Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ananthakumar Sudalaimani"'
Autor:
Barathiraja Rajendran, Thirumal Pattabi, Ananthakumar Sudalaimani, Ashokkumar Mohankumar, Mathanbabu Mariappan
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 67 (2024)
Abstract The primary objective of this investigation, the influence of chemical, combined chemical, hybrid pre-treated samples and the addition of inert material into turkey berry samples through the fluidized bed dryer was studied at processing air
Externí odkaz:
https://doaj.org/article/5302ca211030484281b8c4308c6421ba
Autor:
Barathiraja Rajendran, Ananthakumar Sudalaimani, Thiyagaraj Jothi, Ashokkumar Mohankumar, Deepak Sampathkumar, Mathanbabu Mariappan, Abdulkhader Mohaideen
Publikováno v:
Journal of Food Quality, Vol 2023 (2023)
The dehydration behavior of turkey berries was analysed in a fluidized bed dryer at various inlet air velocities (0.8, 2.1, and 3.4 m/s) and temperatures (50, 60, and 70°C). The drying parameters and physiochemical values of fruits were extensively
Externí odkaz:
https://doaj.org/article/5febf3001b454657bdeae0f81f9dfd93
Autor:
Rajendran, Barathiraja1 (AUTHOR), Sudalaimani, Ananthakumar2 (AUTHOR), Jothi, Thiyagaraj3,4 (AUTHOR), Mohankumar, Ashokkumar5 (AUTHOR), Sampathkumar, Deepak6 (AUTHOR), Mariappan, Mathanbabu5 (AUTHOR), Mohaideen, Abdulkhader7 (AUTHOR)
Publikováno v:
Journal of Food Quality. 9/20/2023, p1-13. 13p.