Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Anand Babu Perumal"'
Autor:
Fengle Zhu, Zhenzhu Su, Alireza Sanaeifar, Anand Babu Perumal, Mostafa Gouda, Ruiqing Zhou, Xiaoli Li, Yong He
Publikováno v:
Engineering, Vol 22, Iss , Pp 171-184 (2023)
Plant pathogens continuously impair agricultural yields and food security. Therefore, the dynamic characterization of early pathogen progression is crucial for disease monitoring and presymptomatic diagnosis. Hyperspectral imaging (HSI) has great pot
Externí odkaz:
https://doaj.org/article/acc58e4eecf44ca5b75a5d799d119380
Autor:
Reshma B Nambiar, Anand Babu Perumal, Taofik Shittu, Emmanuel Rotimi Sadiku, Periyar Selvam Sellamuthu
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/4b3de256e19e4f2597009aeb68956675
Publikováno v:
Ultrasonics Sonochemistry, Vol 76, Iss , Pp 105649- (2021)
Blast is one of the most devastating fungal diseases of rice caused by Magnaporthe oryzae. Plant essential oil (EO) can function as antifungal agents and are regarded as a safe and acceptable method for plant disease control. However, EOs are unstabl
Externí odkaz:
https://doaj.org/article/897ad738e7f64e5dae73f7d80d22b10a
Autor:
Zhenzhu Su, Yulan Zeng, Xiaoli Li, Anand Babu Perumal, Jianan Zhu, Xuanjun Lu, Mengdi Dai, Xiaohong Liu, Fucheng Lin
Publikováno v:
Journal of Fungi, Vol 7, Iss 8, p 675 (2021)
Increasing evidence suggests that the endophytic fungus Piriformospora indica helps plants overcome various abiotic stresses, especially heavy metals. However, the mechanism of heavy metal tolerance has not yet been elucidated. Here, the role of P. i
Externí odkaz:
https://doaj.org/article/59b61dc4d45e4e9e9acb93f137904b91
Autor:
C. Anandharamakrishnan, C. Drishya, V.M. Balasubramaniam, Anand Babu Perumal, Jeyan A. Moses, K.S. Yoha
Publikováno v:
International Journal of Food Science & Technology. 57:2140-2148
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a52b05274d5db93b49f5ee3d329e595
https://doi.org/10.1111/ijfs.15444
https://doi.org/10.1111/ijfs.15444
Autor:
Xiao Wei, Fang Li, Anand Babu Perumal, Alireza Sanaeifar, Mahamed Lamine Guindo, Yongqiang Shi, Yong He, Fei Liu
Publikováno v:
Food Hydrocolloids. 141:108737
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c65c4e341fa69f056b5c6769c6b9993
https://doi.org/10.1016/j.foodhyd.2023.108737
https://doi.org/10.1016/j.foodhyd.2023.108737
Publikováno v:
Talanta. 261:124666
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30002dcfd9b98de6fda300dcbec2023e
https://doi.org/10.1016/j.talanta.2023.124666
https://doi.org/10.1016/j.talanta.2023.124666
Autor:
Moovendran Srinivash, Raman Krishnamoorthi, Pambayan Ulagan Mahalingam, Balasubramanian Malaikozhundan, Subramanian Bharathakumar, Krishnamoorthy Gurushankar, K. Dhanapal, Kasi Karuppa Samy, Anand Babu Perumal
Publikováno v:
Inorganic Chemistry Communications. 152:110682
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7031dd377cb687810ff753f2ff0e743e
https://doi.org/10.1016/j.inoche.2023.110682
https://doi.org/10.1016/j.inoche.2023.110682
Autor:
Anand Babu Perumal, Shan Ahamed Tharifkhan, Jeyan A. Moses, Arunkumar Elumalai, C. Anandharamakrishnan
Publikováno v:
Journal of the Science of Food and Agriculture. 101:4869-4878
Millets are a traditional staple food of the dryland regions of the world and are rich in essential nutrients like protein, fatty acids, minerals, vitamins, and dietary fiber. Also, millets commonly synthesize a range of secondary metabolites to prot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71c2559c4ae28c9d45ce5977ae7678ca
https://doi.org/10.1002/jsfa.11228
https://doi.org/10.1002/jsfa.11228
Autor:
Xuelun Luo, Mostafa Gouda, Anand Babu Perumal, Zhenxiong Huang, Lei Lin, Yu Tang, Alireza Sanaeifar, Yong He, Xiaoli Li, Chunwang Dong
Publikováno v:
Sensors and Actuators B: Chemical. 373:132680
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56a0887c0ddb97692a214c73efeec730
https://doi.org/10.1016/j.snb.2022.132680
https://doi.org/10.1016/j.snb.2022.132680