Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Ana B. López-Jaén"'
Autor:
Sandra Pascual-García, Pascual Martínez-Peinado, Carolina Pujalte-Satorre, Alicia Navarro-Sempere, Jorge Esteve-Girbés, Ana B. López-Jaén, Juan Javaloyes-Antón, Raúl Cobo-Velacoracho, Francisco J. Navarro-Blasco, José M. Sempere-Ortells
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 3, p 1506 (2024)
Rheumatoid arthritis (RA) is an autoimmune disease that causes inflammation, pain, and ultimately, bone erosion of the joints. The causes of this disease are multifactorial, including genetic factors, such as the presence of the human leukocyte antig
Externí odkaz:
https://doaj.org/article/74dbe620a58b41d89e8dd0d1ffc3659b
Autor:
Sandra Pascual-García, Pascual Martínez-Peinado, Ana B. López-Jaén, Francisco J. Navarro-Blasco, Yoel G. Montoyo-Pujol, Enrique Roche, Gloria Peiró, José M. Sempere-Ortells
Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 15, p 12351 (2023)
Rheumatoid factor (RF) and anti-citrullinated protein antibodies (ACPAs) are the most frequently used rheumatoid arthritis (RA) diagnostic markers, but they are unable to anticipate the patient’s evolution or response to treatment. The aim of this
Externí odkaz:
https://doaj.org/article/e308de898b72420e8950eddfe9e4454e
Autor:
Pilar Codoñer-Franch, Ester Betoret, Noelia Betoret, Ana B. López-Jaén, Victoria Valls-Belles, Pedro Fito
Publikováno v:
Nutrición Hospitalaria, Vol 28, Iss 4, Pp 1177-1183 (2013)
Background: A favorable effect over development of degenerative diseases is derived of an adecuate intake of fruit and vegetables, mainly due to their antioxidant compounds Objectives: The goal of this study was to test the effect in vivo over oxidan
Externí odkaz:
https://doaj.org/article/c9b32762cd30413b89e024ebab32c575
Autor:
Agustín De La Mano-Hernández, Ana B. López-Jaén, Raquel Simó-Jordá, Victoria Valls-Bellés, Enrique Sentandreu, Pilar Codoñer-Franch
Publikováno v:
Acta Paediatrica. 99:1841-1846
Aim: To evaluate the effect of supplementing a hypocaloric diet with mandarin juice, a food with a high content of antioxidants (vitamin C, flavonoids and carotenoids), on biomarkers of oxidant/antioxidant status of severe obese children. Methods: Fo
Autor:
Antonio Villarino Marín, Pilar Codoñer-Franch, Jesús Román Martínez Álvarez, Victoria Valls Bellés, Ana B. López-Jaén
Publikováno v:
Nutrition. 25:182-187
We assessed the influence of alcohol-free beer on factors implicated in atherosclerosis, such as lipid profile, oxidative stress parameters, and proinflammatory cytokines, in postmenopausal women, a population particularly at risk for atherosclerotic
Autor:
Pilar Muñiz, Ana B. López-Jaén, Enrique Sentandreu, Victoria Valls Bellés, Pilar Codoñer-Franch
Publikováno v:
Journal of Pediatric Gastroenterology & Nutrition. 47:349-355
Background: Oxidative stress has been linked to such degenerative diseases as atherosclerosis, and it has been suggested that increased dietary intake of antioxidants may reduce its progression. Objective: To determine the effect of mandarin juice co
Autor:
Pilar Codoñer-Franch, Noelia Betoret, Ana B. López-Jaén, Pedro Fito, Ángela Arilla-Codoñer, Ester Betoret, Victoria Valls-Bellés
Publikováno v:
Proceedings of the Nutrition Society. 72
Autor:
Pedro Fito, Noelia Betoret, Ester Betoret, Ana B. López-Jaén, Pilar Codoñer-Franch, Victoria Valls-Bellés
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
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[EN] The effect of a product made of dehydrated apples enriched with mandarin juice by vacuum impregnation on markers of oxidative stress (plasma antioxidant capacity, carbonyl groups (CGs), 8-hydroxydeoxyguanosine (8OHdG) and alpha-tocopherol) was t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c968740904e70590ddda25f80c9c820d
http://hdl.handle.net/10251/67999
http://hdl.handle.net/10251/67999
Autor:
Ana B. López-Jaén, P. Rodríguez-Castellano, Victoria Valls-Bellés, M. T. Hernández-Aguilar, Pilar Codoñer-Franch, Almudena Navarro-Ruiz
Publikováno v:
Proceedings of the Nutrition Society. 72
Autor:
Ana B. López-Jaén, Victoria Valls-Bellés, María T. Hernández-Aguilar, Cintia Borja-Herrero, Almudena Navarro-Ruiz, Pilar Codoñer-Franch
Publikováno v:
Breastfeeding medicine : the official journal of the Academy of Breastfeeding Medicine. 8
After delivery and birth, mothers and neonates are exposed to oxidative stress. We tested whether supplementing the diet of breastfeeding mothers with non-alcoholic beer, a product rich in antioxidants, could improve their oxidative status and the an