Výsledky vyhledávání - "Ana C. J. Pinto"

Akademický článek

The Potential of Shortening the Adaptation of Nellore Cattle to High-Concentrate Diets Using Only Virginiamycin as Sole Feed Additive

Autor: André L. N. Rigueiro, Mariana M. Squizatti, Antonio M. Silvestre, Ana C. J. Pinto, Daniela D. Estevam, Luana D. Felizari, Evandro F. F. Dias, Breno L. Demartini, Ana B. P. C. Nunes, Victor C. M. Costa, Eduardo L. Caixeta, Pedro F. Santi, Carlos H. G. Soares, Mario D. B. Arrigoni, Danilo D. Millen

Publikováno v: Frontiers in Veterinary Science, Vol 8 (2021)

Feedlot cattle are usually adapted to high-concentrate diets containing sodium monensin (MON) in more than 14 days. However, for finishing diets with lower energy content, the use of MON during adaptation may hold dry matter intake (DMI), and virgini

Externí odkaz: https://doaj.org/article/2b6817658873448cbc4e818b59ac5791

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Akademický článek

Ruminal Fermentation Pattern, Bacterial Community Composition, and Nutrient Digestibility of Nellore Cattle Submitted to Either Nutritional Restriction or Intake of Concentrate Feedstuffs Prior to Adaptation Period

Autor: Ana C. J. Pinto, Gustavo P. Bertoldi, Luana D. Felizari, Evandro F. F. Dias, Breno L. Demartini, Ana B. C. P. Nunes, Mariana M. Squizatti, Antonio M. Silvestre, Lucas F. R. Oliveira, Joseph H. Skarlupka, Paulo H. M. Rodrigues, Gustavo D. Cruz, Garret Suen, Danilo D. Millen

Publikováno v: Frontiers in Microbiology, Vol 11 (2020)

Beef cattle are key contributors to meat production and represent critical drivers of the global agricultural economy. In Brazil, beef cattle are reared in tropical pastures and finished in feedlot systems. The introduction of cattle into a feedlot i

Externí odkaz: https://doaj.org/article/eb2598c5743340708376d89f3984c5b4

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