Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Ana, Arteaga"'
Publikováno v:
Acta Crystallographica Section E: Crystallographic Communications, Vol 80, Iss 3, Pp 267-270 (2024)
Lanthanide-containing materials are of interest in the field of crystal engineering because of their unique properties and distinct structure types. In this context, a new samarium–sodium heterometallic coordination polymer, poly[tetrakis(μ2-2-for
Externí odkaz:
https://doaj.org/article/05cf71ba1ceb411f8650dfe877569b01
Autor:
Roque Calvo, Ana Arteaga
Publikováno v:
Applied Sciences, Vol 14, Iss 1, p 424 (2024)
Heterogeneous systems of limited capacity have general applications in manufacturing, but also in logistic or service systems due to the differences in server or workstation performance or work assignment; this is in close relationship with system fl
Externí odkaz:
https://doaj.org/article/7b9a7ac88cab4e5291ec091c10941c2f
Publikováno v:
Inorganic Chemistry. 62:4814-4822
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5fe59e669a21f397a7d0aaec8f932f4b
https://doi.org/10.1021/acs.inorgchem.2c03976
https://doi.org/10.1021/acs.inorgchem.2c03976
Autor:
Ana Arteaga, Hubert Arteaga
Publikováno v:
Scientia Agropecuaria, Vol 7, Pp 191-200 (2016)
El objetivo fue optimizar la capacidad antioxidante (CAx), contenido de antoci aninas (CA) y capacid ad de rehidratación (CR) de polvo de arándan o microencapsulado; en función de la mezcla de hidrocoloides goma arábiga, maltodextrina y almidón
Externí odkaz:
https://doaj.org/article/bfb4671d02ef463ba8912bad19bc516c
Autor:
Aaron D Nicholas, Ana Arteaga, Lucas Ducati, Edgar Buck, Jochen Autschbach, Robert Gian Surbella
Publikováno v:
Chemistry – A European Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ef284382974c2a61c0af5ccf4386c13
https://doi.org/10.1002/chem.202300077
https://doi.org/10.1002/chem.202300077
Publikováno v:
Inorganic chemistry. 61(30)
Aqueous solutions of lithium uranyl triperoxide, Li
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08675c9fa896a258a9ebb40cb7743f68
https://pubmed.ncbi.nlm.nih.gov/35848217
https://pubmed.ncbi.nlm.nih.gov/35848217
Autor:
Victor Aredo, Ana Arteaga, Ckristhian Benites, Diego Gamboa, Wagner Gerónimo, Deiner Ibáñez, Marcela Meléndez, Lía Velásquez
Publikováno v:
Agroindustrial Science, Vol 3, Iss 2, Pp 125-135 (2013)
Se evaluó el rendimiento de dos tipos de recubrimientos (almidón y pectina) en términos de transferencia de masa durante la deshidratación osmótica del olluco; a la vez se determinó la mejor concentración de cloruro de sodio y sacarosa para el
Externí odkaz:
https://doaj.org/article/4d9a65e683ba4351ae4306af52c7f31f
Publikováno v:
Agroindustrial Science, Vol 2, Iss 2, Pp 126-131 (2012)
In this work, loss of vitamin C in the drying of golden berry was evaluated, the samples were separated into two groups one was immersed in a 1.5% solution of NaOH per 5 seconds at 80 ° C and the other group in water under the same conditions, the
Externí odkaz:
https://doaj.org/article/8b0dd4900dca401bb0ebbedac233bab9
Autor:
Ana Arteaga, Soraya Ramón
Publikováno v:
Telos: Revista de Estudios Interdisciplinarios en Ciencias Sociales, Vol 11, Iss 3, Pp 386-401 (2009)
En el presente artículo se analiza la integración entre inteligencia emocional con las habilidades intelectuales o capacidades cognitivas del gerente para desarrollar la función gerencial desde una perspectiva holística que favorezca la gestión
Externí odkaz:
https://doaj.org/article/724bfd46836a4177a035c258bedaf010
Autor:
Enric Petrus, Mireia Segado, May Nyman, Nicolas P. Martin, Lev N. Zakharov, Carles Bo, Ana Arteaga
Publikováno v:
Chemistry – A European Journal. 25:10580-10584
Group V Nb-polyoxometalate (Nb-POM) chemistry generally lacks the elegant pH-controlled speciation exhibited by group VI (Mo, W) POM chemistry. Here three Nb-POM clusters were isolated and structurally characterized; [Nb14 O40 (O2 )2 H3 ]14- , [((UO2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b7cfbcf236f576bfe3027a5c7deb038
https://doi.org/10.1002/chem.201902770
https://doi.org/10.1002/chem.201902770