Zobrazeno 1 - 3
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pro vyhledávání: '"Ana María Jurado-Millán"'
Autor:
Sara Obregón-Cano, Rafael Moreno-Rojas, Ana María Jurado-Millán, María Elena Cartea-González, Antonio De Haro-Bailón
Publikováno v:
Foods, Vol 8, Iss 9, p 364 (2019)
Standard wet chemistry analytical techniques currently used to determine plant fibre constituents are costly, time-consuming and destructive. In this paper the potential of near-infrared reflectance spectroscopy (NIRS) to analyse the contents of acid
Externí odkaz:
https://doaj.org/article/525119c267154cb29b4527b8d8182424
Autor:
Ana María Jurado-Millán, Rafael Moreno-Rojas, María Elena Cartea-González, Antonio de Haro-Bailón, Sara Obregón-Cano
Publikováno v:
Foods
Volume 8
Issue 9
Foods, Vol 8, Iss 9, p 364 (2019)
Foods 8(9), 364 (2019)
Helvia. Repositorio Institucional de la Universidad de Córdoba
instname
Digital.CSIC. Repositorio Institucional del CSIC
Helvia: Repositorio Institucional de la Universidad de Córdoba
Universidad de Córdoba
Volume 8
Issue 9
Foods, Vol 8, Iss 9, p 364 (2019)
Foods 8(9), 364 (2019)
Helvia. Repositorio Institucional de la Universidad de Córdoba
instname
Digital.CSIC. Repositorio Institucional del CSIC
Helvia: Repositorio Institucional de la Universidad de Córdoba
Universidad de Córdoba
Standard wet chemistry analytical techniques currently used to determine plant fibre constituents are costly, time-consuming and destructive. In this paper the potential of near-infrared reflectance spectroscopy (NIRS) to analyse the contents of acid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd76a185f229684e9c46ae941ff04911
http://hdl.handle.net/10261/191356
http://hdl.handle.net/10261/191356
Autor:
Obregón-Cano, Sara, Moreno-Rojas, Rafael, Jurado-Millán, Ana María, Cartea-González, María Elena, De Haro-Bailón, Antonio
Publikováno v:
Foods; Sep2019, Vol. 8 Issue 9, p364-364, 1p