Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Anamarija Koren"'
Autor:
Ana Žugić, Milica Martinović, Vanja Tadić, Miloš Rajković, Gordana Racić, Ivana Nešić, Anamarija Koren
Publikováno v:
Pharmaceutics, Vol 16, Iss 6, p 748 (2024)
Known for its natural bio-compounds and therapeutic properties, hemp is being utilized in the development of skin products. These products offer a wide range of applications and benefits in the fields of natural bio-compounds, pharmaceutical technolo
Externí odkaz:
https://doaj.org/article/97579bbe13564baebfb19ce65c23f0df
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 2, Pp 351-357 (2022)
Interest in growing hemp (Cannabis sativa L.) is constantly increasing. Different varieties of hemp grown in Serbia (Institute of Field and Vegetable Crops, Bački Petrovac) were evaluated by plant height, stem yield, fibre content, fibre yield and s
Externí odkaz:
https://doaj.org/article/0f8bbe95b47c4377bac4c0d31c563cbf
Autor:
Jelena Visković, Valtcho D. Zheljazkov, Vladimir Sikora, Jay Noller, Dragana Latković, Cynthia M. Ocamb, Anamarija Koren
Publikováno v:
Agronomy, Vol 13, Iss 3, p 931 (2023)
Currently, there are increased interests in growing grain and fiber hemp (Cannabis sativa L.) as well as in large-scale hemp products. Cannabis has been grown/utilized for thousands of years as a fiber, grain, and drug/medicinal plant. However, the s
Externí odkaz:
https://doaj.org/article/86c778949f4345628a678ed38a7b8b22
Autor:
Vladimir Sikora, Anamarija Koren, Milka Brdar-Jokanović, Branka Ljevnaić-Mašić, Danica Glavaš-Trbić
Publikováno v:
Contemporary Agriculture
Summary One-year experiments conducted with one hemp variety were established to determinate the cultivation practices (growth density and pinching) which could be used to optimize the technological process of hemp varieties production for different
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b489038cb11108e1d832590d0b4fe34e
https://doi.org/10.2478/contagri-2022-0029
https://doi.org/10.2478/contagri-2022-0029
Autor:
Bojan Konstantinović, Mirjana Kojić, Milena Popov, Nataša Samardžić, Anamarija Koren, Vladimir Sikora
Publikováno v:
Contemporary Agriculture
Contemporary Agriculture, Vol 70, Iss 3-4, Pp 101-107 (2021)
Contemporary Agriculture, Vol 70, Iss 3-4, Pp 101-107 (2021)
Summary Allelopathic effects of different plant allelochemicals have become the focus of studies that aim to determine new pesticidal compounds. Plant extracts with different chemical compositions can be obtained using different methods of extraction
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8c8c0a6df0b88ab1376caba53f39df2
https://doi.org/10.2478/contagri-2021-0015
https://doi.org/10.2478/contagri-2021-0015
Autor:
Dragana Latković, Vladimir Sikora, Milka Brdar-Jokanović, Milica Aćimović, Bojan Konstantinović, Anamarija Koren, Biljana Kiprovski
Publikováno v:
Genetika-Belgrade
Genetika, Vol 52, Iss 1, Pp 1-13 (2020)
Genetika, Vol 52, Iss 1, Pp 1-13 (2020)
Hemp (Cannabis sativa L.) was one of the earliest domesticated plant species. Biological classification (taxonomy or systematization) manifests evolutional relationships between taxons according to trait similarities. When it comes to taxonomy, hemp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ebc8428ed7a7b0680b51b144c3ee4685
https://doi.org/10.2298/gensr2001001k
https://doi.org/10.2298/gensr2001001k
Publikováno v:
Industrial Hemp: Food and Nutraceutical Applications
The emergence of alternative uses of hemp in addition to the traditional ones, the revitalization of hemp cultivation and processing, and the positive economic effects thereof have imposed the need for multidisciplinary knowledge to be created, absor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::02b7c88403bbc3bc9b18b60d297c80b7
https://doi.org/10.1016/b978-0-323-90910-5.00004-x
https://doi.org/10.1016/b978-0-323-90910-5.00004-x
Autor:
Darja Kocjan Ačko, Elena Babini, Anna Bakowska-Barczak, Flavia Casciano, Marne Coit, Viviana di Giacomo, Rubén Domínguez, Saša Đurović, Yussef Esparza, Claudio Ferrante, Marko Flajšman, Andrea Gianotti, Harmandeep Kaur, Jane Kolodinsky, Anamarija Koren, Hannah Lacasse, Yonghui Li, José M. Lorenzo, Sari Mäkinen, Luigi Menghini, Vita Maria Cristiana Moliterni, Eva Mrkvicová, Lorenzo Nissen, Markus Nurmi, Giustino Orlando, Mirian Pateiro, Leoš Pavlata, Branimir Pavlić, Brandy Phipps, Anne Pihlanto, Milica Pojić, Tomasz Popek, Biljana B. Rabrenović, Craig Schluttenhofer, Vladimir Sikora, Ondřej Šťastník, Xiuzhi Sun, Nemanja Teslić, Brijesh Tiwari, Vesna B. Vujasinović, Donghai Wang, Weiqun Wang, Jikai Zhao
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6bf22f73969058ba769daba7d4915593
https://doi.org/10.1016/b978-0-323-90910-5.09992-9
https://doi.org/10.1016/b978-0-323-90910-5.09992-9
Autor:
Bojan Vojnov, Vladimir Sikora, Tamara Mirjačić, Anamarija Koren, Srđan Šeremešić, Brankica Babec, Maja Manojlović
Publikováno v:
Journal on Processing and Energy in Agriculture (2019) 23(4):176-179
BASE-Bielefeld Academic Search Engine
Journal on Processing & Energy in Agriculture
BASE-Bielefeld Academic Search Engine
Journal on Processing & Energy in Agriculture
The purpose of this study is to compare the yields and yield components of 3 winter small grain cereals (wheat ('NS 40S'), oat ('NS Jadar') and rye ('NS Savo')) grown in conventional and organic production systems. The experiment was conducted as a b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3a5da8052d25b4aea3aeb26f4a5c96a
https://doi.org/10.5937/jpea1904176q
https://doi.org/10.5937/jpea1904176q
Autor:
Đorđe Malenčić, Anamarija Koren, Biljana Kiprovski, Jegor Miladinović, Maja Mikulic-Petkovsek
Publikováno v:
Genetika, Vol 51, Iss 2, Pp 495-510 (2019)
Genetika-Belgrade
Genetika-Belgrade
The purpose of this paper was to compare quality of seeds of two black and yellow soybean and the response of plants developed from these seeds to oxidative stress during vegetation and reproduction period. Content of carbohydrates: cellulose, starch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e43f9e7df0688b84a0797c64b50019e3
http://www.doiserbia.nb.rs/img/doi/0534-0012/2019/0534-00121902495K.pdf
http://www.doiserbia.nb.rs/img/doi/0534-0012/2019/0534-00121902495K.pdf