Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Ana Claudia Freitas Margarites"'
Autor:
Telma Elita Bertolin, Ana Claudia Freitas Margarites, Bruna Giacomelli, Andréia Fruetti, Camila Horts, Débora Marli de Freitas Teixeira
Publikováno v:
Brazilian Journal of Food Technology, Vol 14, Iss 4, Pp 301-307 (2011)
Este estudo objetivou avaliar a prevenção da oxidação lipídica em charque através do uso de substâncias antioxidantes naturais e do antioxidante sintético butil hidroxitolueno (BHT). Utilizou-se bovino da raça Holandesa e o corte ponta de ag
Externí odkaz:
https://doaj.org/article/25c7522daf6145a98354eeedaf4d97b8
Autor:
Gabriel Crivellaro Gonçalves, Mateus Torres Nazari, Francisco Gerhardt Gerhardt Magro, Ana Claudia Freitas Margarites, Luciane Maria Colla
Publikováno v:
Ciência e Natura. 44:e52
Commercial microalgae cultivations use the semi-continuous mode, but there are no reports of using this cultivation mode to produce carbohydrate-rich biomass. It was evaluated the biomass productivity and intracellular carbohydrates by Spirulina plat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d722fee8fd4caa79fb399362c012b18d
https://doi.org/10.5902/2179460x69474
https://doi.org/10.5902/2179460x69474