Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Ana María Campón-Cerro"'
Publikováno v:
Journal of Tourism, Sustainability and Well-being, Vol 11, Iss 1, Pp 1-12 (2023)
The hospitality and travel sector has been one of the most affected sectors by Covid-19, which has resulted in a significant increase in the literature addressing the impact of the health crisis on tourism activities and tourists’ perceptions and b
Externí odkaz:
https://doaj.org/article/005cb3a601304973b6b6e9ee6a9a09f4
Publikováno v:
Spanish Journal of Marketing-ESIC, Vol 24, Iss 3, Pp 425-446 (2020)
Purpose – This paper aims to develop an original model in the context of food-based experiences considering new experiential variables, such as to experience quality, memorability and quality of life (QOL), and their impact on marketing outcomes, n
Externí odkaz:
https://doaj.org/article/f5296dc2d62748d3861f8f0817c609c6
Publikováno v:
Innovar: Revista de Ciencias Administrativas y Sociales, Vol 30, Iss 77, Pp 63-76 (2020)
Las nuevas necesidades de los turistas apuntan hacia la búsqueda de experiencias, por lo que los destinos turísticos deben focalizar sus estrategias de marketing en satisfacer estas nuevas exigencias de la demanda. Así, la innovación es una forma
Externí odkaz:
https://doaj.org/article/b5282bca8916415988a582bb6fe03857
Publikováno v:
Spanish Journal of Marketing-ESIC, Vol 23, Iss 2, Pp 185-204 (2019)
Purpose – The literature on the factors generating loyalty towards tourism destinations has seldom focussed its attention on relationship marketing, which has left a gap in the understanding of destination loyalty. This paper aims to examine the in
Externí odkaz:
https://doaj.org/article/9ac225f3a41644378f58d3d33fa81864
Autor:
José Manuel Hernández-Mogollón, Elide Di-Clemente, José Antonio Folgado-Fernández, Ana María Campón-Cerro
Publikováno v:
Tourism and Hospitality Management, Vol 25, Iss 1, Pp 179-207 (2019)
Purpose – Oleotourism has recently caught the attention of researchers in the field of tourism marketing and management. Contributions on this subject begin to outline a significant research body that can be properly identified and organised throug
Externí odkaz:
https://doaj.org/article/d428cc619fda4b1db3cda5771f7ac48d
Publikováno v:
Heliyon, Vol 5, Iss 10, Pp e02653- (2019)
This work aims to highlight tourism based on gastronomy, heritage and olive oil-related activities. These activities enhance the knowledge about the product itself and its links with culture and local traditions. Olive oil tourism is based on a typic
Externí odkaz:
https://doaj.org/article/bbeeb8ef899a49b3a8b07f0260f8bad8
Publikováno v:
Tourism & Management Studies, Vol 11, Iss 1, Pp 70-76 (2015)
Place attachment has recently become a research topic of interest as a relevant concept in understanding some tourist behaviours. It is a relational concept based on cognitive and emotional connections with destinations, yet it has seldom been stu
Externí odkaz:
https://doaj.org/article/78314d2554f447b8b12f02a181390286
Autor:
José Antonio Folgado-Fernández, Elide Di-Clemente, José Manuel Hernández-Mogollón, Ana María Campón-Cerro
Publikováno v:
Land, Vol 8, Iss 1, p 2 (2018)
Water is an important element for the conservation of ecosystems and for human wellbeing. Recently, there has been a loss of awareness about the value of this resource, which requires scientific and practical action to encourage the rise of a new cul
Externí odkaz:
https://doaj.org/article/e1c9245d458a4190a819a745f886df1f
Autor:
Ana María Campón-Cerro, Bárbara Sofía Pasaco-González, Sergio López-Salas, José Manuel Rodríguez-García, Elide Di-Clemente
Publikováno v:
Revista de Investigación en Educación. 21:278-294
Los avances tecnológicos y el desarrollo de entornos virtuales de aprendizaje en el ámbito universitario han requerido modificar los modelos de enseñanza tradicionales, incluyendo los métodos de seguimiento y evaluación del progreso académico.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b11745e40caaef957ec2f96f904ca507
https://doi.org/10.35869/reined.v21i2.4604
https://doi.org/10.35869/reined.v21i2.4604
Publikováno v:
Anatolia. :1-14
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1f9d0ca89ead152d300d14b957b74854
https://doi.org/10.1080/13032917.2022.2097930
https://doi.org/10.1080/13032917.2022.2097930