Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Anatoliy V. Lygin"'
Autor:
R. W. Schneider, Anatoliy V. Lygin, Eduardo Chagas Silva, Clark L Robertson, Zhijun Liu, Mei Liu, Pramuditha L Abhayawardhana
Publikováno v:
Phytopathology®. 108:935-947
Although previous research showed that the purple symptom of Cercospora leaf blight (CLB) is associated with lower biomass of Cercospora cf. flagellaris and lower concentrations of cercosporin, a reactive oxygen species producer, as compared with bli
Autor:
Jack M. Widholm, Michelle L. Pawlowski, Olga V. Zernova, Anatoliy V. Lygin, Glen L. Hartman, Vera V. Lozovaya, Curtis B. Hill
Publikováno v:
Phytopathology®. 104:843-850
The effects of resveratrol and pterostilbene on in vitro growth of three soybean pathogens were tested to determine whether these stilbenic compounds could potentially be targets to increase innate resistance in transgenic soybean plants. Growth of M
Autor:
Frank G. Dohleman, Vera V. Lozovaya, Jack M. Widholm, Olga A. Zabotina, Anatoliy V. Lygin, John A. Juvik, J. Upton
Publikováno v:
GCB Bioenergy. 3:333-345
The composition and concentrations of cell wall polysaccharides and phenolic compounds were analyzed in mature stems of several Miscanthus genotypes, in comparison with switchgrass and reed (Arundo donax), and biomass characteristics were correlated
Autor:
Glen L. Hartman, Anatoliy V. Lygin, Vera V. Lozovaya, Ramya Vittal, Shuxian Li, Jack M. Widholm
Publikováno v:
Phytopathology®. 99:1412-1420
Understanding the metabolic responses of the plant to a devastating foliar disease, soybean rust, caused by Phakopsora pachyrhizi, will assist in development of cultivars resistant to soybean rust. In this study, differences in phenolic metabolism we
Publikováno v:
Plant Physiology and Biochemistry. 47:769-777
To modify the level and composition of isoflavones, the important bioactive constituents of soybean seeds, soybean was transformed via co-bombardment of embryogenic cultures with three DNA cassettes containing the CHS6-chalcone synthase and IFS2-isof
Autor:
Claudine Aimée Rasolohery, Jean Daydé, Randall L. Nelson, Monique Berger, Vera V. Lozovaya, Anatoliy V. Lygin
Publikováno v:
Journal of the Science of Food and Agriculture. 88:218-228
BACKGROUND: Isoflavone content in soybean seeds is strongly influenced by both environment and genotype. However, little is known about the effect of environment and genotype on isoflavones in germ versus cotyledons. To determine the effect of temper
Publikováno v:
Planta. 224:1385-1399
Metabolic profiling using GC-MS and LC-MS analyses of soluble metabolites and cell wall bound phenolic compounds from maize calluses of different morphogenic competence revealed a number of biochemical characteristics that distinguish tissues with hi
Autor:
Olga V. Zernova, Glen L. Hartman, Vera V. Lozovaya, Shuxian Li, Anatoliy V. Lygin, Jack M. Widholm
Publikováno v:
Plant Disease. 90:77-82
Sudden death syndrome (SDS), caused by the soilborne fungal pathogen Fusarium solani f. sp. glycines, is one of the most important diseases of soybean. Lignin degradation may play a role in the infection, colonization, and survival of the fungus in r
Autor:
Jean Daydé, Randall L. Nelson, Jack M. Widholm, Alexander V. Ulanov, Anatoliy V. Lygin, Vera V. Lozovaya
Publikováno v:
Crop Science. 45:1934-1940
Soybean [Glycine max (L.) Merr.] seed isoflavone concentration has been shown to be highly dependent on environmental conditions, but isoflavone concentrations have not been studied under controlled conditions to quantify the effects of specific fact
Publikováno v:
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 139:20-23
Improved soybean (or other legume) resistance to diseases caused by soil-borne pathogens may be achieved via the genetic modification of the root phenylpropanoid pathway targeted at cell wall reinforcement and increased production of phytoalexins. Th