Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ana Gutiérrez-Falcon"'
Autor:
Mario Quintanilla-Pineda, Jesús Díaz, Ana Gutiérrez-Falcon, Francisco C. Ibañez, Florencio Marzo
Publikováno v:
Fishes, Vol 8, Iss 6, p 304 (2023)
Weissella cibaria is a lactic acid bacteria that has been receiving great interest in the last decade; however, its research into aquaculture remains insufficient. In this context, the resistance to pH 3–5, bile salts (10–20%), hydrophobicity, an
Externí odkaz:
https://doaj.org/article/505b2d24db6a4ae39aac37575d0921b4
Autor:
Mario Quintanilla-Pineda, Chajira Garrote Achou, Jesús Díaz, Ana Gutiérrez-Falcon, María Bravo, Juan Ignacio Herrera-Muñoz, Nelson Peña-Navarro, Carlos Alvarado, Francisco C. Ibañez, Florencio Marzo
Publikováno v:
Foods, Vol 12, Iss 4, p 861 (2023)
The use of antibiotics in aquaculture leads to the proliferation of multidrug-resistant bacteria, and an urgent need for developing new alternatives to prevent and control disease has, thus, arisen. In this scenario, postbiotics represent a promising
Externí odkaz:
https://doaj.org/article/f486697652554327ba5e2c1cd462e914
Autor:
Marzo, Mario Quintanilla-Pineda, Jesús Díaz, Ana Gutiérrez-Falcon, Francisco C. Ibañez, Florencio
Publikováno v:
Fishes; Volume 8; Issue 6; Pages: 304
Weissella cibaria is a lactic acid bacteria that has been receiving great interest in the last decade; however, its research into aquaculture remains insufficient. In this context, the resistance to pH 3–5, bile salts (10–20%), hydrophobicity, an
Autor:
Ana Gutiérrez-Falcón, Daniel Padilla, María José Ramos Sosa, José Luis Martín Barrasa, Begoña Acosta-Hernández, Andrés Sánchez Henao, Natalia García Álvarez, Inmaculada Rosario Medina, Soraya Déniz, Fernando Real
Publikováno v:
Journal of Applied Animal Research, Vol 48, Iss 1, Pp 553-558 (2020)
Intensive fish farms are often affected by different organisms that produce infectious diseases. To control this situation, antibiotics have been used with negative repercussions for the environment and health. As an alternative to this, probiotics a
Externí odkaz:
https://doaj.org/article/93275b5cc5db40489cc2e35849e6a59d