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Autor:
Ana K. MÁRQUEZ-PRIETO, Alejandro PALACIO-MÁRQUEZ, Esteban SANCHEZ, Bertha C. MACIAS-LÓPEZ, Sandra PÉREZ-ÁLVAREZ, Octavio VILLALOBOS-CANO, Pablo PRECIADO-RANGEL
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 50, Iss 1 (2022)
The agricultural areas of the world face problems that create difficulties when producing food and the excessive use of fertilizers is generating a negative environmental impact. An alternative that appears as a solution to this problem is the use of
Externí odkaz:
https://doaj.org/article/a21a290638f141a899954313bf6776c8
