Výsledky vyhledávání - "Ana Cristina Carranza Martin"

In vitro adverse effects of amitraz on semen quality: Consequences in bovine embryo development

Autor: Ana Cristina Carranza-Martin, Mariana Carolina Fabra, Naiara Urrutia Luna, Nicolás Farnetano, Juan Patricio Anchordoquy, Juan Mateo Anchordoquy, Sebastián Julio Picco, Cecilia Cristina Furnus, Noelia Nikoloff

Publikováno v: Theriogenology. 199:106-113

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a64732bc72abad9b4cfc2225ef622d92
https://doi.org/10.1016/j.theriogenology.2023.01.019

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Amitraz induced cytotoxic effect on bovine cumulus cells and impaired oocyte maturation

Autor: Cecilia Cristina Furnus, Ana Cristina Carranza Martin, Mariana Fabra, Noelia Nikoloff

Publikováno v: SEDICI (UNLP)
Universidad Nacional de La Plata
instacron:UNLP

The aim of this study was to evaluate the genotoxic and cytotoxic effects of amitraz (AMZ) on the primary culture of bovine cumulus cells (CC) and oocyte nuclear maturation. Cytotoxicity was evaluated by assessing mitochondrial activity with the 3-(4

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa92d34e1725014f7764343b36fdf3f8
https://doi.org/10.1007/s11356-021-12670-x

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Prepartum fatty acid supplementation in sheep. III. Effect of eicosapentaenoic acid and docosahexaenoic acid during finishing on performance, hypothalamus gene expression, and muscle fatty acids composition in lambs1

Autor: Danielle Nicole Coleman, Ana Cristina Carranza Martin, L. G. Garcia, Cecilia Cristina Furnus, Alejandro E Relling

Publikováno v: Journal of Animal Science. 96:5300-5310

The objectives of this study were to evaluate the effect of feeding an enriched diet with eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) to finishing lambs born from ewes supplemented either with or without EPA and DHA during late gestati

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::81bec4c8bad703a04a3ccf2cf7bb711d
https://doi.org/10.1093/jas/sky360

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Prepartum fatty acid supplementation in sheep. IV. Effect of calcium salts with eicosapentaenoic acid and docosahexaenoic acid in the maternal and finishing diet on lamb liver and adipose tissue during the lamb finishing period1

Autor: Alejandro E Relling, Yukun Jin, Kichoon Lee, Ana Cristina Carranza Martin, Danielle Nicole Coleman

Publikováno v: J Anim Sci

The objective of this study was to evaluate the effects of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) supplementation to ewes during late gestation on finishing lamb liver and adipose tissue fatty acid (FA) profile and gene expression

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa0c9bd4e75ee579447bc6b9b1dcc76c
https://pubmed.ncbi.nlm.nih.gov/31063536

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Non-aversive photographic measurement method for subcutaneous tumours in nude mice

Autor: Cecilia Carbone, Agustina Resasco, Ana Cristina Carranza Martin, Silvina L. Diaz, Miguel Ángel Ayala

Publikováno v: SEDICI (UNLP)
Universidad Nacional de La Plata
instacron:UNLP

We have developed a new method for the measurement of subcutaneous tumour volume which consists in taking photographs of mice in their home cages, to refine the standard method of measurement with calipers. We consider this new method to be non-avers

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::005a3e0202e75cde7045346c44103dda
http://sedici.unlp.edu.ar/handle/10915/125721

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