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Autor:
Solange Bosio Tedesco, Alessandra M. Guedes, Julia Weber, Nadine Lysyk Funk, Ana Paula C. Visintainer, Cristiane de Bona da Silva, Mariana Heldt Motta
Publikováno v:
Journal of nanoscience and nanotechnology. 16(2)
The association of vegetable products to nanostructured systems has attracted the attention of researchers due to several advantages, such as drug photoprotection, as well as the improvement of the pharmacological and therapeutic activities because o