Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Ana Paula G. Frazzon"'
Autor:
LETÍCIA F.X. COSTA, CAROLINE ISABEL KOTHE, TIELA T. GRASSOTTI, RAQUEL P. GARSKE, BEATRIZ N. SANDOVAL, ANA PAULA M. VARELA, JANIRA PRICHULA, JEVERSON FRAZZON, MICHELE B. MANN, ROBERTA C.S. THYS, ANA PAULA G. FRAZZON
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 94, Iss suppl 4 (2022)
Abstract The purpose of this study was to compare the composition and stability of bacteria and fungi communities during the propagation of sourdoughs prepared with organic or conventional whole wheat (Triticum aestivum) flours from South Brazil. Sou
Externí odkaz:
https://doaj.org/article/7d119d5f6168486ba7385094b4654503
Autor:
Creciana M. Endres, Eliana Moreira, Andressa B. de Freitas, Andréia P. Dal Castel, Fábio Graciano, Michele B. Mann, Ana Paula G. Frazzon, Fabiana Q. Mayer, Jeverson Frazzon
Publikováno v:
Microorganisms, Vol 11, Iss 6, p 1618 (2023)
This study emphasizes the importance of monitoring the microbiological quality of animal products, such as raw sheep’s milk and cheese, to ensure food safety. In Brazil, there is currently no legislation governing the quality of sheep’s milk and
Externí odkaz:
https://doaj.org/article/a8898d675dfe41129f2d82fe4d806e6a
Autor:
LETÍCIA DA F.X. COSTA, DAIANE A. FALCÃO, TIELA T. GRASSOTTI, FRANCIELE D.P. CHRISTIANO, JEVERSON FRAZZON, ANA PAULA G. FRAZZON
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 94, Iss 1 (2022)
Abstract Antimicrobial resistance has been attributed to the overuse of antibiotics. To control the use of antibiotics, Brazil adopted the RDC 20/2011. A comparison the antibiotic-resistance profile of bacterial has provided important insights into r
Externí odkaz:
https://doaj.org/article/9dcba039dfb94fc7a21c5ffb60836b10
Autor:
GÉSSICA A. COSTA, FERNANDA C.P. ROSSATTO, ALINE W. MEDEIROS, ANA PAULA F. CORREA, ADRIANO BRANDELLI, ANA PAULA G. FRAZZON, AMANDA DE S. DA MOTTA
Publikováno v:
Anais da Academia Brasileira de Ciências, Iss 0 (2018)
ABSTRACT The adhesion ability of bacteria to abiotic surfaces has important implications in food industries, because these organisms can survive for long periods through the biofilm formation. They can be transferred from one place to another in the
Externí odkaz:
https://doaj.org/article/a7fa87ec2c3b415da92bb39a5abd6b42
Autor:
ANA P. BASSO, PAULA D. MARTINS, GISELE NACHTIGALL, SUELI VAN DER SAND, TIANE M. DE MOURA, ANA PAULA G. FRAZZON
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 86, Iss 4, Pp 1813-1820 (2014)
The aim of this study was to evaluate the species distribution, antibiotic-resistance profile and presence of enterotoxin (SE) genes in staphylococci isolated from the Dilúvio stream in South Brazil. Eighty-eight staphylococci were identified, 93.18
Externí odkaz:
https://doaj.org/article/214007346c574f06a93bded9018fad88
Autor:
Ana Paula V. Cassenego, Juliana Ellwanger, Pedro A. d'Azevedo, Andreia M.L. Ribeiro, Jeverson Frazzon, Ana Paula G. Frazzon
Publikováno v:
Pesquisa Veterinária Brasileira, Vol 33, Iss 12, Pp 1433-1440 (2013)
A dinâmica da microbiota no trato gastrointestinal (TG) de animais pode ser afetada por patógenos, tais como Eimeria spp. Os enterococos são bactérias saprófitas que colonizam o TG de mamíferos e aves. A influência sobre a microbiota intestina
Externí odkaz:
https://doaj.org/article/b78f6e97af7a4e96ba36c548c5a52c6a
Autor:
Frazzon, Creciana M. Endres, Eliana Moreira, Andressa B. de Freitas, Andréia P. Dal Castel, Fábio Graciano, Michele B. Mann, Ana Paula G. Frazzon, Fabiana Q. Mayer, Jeverson
Publikováno v:
Microorganisms; Volume 11; Issue 6; Pages: 1618
This study emphasizes the importance of monitoring the microbiological quality of animal products, such as raw sheep’s milk and cheese, to ensure food safety. In Brazil, there is currently no legislation governing the quality of sheep’s milk and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::986319553e45f4319352147264b32f72
Autor:
LETÍCIA DA F.X. COSTA, DAIANE A. FALCÃO, TIELA T. GRASSOTTI, FRANCIELE D.P. CHRISTIANO, JEVERSON FRAZZON, ANA PAULA G. FRAZZON
Publikováno v:
Anais da Academia Brasileira de Ciências, Volume: 94, Issue: 1, Article number: e20201765, Published: 11 MAR 2022
Anais da Academia Brasileira de Ciências v.94 n.1 2022
Anais da Academia Brasileira de Ciências
Academia Brasileira de Ciências (ABC)
instacron:ABC
Anais da Academia Brasileira de Ciências v.94 n.1 2022
Anais da Academia Brasileira de Ciências
Academia Brasileira de Ciências (ABC)
instacron:ABC
Antimicrobial resistance has been attributed to the overuse of antibiotics. To control the use of antibiotics, Brazil adopted the RDC 20/2011. A comparison the antibiotic-resistance profile of bacterial has provided important insights into resistance
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8326cd70570f87cf793be833a5c1840e
https://pubmed.ncbi.nlm.nih.gov/35293513
https://pubmed.ncbi.nlm.nih.gov/35293513
Autor:
Cícero A, Dias, Grasiela, Agnes, Ana Paula G, Frazzon, Filipe D, Kruger, Pedro A, d'Azevedo, Maria da Glória S, Carvalho, Richard R, Facklam, Lúcia M, Teixeira
Publikováno v:
Journal of clinical microbiology. 45(9)
We report the characteristics of four optochin-resistant (Opt(r)) Streptococcus pneumoniae isolates from Brazil. All four Opt(r) isolates presented mutations in the nucleotide sequence coding for the c subunit of F(0)F(1) ATPase. Two isolates showed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6f3bb4353c6ba97572cfe9b52c0c51c0
https://pubmed.ncbi.nlm.nih.gov/17626173
https://pubmed.ncbi.nlm.nih.gov/17626173