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3cafa0447eef73c58611f0d7490e8a8d
https://doi.org/10.36347/sjavs.2021.v08i09.001
https://doi.org/10.36347/sjavs.2021.v08i09.001
Autor:
Anbessie Debebe Aboye
Publikováno v:
Journal of Ecology & Natural Resources. 6
The main goal of this systematic pilot study is to determine the best plant population rate of bread wheat crop by identifying the most cost-effective varieties depending on their seed size in order to deliver an overview of some other bread wheat pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::44c4b51289590a847da3ce11fa74173e
https://doi.org/10.23880/jenr-16000264
https://doi.org/10.23880/jenr-16000264
Autor:
Anbessie Debebe Abboye
Publikováno v:
Journal of Ecology & Natural Resources. 5
The main aim of this review study is to provide an overview of current wheat production status and the key challenges of future bread wheat marketing competence in Ethiopia. Bread wheat (Triticum aestivum L.) is a prevailing crop in temperate countri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b29d692172304e57c048c5e841db1f2a
https://doi.org/10.23880/jenr-16000233
https://doi.org/10.23880/jenr-16000233
Autor:
Anbessie Debebe, Almaz Admasu, Dawit Habte, Birhan Abdulkadir, Asrat Mekonnen, Wubengeda Admasu, Kassu Tadesse, Amare Tadesse
Publikováno v:
Heliyon
Heliyon, Vol 7, Iss 5, Pp e07093-(2021)
Heliyon, Vol 7, Iss 5, Pp e07093-(2021)
The growing demand for malt has generated interest for improving productivity through sustainable means such as cropping sequences with malting barley along with optimum nitrogen (N) fertilization. Cropping sequence has many benefits for optimum yiel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::829c54be85a8319aa939b29e5064154d
https://pubmed.ncbi.nlm.nih.gov/34095585
https://pubmed.ncbi.nlm.nih.gov/34095585
Publikováno v:
American Journal of Agriculture and Forestry. 10:28
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e5290cb88abb651e79b0ad2294307471
https://doi.org/10.11648/j.ajaf.20221001.15
https://doi.org/10.11648/j.ajaf.20221001.15
Autor:
Anbessie Debebe Aboye
Publikováno v:
International Journal of Agricultural Economics. 6:276
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8dc8f37ef8182eb8467002f5e8522c20
https://doi.org/10.11648/j.ijae.20210606.15
https://doi.org/10.11648/j.ijae.20210606.15