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pro vyhledávání: '"Ana Isabel Olguín-Martínez"'
Autor:
Amelia C. Montoya-Martínez, Roel Alejandro Chávez-Luzanía, Ana Isabel Olguín-Martínez, Abraham Ruíz-Castrejón, Jesús Daniel Moreno-Cárdenas, Fabiola Esquivel-Chávez, Fannie I. Parra-Cota, Sergio de los Santos-Villalobos
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 865 (2024)
Potatoes (Solanum tuberosum L.) represent an important food in the country’s gastronomy due to their cost, nutritional contribution, and versatility. However, many plant diseases such as the common scab—caused by Streptomyces species—reduce its
Externí odkaz:
https://doaj.org/article/fec7ca0e80a84da58041401691213479
