Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Anang Wahyudi"'
Publikováno v:
JUMANTIK (Jurnal Ilmiah Penelitian Kesehatan), Vol 6, Iss 4, Pp 321-327 (2021)
Diabetes mellitus is a chronic metabolic disease known as the silent killer and the parent of hypertension, heart and blood vessel disease, stroke, kidney failure, and blindness. The purpose of this study was to determine the relationship between foo
Externí odkaz:
https://doaj.org/article/ae216d70751442dea7bed711c767140a
Publikováno v:
Media Gizi Indonesia, Vol 16, Iss 2, Pp 96-105 (2021)
Stunting is one of nutritional problem in children which the manifestation started since preconception period. Sensitive intervention is a program outside the health sector that can accelerate the improvement of nutrition, especially stunting. The pu
Externí odkaz:
https://doaj.org/article/58cbde8bcb3342e49fd5e7b03d30e51d
Publikováno v:
AcTion: Aceh Nutrition Journal, Vol 6, Iss 1, Pp 100-110 (2021)
The preconception period is the ideal time to optimize the health of women before becoming a mother. The prevalence of stunting is still above 25%, which will affect the next life cycle. The objective of this study was to assess the knowledge and att
Externí odkaz:
https://doaj.org/article/9375857b8d574fa2b4c9261f297b2d41
Publikováno v:
Jurnal Kesehatan, Vol 9, Iss 3, Pp 458-470 (2018)
Nutritional status is a condition caused by the balance between nutrient intake with nutritional needs for metabolism. Several factors which affect the nutritional status of under five years old children are income, energy intake, micronutrient intak
Externí odkaz:
https://doaj.org/article/4a28eae939fd44c39bef7ba808a3ba88
Publikováno v:
Jurnal Kesehatan, Vol 9, Iss 3, Pp 478-484 (2018)
One of the nutritional problems that occur is overweight. The level of knowledge nutrition in an adolescent is one of the factors that can affect the occurrence of obesity in adolescents. Most occurrences of nutritional problems are more or less avoi
Externí odkaz:
https://doaj.org/article/f55b7310896541c6a83a3ac588618b45
Publikováno v:
Industry Xplore. 8:203-211
Every employee needs occupational safety and health in carrying out their obligations to work in every company. Therefore, employers and employees must work together to create occupational safety and health. This study aims to identify the influence
Autor:
Epti Yorita, Dahrizal Dahrizal, Sahidan Sahidan, Mely Gustina, Anang Wahyudi, Zamharira Muslim, Sandy Ardiansyah
Publikováno v:
Poltekita: Jurnal Pengabdian Masyarakat. 4:132-139
Stunting in Indonesia is still high, including in Bengkulu Province with the locus on the outermost island, namely Meok Village, Enggano District. Stunting events affect the neurological development and cognitive abilities of children. Risk factors f
Autor:
Rahma Annisa, Nur Elly, Asmawati Asmawati, Betty Yosephin, Khelli Fitria Annuril, Anang Wahyudi
Publikováno v:
JURNAL KREATIVITAS PENGABDIAN KEPADA MASYARAKAT (PKM). 4:991-1001
Pencegahan stunting merupakan program prioritas pembangunan di Indonesia sampai tahun 2024. Nutrisi pada periode 1000 Hari Pertama Kehidupan (HPK), yaitu sejak janin berada dalam kandungan sampai usia 2 tahun kelahiran sangat penting diperhatikan seb
Autor:
Asmawati Asmawati, Anang Wahyudi, Betty Yosephin Simanjuntak, Rahma Annisa, Nur Elly, Kheli Fitria Annuril
Publikováno v:
Jurnal Pemberdayaan Komunitas MH Thamrin. 3:48-58
Tujuan kegiatan ini adalah meningkatkan pengetahuan ibu hamil dan meningkatkan self care dalam manajemen nutrisi kehamilan untuk mencegah risiko stunting. Metode kegiatan ini dilakukan melalui kegiatan edukasi dan pendampingan. Ibu hamiil yang didamp
Publikováno v:
Jurnal Dunia Gizi. 3:67-73
Latar Belakang ; Anak SD usia 6-12 tahun mengalami tumbuh kembang yang sangat pesat dan dipengaruhi oleh berbagai hal, salah satunya adalah pemberian nutrisi. Asupan nutrisi yang adekuat dapat dilengkapi dari konsumsi susu yang dapat memengaruhi pert