Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Analí Castellanos-Gutiérrez"'
Autor:
Ivonne Ramírez-Silva, Sonia Rodríguez-Ramírez, Sofía Barragán-Vázquez, Analí Castellanos-Gutiérrez, Alan Reyes-García, Alejandra Martínez-Piña, Andrea Pedroza-Tobías
Publikováno v:
Salud Pública de México, Vol 62, Iss 5, sep-oct, Pp 521-531 (2020)
Objective. To estimate the usual intake and the prevalence of inadequacy of selected nutrients in the Mexican population and the potential effect that the nutrient retention factors (NRF) could have on these estimates. Likewise, document the methodol
Externí odkaz:
https://doaj.org/article/71bd3fadd1b945f686d1240d19c184cc
Autor:
Carolina Batis, Analí Castellanos-Gutiérrez, Tania C. Aburto, Alejandra Jiménez-Aguilar, Juan A. Rivera, Ivonne Ramírez-Silva
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-12 (2020)
Abstract Background Mexicans’ adherence to food group’s dietary recommendations is low and an inaccurate self-perception of dietary quality might perpetuate this low adherence. Our aim was to compare the intake and the adherence to the dietary re
Externí odkaz:
https://doaj.org/article/4407f5b5232a423f81e7581fae68f155
Autor:
Carolina Batis, Laura Irizarry, Analí Castellanos-Gutiérrez, Tania C. Aburto, Sonia Rodríguez-Ramírez, Dalia Stern, Carla Mejía, Anabelle Bonvecchio
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Background: The COVID-19 pandemic disrupted the global economy and modified lifestyles. The aim of our study was to identify factors associated with dietary quality, and their frequency, in Mexican adults at the initial and later stages of the pandem
Externí odkaz:
https://doaj.org/article/9dced145d4e243faa01f0ea7ea35ab48
Autor:
Analí Castellanos-Gutiérrez, Tania G. Sánchez-Pimienta, Alicia Carriquiry, Teresa H. M. da Costa, Ana Carolina Ariza
Publikováno v:
Nutrition Journal, Vol 17, Iss 1, Pp 1-8 (2018)
Abstract Background Obesity and diabetes mellitus (DM) are public health concerns in Mexico of top-level priority due to their high prevalence and their growth rate in recent decades. The accumulation of adipose tissue leads to an unbalanced release
Externí odkaz:
https://doaj.org/article/d1465611ff404a22aa2ce5692bf5e0ff
Autor:
Simone Passarelli, Christopher M Free, Lindsay H Allen, Carolina Batis, Ty Beal, Anja Pia Biltoft-Jensen, Sabri Bromage, Ling Cao, Analí Castellanos-Gutiérrez, Tue Christensen, Sandra P Crispim, Arnold Dekkers, Karin De Ridder, Selma Kronsteiner-Gicevic, Christopher Lee, Yanping Li, Mourad Moursi, Isabelle Moyersoen, Josef Schmidhuber, Alon Shepon, Daniel F Viana, Christopher D Golden
Publikováno v:
Passarelli, S, Free, C M, Allen, L H, Batis, C, Beal, T, Biltoft-Jensen, A P, Bromage, S, Cao, L, Castellanos-Gutiérrez, A, Christensen, T, Crispim, S P, Dekkers, A, De Ridder, K, Kronsteiner-Gicevic, S, Lee, C, Li, Y, Moursi, M, Moyersoen, I, Schmidhuber, J, Shepon, A, Viana, D F & Golden, C D 2022, ' Estimating national and subnational nutrient intake distributions of global diets ', The American Journal of Clinical Nutrition, vol. 116, no. 2, pp. 551–560 . https://doi.org/10.1093/ajcn/nqac108
Background: Access to high-quality dietary intake data is central to many nutrition, epidemiology, economic, environmental, and policy applications. When data on individual nutrient intakes are available, they have not been consistently disaggregated
Autor:
Teresa T. Fung, Liseteli Ndiyoi, Sabri Bromage, Mika Matsuzaki, Yanping Li, Shilpa N Bhupathiraju, Sachit Thapa, Armen Danielyan, Analí Castellanos-Gutiérrez, Alexandra L. Bellows, Sheila Isanaka, Wafaie W. Fawzi, Marieke Vossenaar, Joanne E Arsenault, Walter C. Willett, Erick Angulo, Carolina Batis, Mourad Moursi, Nick Birk, Megan Deitchler, Yuna He
Publikováno v:
The Journal of Nutrition
Background The global diet quality score (GDQS) is a simple, standardized metric appropriate for population-based measurement of diet quality globally. Objectives We aimed to operationalize data collection by modifying the quantity of consumption cut
Autor:
Yanping Li, Carolina Batis, Analí Castellanos-Gutiérrez, Martin Lajous, Sabri Bromage, Megan Deitchler, Dalia Stern, Adriana Monge, Walter C. Willett, Shilpa N Bhupathiraju, Erick Angulo, Teresa T. Fung
Publikováno v:
The Journal of Nutrition
Background Evidence on concurrent changes in overall diet quality and weight and waist circumference in women of reproductive age from low- and middle-income countries is limited. Objectives We examined the associations of changes in the Global Diet
Autor:
Teresa T. Fung, Mourad Moursi, Walter C. Willett, Carolina Batis, Yanping Li, Shilpa N Bhupathiraju, Selma Gicevic, Sonia Ehrlich Sachs, Sheila Isanaka, Sabri Bromage, Dalia Stern, Mika Matsuzaki, Erick Angulo, Sanjay Kinra, Megan Deitchler, Yuehui Fang, Yuna He, Wafaie W. Fawzi, Meir J. Stampfer, Nick Birk, Yiwen Zhang, Michelle D. Holmes, Analí Castellanos-Gutiérrez
Publikováno v:
The Journal of Nutrition
Background Poor diet quality is a major driver of both classical malnutrition and noncommunicable disease (NCD) and was responsible for 22% of adult deaths in 2017. Most countries face dual burdens of undernutrition and NCDs, yet no simple global sta
Autor:
Carolina Batis, Walter C. Willett, Tania G Sánchez-Pimienta, Analí Castellanos-Gutiérrez, Juan A Rivera
Publikováno v:
The American Journal of Clinical Nutrition. 113:1177-1184
Background Dietary recommendations worldwide have focused on promoting healthy diets to prevent diseases. In 2019, the EAT-Lancet Commission presented global scientific targets for healthy diets and sustainable food production and proposed a healthy
Autor:
Sonia Rodríguez-Ramírez, Andrea Pedroza-Tobías, Alan Reyes-García, Alejandra Martínez-Piña, Sofía Barragán-Vázquez, Ivonne Ramírez-Silva, Analí Castellanos-Gutiérrez
Publikováno v:
Salud Pública de México, Vol 62, Iss 5, sep-oct, Pp 521-531 (2020)
espanolObjetivo. Estimar la ingesta habitual y la prevalencia de inadecuacion de nutrimentos selectos en la poblacion mexicana y el efecto potencial de los factores de retencion de nutrimentos (FRN). Asimismo, describir la metodologia utilizada en el