Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Ana L. Hoefel"'
Autor:
Maria F. Manica‐Cattani, Ana L. Hoefel, Verônica F. Azzolin, Marco A. Echart Montano, Ivo E. da Cruz Jung, Euler E. Ribeiro, Vitória F. Azzolin, Ivana B. M. da Cruz
Publikováno v:
Journal of Food Biochemistry. 46
The COVID-19 pandemic had a great impact on the mortality of older adults and, chronic non- transmissible diseases (CNTDs) patients, likely previous inflammaging condition that is common in these subjects. It is possible that functional foods could a