Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Ana Cecilia González Franco"'
Publikováno v:
Revista Biológico Agropecuaria Tuxpan, Vol 11, Iss 2 (2023)
Erwinia amylovora es una enterobacteria generadora de tizón de fuego o mancha de fuego, siendo esta una enfermedad de la familia Rosácea en las que se afectan principalmente el manzano, peral y membrillo, actualmente está presente en más de 40 pa
Externí odkaz:
https://doaj.org/article/2e954a25357c4cf18df544d297f29ceb
Autor:
Loreto Robles Hernández, Ana Cecilia González Franco, Juan Manuel Soto Parra, Federico Montes Domínguez
Publikováno v:
Tecnociencia Chihuahua, Vol 2, Iss 2 (2008)
White-rot fungi consist of a group of basidiomycetes that are able to remove lignin, cellulose, and hemicellulose concurrently at approximately equal rates. These fungi produce three enzymes commonly known as lignin-modifying enzymes (LMEs) that are
Externí odkaz:
https://doaj.org/article/085bd858d0fc4723b8f27fad1352c50d
Autor:
Alexander V. Karasev, Ana Cecilia González-Franco, Mariana Rodriguez-Rodriguez, Kelsie J Green, Arturo Quintero-Ferrer, Loreto Robles-Hernández
Publikováno v:
Plant Disease. 105:2688-2696
Potato virus Y (PVY) is a significant threat to potato (Solanum tuberosum) production in Mexico. The presence of recombinant strains of PVY circulating in potato has been reported in the country, but no systematic study on the genetic diversity of PV
Autor:
América Chávez-Martínez, Mayra Cristina Soto-Caballero, Rafael Ángel Parra-Quezada, Aztrid Estrada-Beltran, Ana Cecilia González-Franco, María Antonia Flores-Córdova, María Janeth Rodríguez-Roque, Nora A. Salas-Salazar
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 48:862-870
Raspberries are widely consumed; the taste of the fruit is determined by the interaction between sugars, organic acids and a set of volatile compounds. Meanwhile, organic agriculture has developed rapidly as an alternative to conventional system and
Autor:
Ramona Pérez-Leal, Juan Manuel Soto-Parra, Ana Cecilia González-Franco, María Antonia Flores-Córdova, Loreto Robles-Hernández, Adriana Hernández-Rodríguez, Maribel Torres-Ramos
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 48, Iss 1 (2020)
With the purpose of finding plant compounds with the potential use as herbicides and insecticides, a research was realized with the objective of evaluate the phytotoxic and dissuasive activity of four Chihuahua desert plants. The phytotoxic activity
Publikováno v:
Molecules, Vol 26, Iss 5553, p 5553 (2021)
Molecules
Volume 26
Issue 18
Molecules
Volume 26
Issue 18
Previous studies of Ganoderma lucidum have focused on its medicinal applications. Limited information is available about its antibacterial activity against plant pathogens. Thus, the goal of this study was to purify and characterize the antibacterial
Autor:
Ph.D. Loreto Robles Hernández, Dra. Ana Cecilia González Franco, Donald L. Crawford, Wesley W. C. Chun
Publikováno v:
TECNOCIENCIA Chihuahua. 2:32-40
White-rot fungi consist of a group of basidiomycetes that are able to remove lignin, cellulose, and hemicellulose concurrently at approximately equal rates. These fungi produce three enzymes commonly known as lignin-modifying enzymes (LMEs) that are
Autor:
Nora A. Salas-Salazar, Ofelia Adriana Hernández-Rodríguez, J Hernández-Huerta, Damaris Leopoldina Ojeda-Barrios, Loreto Robles-Hernández, Ana Cecilia González-Franco
Publikováno v:
Acta Universitaria. 27:30-39
En el presente estudio, 10 aislados bacterianos de chile (Capsicum annuum L.) fueron identificados como Xanthomonas campestris pv. vesicatoria; se determinó su patogenicidad en invernadero y se evaluó su susceptibilidad a Streptomyces lydicus y ext
Autor:
Ana Cecilia González-Franco, Abelardo Núñez-Barrios, Verónica Herrera-Ortíz, Ramona Pérez-Leal, Loreto Robles-Hernández, Ofelia Adriana Hernández-Rodríguez
Publikováno v:
Revista Mexicana de Ciencias Agrícolas. 6:1189-1201
Los abonos orgánicos, importantes fuentes de materia orgánica para los suelos, contienen cuantiosos microorganismos, algunos potencialmente patógenos al humano. En 2009, en la Facultad de Ciencias Agrotecnológicas de la Universidad Autónoma
Autor:
Rafael Ángel Parra-Quezada, Rocío Sánchez-Rosales, Damaris Leopoldina Ojeda-Barrios, Ana Cecilia González-Franco, Adriana Hernández-Rodríguez, Loreto Robles-Hernández
Publikováno v:
Chilean journal of agricultural research v.77 n.3 2017
SciELO Chile
CONICYT Chile
instacron:CONICYT
SciELO Chile
CONICYT Chile
instacron:CONICYT
Organic wastes (OW) of diverse nature must be subjected to controlled decomposition processes to avoid risks of contamination and obtain products useful for agriculture. The objective of the present study was to compare over time physical, chemical a